Grow Great Grub
Organic Food from Small Spaces
Written by Gayla Trail
Format: Trade Paperback, 208 pages
On Sale: February 2, 2010
Price: $19.99
Your patio, balcony, rooftop, front stoop, boulevard, windowsill, planter box, or fire escape is a potential fresh food garden waiting to happen. In Grow Great Grub, Gayla Trail, the founder of the leading online gardening community (YouGrowGirl.com), shows you how to grow your own delicious, affordable, organic edibles virtually anywhere.  ...
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How to Grow More Vegetables, Eighth Edition
(and Fruits, Nuts, Berries, Grains, and Other Crops) Than You Ever Thought Possible on Less Land Than You Can Imagine
Written by John Jeavons
Format: Trade Paperback, 256 pages
On Sale: February 7, 2012
Price: $19.99
Decades before the terms “eco-friendly” and “sustainable growing” entered the vernacular,
How to Grow More Vegetables demonstrated that small-scale, high-yield, all-organic gardening methods could yield bountiful crops over multiple growing cycles using minimal resources in a suburban environment. The concept that John Jeavons and the team at Ecology Action launched more...
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Also available as an
eBook.
The Perfectly Imperfect Home
How to Decorate and Live Well
Written by Deborah Needleman
Illustrated by Virginia Johnson
Format: Hardcover, 256 pages
On Sale: November 1, 2011
Price: $30.00
Style is a luxury, and luxury is simply what makes you happy.
Over the years, founding editor in chief of
domino magazine Deborah Needleman has seen all kinds of rooms, with all kinds of furnishings. Her conclusion: It’s not hard to create a relaxed, stylish, and comfortable home. Just a few well-considered...
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The Botany of Desire
A Plant's-Eye View of the World
Written by Michael Pollan
Format: eBook
On Sale: June 12, 2001
Price: $15.99
The book that helped make Michael Pollan, the New York Times bestselling author of Cooked and The Omnivore’s Dilemma, one of the most trusted food experts in AmericaIn 1637, one Dutchman paid as much for a single tulip bulb as the going price of a town house in Amsterdam. Three and a half centuries later, Amsterdam is once...
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Cooking with Flowers
Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers
Written by Miche Bacher
Photographed by Miana Jun
Format: Hardcover, 192 pages
On Sale: April 2, 2013
Price: $24.95
Here are more than 100 recipes that will bring beautiful flower-filled dishes to your kitchen table! This easy-to-use cookbook is brimming with scrumptious botanical treats, from sweet violet cupcakes, pansy petal pancakes, daylily cheesecake, and rosemary flower margaritas to savory sunflower chickpea salad, chive blossom vinaigrette, herb flower pesto, and mango...
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Also available as an
eBook.