Deliciously G-Free
Food So Flavorful They'll Never Believe It's Gluten-Free
Written by Elisabeth Hasselbeck
Format: Hardcover, 288 pages
On Sale: January 3, 2012
Price: $30.00
From the author of The G-Free Diet and the co-host of ABC’s The View comes a vital book about scrumptiously satisfying gluten-free food—with easy-to-follow recipes, healthy tips, and full-color photographs throughout—for families managing celiac disease as well as anyone who is concerned about their intake of wheat and other grains.
Growing up...
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The Dukan Diet Cookbook
The Essential Companion to the Dukan Diet
Written by Dr. Pierre Dukan
Format: Hardcover, 368 pages
On Sale: March 27, 2012
Price: $26.00
As millions of Dukan Dieters around the world know, delicious food and permanent weight loss
can go hand in hand. Now comes the
Dukan Diet Cookbook—already an international bestseller— the must-have resource for making the Dukan Diet successful
and delicious.
Introduced in the phenomenal bestseller
The Dukan Diet, Dr. Dukan’s four-step plan...
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The Complete Book of Food Counts, 9th Edition
The Book That Counts It All
Written by Corinne T. Netzer
Format: Paperback, 912 pages
On Sale: December 27, 2011
Price: $8.99
The phenomenal bestseller! Newly revised and updated! Thousands of new listings!
THE INDISPENSABLE ONE-VOLUME REFERENCE FROM
CORINNE T. NETZER, AMERICA’S #1 AUTHORITY ON THE NUTRITIONAL CONTENT OF FOOD
Are you counting your calories, carbs, or fat grams? Watching your cholesterol? Boosting protein or fiber? Whatever your nutritional needs, this completely revised and updated...
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The Female Brain
Written by Louann Brizendine, M.D.
Format: Trade Paperback, 304 pages
On Sale: August 7, 2007
Price: $15.00
Why are women more verbal than men? Why do women remember details of fights that men can’t remember at all? Why do women tend to form deeper bonds with their female friends than men do with their male counterparts? These and other questions have stumped both sexes throughout the ages.
Now...
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The Hot Zone
A Terrifying True Story
Written by Richard Preston
Format: eBook, 448 pages
On Sale: March 14, 2012
Price: $7.99
A highly infectious, deadly virus from the central African rain forest suddenly appears in the suburbs of Washington, D.C. There is no cure. In a few days 90 percent of its victims are dead. A secret military SWAT team of soldiers and scientists is mobilized to stop the outbreak of this...
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The Magnesium Miracle
Written by Carolyn Dean, M.D., N.D.
Format: Trade Paperback, 336 pages
On Sale: December 26, 2006
Price: $16.00
“Magnesium is indeed the unsung hero and is a key nutriceutical that everybody needs to know about. . . . This book needs to be read by any individual wishing to improve their quality of life. . . . Dr Dean has the best credentials in bringing solutions to those suffering...
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The Longevity Kitchen
Satisfying, Big-Flavor Recipes Featuring the Top 16 Age-Busting Power Foods [120 Recipes for Vitality and Optimal Health]
Written by Rebecca Katz and Mat Edelson
Foreword by Andrew Weil, M.D.
Format: Hardcover, 256 pages
On Sale: February 26, 2013
Price: $29.99
A collection of 125 delicious whole-foods recipes showcasing 16 antioxidant-rich power foods, developed by wellness authority Rebecca Katz to combat and prevent chronic diseases such as diabetes, heart disease, high blood pressure, inflammation, arthritis, and other conditions that plague American adults, enabling readers to live longer, healthier lives.
Food is your most...
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Green for Life
Written by Victoria Boutenko
Foreword by A. William Menzin, M.D.
Format: Trade Paperback, 224 pages
On Sale: October 5, 2010
Price: $16.95
Everyone knows they need to eat more fruits and vegetables, but consuming even the minimum FDA-recommended five servings a day can be challenging. In
Green for Life, raw foods pioneer Victoria Boutenko presents an overlooked powerhouse of nutrition in this equation: greens. For their bounty of minerals and nutrients, greens exceed...
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