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 Cooking

on the shelves
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featured chefs


Suzanne Goin
2006 James Beard Award Winner for Sunday Suppers at Lucques
  • Carmelized Bread Pudding recipe

    		•
    Lidia Bastianich
  • Bio and books
  • Recipes from Lidia's Italy
  • Lidia on the Web
    • Katy Sparks and Andrea Strong
  • A Conversation with Katy Sparks
  • Grandma Sparks's Maryland Crab Cake recipe
    • David Burke
  • Sugar-and-Spice Donut recipe
  • Bio and books
    • Joan Nathan
    2006 James Beard Award Winner
  • Bio and books
  • Get seasonal recipes and Joan's tour dates on joannathan.com
    • Scott Peacock and Edna Lewis
  • Sour Milk Cornbread recipe
  • The 30th Anniversary edition of
    Edna Lewis's The Taste of Country Cooking is coming in August 2006
    • Nina Simonds
    2006 James Beard Award Winner
  • Bio and books
  • View four Nina Simonds recipes from our archive
    • Claudia Roden
  • Bio and books
  • Excerpt: Making Yogurt
  • Claudia Roden's new cookbook, Arabesque, will be in stores November 2006
    • Basics and Techniques | American/general | Asian | Baking | French | Healthy | Italian cooking | Jewish | Knopf Cooks American series | Middle Eastern | Southern | Spanish/Latin American | Vegetarian | Wine, beer, and spirits | Related Reading | Miscellaneous