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Posts Tagged ‘Marcus Samuelsson’

Giveaway Opportunity: YES, CHEF by Marcus Samuelsson

Wednesday, May 22nd, 2013

Samuelsson_Yes Chef_pb“One of the great culinary stories of our time.”—Dwight Garner, The New York Times

It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother’s house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired domestic. The boy is Ethiopian and adopted, and he will grow up to become the world-renowned chef Marcus Samuelsson. This book is his love letter to food and family in all its manifestations. Yes, Chef chronicles Samuelsson’s journey, from his grandmother’s kitchen to his arrival in New York City, where his outsize talent and ambition finally come together at Aquavit, earning him a New York Times three-star rating at the age of twenty-four.

But Samuelsson’s career of chasing flavors had only just begun—in the intervening years, there have been White House state dinners, career crises, reality show triumphs, and, most important, the opening of Red Rooster in Harlem. At Red Rooster, Samuelsson has fulfilled his dream of creating a truly diverse, multiracial dining room—a place where presidents rub elbows with jazz musicians, aspiring artists, and bus drivers. It is a place where an orphan from Ethiopia, raised in Sweden, living in America, can feel at home.

This memoir promises to satiate your literary palette and we have finished copies you can win! Also, join the conversation with Marcus on Facebook and Twitter.

Happy Mother’s Day from Random House Reader’s Circle!

Friday, May 10th, 2013

Screen shot 2013-05-10 at 12.04.15 PM Happy Mother’s Day from our reading circle to yours! Whether you are looking for a good book to read around this holiday OR if you are a little late buying a gift for that special someone and you need a few suggestions then we have some great picks for you!

Tapestry of Fortunes by New York Times bestselling author Elizabeth Berg follows four women from different walks of life who end up living in a house together. These women take a road trip together for various reasons having to do with choices they made in the past, and choices they were needing to make now. In doing so, they realize that leaving home brings revelations, reunions, and unexpected turns that affirm the inner truths of women’s lives. Read an excerpt.

The Language of Flowers, a debut novel by book club favorite Vanessa Diffenbaugh, follows Victoria Jones who feels unable to get too close to anyone after a childhood spent in foster care. Her only connection to the world is through flowers and their meanings based on the Victorian language of flowers. Read an excerpt.

Marcus Samuelsson tells his amazing global story in his memoir Yes, Chef. Born in Ethiopia and adopted by Swedish parents, Marcus Samuelsson grows up to become a world-renowned chef. This book is his love letter to food and family in all its manifestations. Yes, Chef chronicles Samuelsson’s journey, from his grandmother’s kitchen to his arrival in New York City, where his outsize talent and ambition finally come together at Aquavit, earning him a New York Times three-star rating at the age of twenty-four. Read an excerpt.

In her irresistible memoir, Lots of Candles, Plenty of Cake, Anna Quindlen writes about a woman’s life, from childhood memories to manic motherhood to middle age, using the events of her life to illuminate ours. Quindlen talks about everything from marriage to motherhood, parenting, and our bodies. Read an excerpt.

Also, one lucky winner will receive ALL FOUR BOOKS! Enter below.

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