Find Reading Group Guides through the Random House resources below:

FOOD WRITING:
A Thousand Days in Tuscany, Trade Paperback
Written by Marlena de Blasi
September 27, 2005
Banana Heart Summer, Trade Paperback
Written by Merlinda Bobis
May 20, 2008
Clementine in the Kitchen, Trade Paperback
Written by Samuel Chamberlain, Introduction by Ruth Reichl
February 20, 2001
Climbing the Mango Trees, Trade Paperback
Written by Madhur Jaffrey
October 9, 2007
Cooking for Harry, Trade Paperback
Written by Kay-Marie James
December 28, 2004
Fried Green Tomatoes at the Whistle Stop Cafe, Trade Paperback
Written by Fannie Flagg
January 21, 1997
Hallelujah! The Welcome Table, Trade Paperback
Written by Maya Angelou
October 9, 2007
Heat, Trade Paperback
Written by Bill Buford
June 26, 2007
The Hindi-Bindi Club, Trade Paperback
Written by Monica Pradhan
May 1, 2007
Like Water for Chocolate, Trade Paperback
Written by Laura Esquivel
October 1, 1995
Lilla's Feast, Trade Paperback
Written by Frances Osborne
September 13, 2005
Mediterranean Summer, Trade Paperback
Written by David Shalleck and Erol Munuz
June 10, 2008
My Life in France, Trade Paperback
Written by Julia Child and Alex Prud'Homme
October 9, 2007
Rosewater and Soda Bread, Trade Paperback
Written by Marsha Mehran
May 13, 2008
Serving Crazy with Curry, Trade Paperback
Written by Amulya Malladi
October 26, 2004
Stuffed, Trade Paperback
Written by Patricia Volk
October 22, 2002
Toujours Provence, Trade Paperback
Written by Peter Mayle
June 2, 1992
The United States of Arugula, Trade Paperback
Written by David Kamp
July 17, 2007
A Year in Provence, Trade Paperback
Written by Peter Mayle
June 4, 1991