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623 books found that match your criteria

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Barefoot Contessa Back to Basics

Written by Ina Garten

Barefoot Contessa Back to Basics is the essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy...

Format: Hardcover
On Sale: Oct 28, 2008
Price: $35.00
Imprint: Clarkson Potter

Momofuku

Written by David Chang and Peter Meehan

Never before has there been a phenomenon like Momofuku. A once-unrecognizable word, it's now synonymous with the award-winning restaurants of the...

Format: Hardcover
On Sale: Oct 27, 2009
Price: $40.00
Imprint: Clarkson Potter

Everyday Italian

Written by Giada De Laurentiis

In her hit Food Network show Everyday Italian, Giada De Laurentiis shows you how to cook delicious, beautiful food in a flash. And here, in...

Format: Hardcover
On Sale: Feb 22, 2005
Price: $35.00
Imprint: Clarkson Potter

Barefoot Contessa at Home

Written by Ina Garten

Throughout the years that she has lived and worked in East Hampton, Ina Garten has catered and attended countless parties and dinners. She will be...

Format: Hardcover
On Sale: Oct 24, 2006
Price: $35.00
Imprint: Clarkson Potter

Martha Stewart's Cupcakes

Written by Martha Stewart Living Magazine

The perfect cupcake for every occasion.

Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the...

Format: Trade Paperback
On Sale: Jun 2, 2009
Price: $24.99
Imprint: Clarkson Potter

The Bread Baker's Apprentice

Written by Peter Reinhart
Photographed by Ron Manville

Co-founder of the legendary Brother Juniper’s Bakery, author of the landmark books Brother Juniper’s Bread Book and Crust &...

Format: Hardcover
On Sale: Nov 14, 2001
Price: $35.00
Imprint: Ten Speed Press

Everyday Food: Great Food Fast

Written by Martha Stewart Living Magazine

No matter how busy you are, at the end of the day you want fresh, ﬂavorful meals that are easy to prepare. And you want lots of choices and...

Format: Trade Paperback
On Sale: Mar 13, 2007
Price: $24.95
Imprint: Clarkson Potter

The Art of Simple Food

Written by Alice Waters

Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about food, Alice Waters has “single-handedly...

Format: Hardcover
On Sale: Oct 2, 2007
Price: $35.00
Imprint: Clarkson Potter

The Gluten-Free Almond Flour Cookbook

Written by Elana Amsterdam

The prevalence of celiac disease and gluten sensitivity among millions of adults and children has created the need for gluten-free recipes that are...

Format: Trade Paperback
On Sale: Jul 28, 2009
Price: $16.99
Imprint: Celestial Arts

Peter Reinhart's Artisan Breads Every Day

Written by Peter Reinhart

Peter Reinhart's Artisan Breads Every Day distills the renowned baking instructor' s professional techniques down to the basics, delivering...

Format: Hardcover
On Sale: Oct 27, 2009
Price: $30.00
Imprint: Ten Speed Press

BabyCakes

Written by Erin McKenna

Forget everything
you’ve heard about
health-conscious baking.

Simply, BabyCakes is your key to an enlightened,...

Format: Hardcover
On Sale: May 5, 2009
Price: $24.00
Imprint: Clarkson Potter

The Barefoot Contessa Cookbook

Written by Ina Garten

For more than twenty years, Barefoot Contessa, the acclaimed specialty food store, has been cooking and baking extraordinary dishes for enthusiastic...

Format: Hardcover
On Sale: Apr 6, 1999
Price: $35.00
Imprint: Clarkson Potter

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