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Sort: Author   Bestselling  Format   Date   Price   Title  
The Telling Room
The Telling Room
Written by Michael Paterniti
Format: eBook
ISBN: 9780812994544
Our Price: $11.99
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The Telling Room
A Tale of Love, Betrayal, Revenge, and the World's Greatest Piece of Cheese
Written by Michael Paterniti


Format: eBook, 368 pages
On Sale: July 30, 2013
Price: $11.99

NEW YORK TIMES BESTSELLER

NAME ONE OF THE BEST BOOKS OF THE YEAR BY
NPR • Entertainment Weekly • Kirkus Reviews • The Christian Science Monitor

In the picturesque village of Guzmán, Spain, in a cave dug into a hillside on the edge of town, an ancient door leads to a cramped limestone... Read more >
Also available as a trade paperback.
The Fast Metabolism Diet Cookbook
The Fast Metabolism Diet Cookbook
Written by Haylie Pomroy
Format: eBook
ISBN: 9780770436247
Our Price: $13.99
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The Fast Metabolism Diet Cookbook
Eat Even More Food and Lose Even More Weight
Written by Haylie Pomroy


Format: eBook, 272 pages
On Sale: December 31, 2013
Price: $13.99

Turn your kitchen into a secret weapon for losing up to 20 pounds in 28 days through the fat-burning power of food!
 
 Use food as medicine to cook your way healthy in this must have companion to the bestselling diet sensation, The Fast Metabolism Diet. You will find over 200  simple, effective...

Read more >
Also available as a hardcover.
Juice
Juice
Written by Carly de Castro, Hedi Gores and Hayden Slater
Format: eBook
ISBN: 9781607746287
Our Price: $11.99
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Juice
Recipes for Juicing, Cleansing, and Living Well
Written by Carly de Castro, Hedi Gores and Hayden Slater


Format: eBook, 160 pages
On Sale: July 22, 2014
Price: $11.99

A lushly illustrated and accessible guide to juicing and juice cleansing, featuring 75 recipes for making organic juices, milks, and other concoctions at home to provide the vital nutrients a healthy body needs to function at an optimal level.

Once considered a fringe practice of raw-food zealots, juicing has gone mainstream. In... Read more >
Also available as a hardcover.
Sous Chef
Sous Chef
Written by Michael Gibney
Format: eBook
ISBN: 9780804177887
Our Price: $12.99
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Sous Chef
24 Hours on the Line
Written by Michael Gibney


Format: eBook, 240 pages
On Sale: March 25, 2014
Price: $12.99

The back must slave to feed the belly. . . . In this urgent and unique book, chef Michael Gibney uses twenty-four hours to animate the intricate camaraderie and culinary choreography in an upscale New York restaurant kitchen. Here readers will find all the details, in rapid-fire succession, of what it... Read more >
Also available as an unabridged audiobook download and a hardcover.
The EveryGirl's Guide to Diet and Fitness
The EveryGirl's Guide to Diet and Fitness
Written by Maria Menounos
Format: eBook
ISBN: 9780804177122
Our Price: $11.99
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The EveryGirl's Guide to Diet and Fitness
How I Lost 40 lbs and Kept It Off-And How You Can Too!
Written by Maria Menounos


Format: eBook, 304 pages
On Sale: June 3, 2014
Price: $11.99

NEW YORK TIMES BESTSELLER

From Maria Menounos, self-proclaimed EveryGirl and host of Extra, comes a lasting weight-loss program based on the Mediterranean diet of her childhood that will encourage women to think “smarter, simpler, healthier”—a personal mantra that helped the star lose (and keep off!) forty pounds.

 
TV host and journalist Maria... Read more >
Also available as a trade paperback.
Quirk Books Entertains Your Kids
20 Crafts, Recipes, Activities, and More!
Compiled by RAISING QUIRK


Format: eBook, 39 pages
On Sale: May 16, 2013
Price: $0.00

This summer, Raising Quirk’s mission is to keep your kids from ever having to say “I’m bored.” So we’ve rounded up our favorite crafts, recipes, games, and activities from Quirk Books titles and jam-packed them into our funnest, awesomest, and kid-friendliest e-sampler yet. Whether you’re taking your family on the road... Read more >
I Quit Sugar
I Quit Sugar
Written by Sarah Wilson
Format: eBook
ISBN: 9780804186025
Our Price: $13.99
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I Quit Sugar
Your Complete 8-Week Detox Program and Cookbook
Written by Sarah Wilson


Format: eBook, 224 pages
On Sale: April 8, 2014
Price: $13.99

A New York Times bestseller, I Quit Sugar is week-by-week guide to quitting sugar to lose weight; boost energy; and improve your looks, mood, and overall health, with 108 sugarfree recipes.

Sarah Wilson thought of herself as a relatively healthy eater. She didn't realize how much sugar was hidden in her diet, or... Read more >
Also available as a trade paperback.
Smokin' with Myron Mixon
Smokin' with Myron Mixon
Written by Myron Mixon and Kelly Alexander
Format: eBook
ISBN: 9780345528544
Our Price: $15.99
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Smokin' with Myron Mixon
Recipes Made Simple, from the Winningest Man in Barbecue Winningest Man in Barbecue
Written by Myron Mixon and Kelly Alexander


Format: eBook, 240 pages
On Sale: May 10, 2011
Price: $15.99

The secret to the best barbecue from the man who barbecues the best: Keep it simple!
 
In the world of competitive barbecue, nobody’s won more prize money, more trophies, or more adulation than Myron Mixon. And he comes by it honestly: From the time he was old enough to stoke... Read more >
Also available as a trade paperback.
The Banh Mi Handbook
The Banh Mi Handbook
Written by Andrea Nguyen
Format: eBook
ISBN: 9781607745341
Our Price: $10.99
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The Banh Mi Handbook
Recipes for Crazy-Delicious Vietnamese Sandwiches
Written by Andrea Nguyen


Format: eBook, 132 pages
On Sale: July 8, 2014
Price: $10.99

A cookbook devoted to the beloved Vietnamese sandwich, with 50 recipes ranging from classic fillings to innovative modern combinations.

Created by Vietnamese street vendors a century or so ago, banh mi is a twist on the French snack of pâté and bread that is as brilliant as it is addictive to eat. Who... Read more >
Also available as a hardcover.
VB6
VB6
Written by Mark Bittman
Format: eBook
ISBN: 9780385344753
Our Price: $12.99
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VB6
Eat Vegan Before 6:00 to Lose Weight and Restore Your Health . . . for Good
Written by Mark Bittman


Format: eBook, 288 pages
On Sale: April 30, 2013
Price: $12.99

“I live full-time in the world of omnivores, and I’ve never wanted to leave. But the Standard American Diet (yes, it’s SAD) got to me as it gets to almost everyone in this country.”

Six years ago, an overweight, pre-diabetic Mark Bittman faced a medical directive: adopt a vegan diet... Read more >
Also available as a hardcover.
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