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Sort: Author   Bestselling  Format   Date   Price   Title  
Totally Coffee Cookbook
Totally Coffee Cookbook
Written by Helene Siegel and Karen Gillingham
Format: eBook
ISBN: 9780804153003
Our Price: $4.99
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Totally Coffee Cookbook

Written by Helene Siegel and Karen Gillingham


Format: eBook, 96 pages
On Sale: July 23, 2014
Price: $4.99

Mochas and frappes, cookies and cakes, and even sauces and meat – no matter your preference, there are plenty of ways for coffee-lovers to get their fix in this handy pocket-size cookbook. Totally Coffee Cookbook will fill your kitchen with the comforting aroma of freshly baked cookies and muffins, the caffeinated... Read more >
Also available as a trade paperback.
Totally Cookies Cookbook
Totally Cookies Cookbook
Written by Helene Siegel and Karen Gillingham
Format: eBook
ISBN: 9780804153010
Our Price: $4.99
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Totally Cookies Cookbook

Written by Helene Siegel and Karen Gillingham


Format: eBook, 96 pages
On Sale: July 23, 2014
Price: $4.99

Do you prefer classic cookies like chocolate chip, peanut butter, and oatmeal, or are you looking for something more unique, such as Cornmeal Aniseed Crescents, Sesame Logs, or Palmiers? This pocket-size cookbook even includes favorite bar cookies like biscotti, brownies, and lemon bars. No matter what you prefer to put in... Read more >
Also available as a trade paperback.
Totally Eggplant Cookbook
Totally Eggplant Cookbook
Written by Helene Siegel and Karen Gillingham
Format: eBook
ISBN: 9780804153034
Our Price: $4.99
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Totally Eggplant Cookbook

Written by Helene Siegel and Karen Gillingham


Format: eBook, 96 pages
On Sale: July 23, 2014
Price: $4.99

From eggplant lasagna to baba ghanoush, and from ratatouille to moussaka, the smoky, savory eggplant does it all—whether grilled, fried, stuffed, rolled, baked, or roasted! This handy pocket-size guide to the aubergine contains eggplant recipes inspired by French, Italian, Greek, Middle Eastern, Indian, and Chinese cuisines.


From the Trade Paperback edition. Read more >
Also available as a trade paperback.
Totally Eggs Cookbook
Totally Eggs Cookbook
Written by Helene Siegel and Karen Gillingham
Format: eBook
ISBN: 9780804153126
Our Price: $4.99
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Totally Eggs Cookbook

Written by Helene Siegel and Karen Gillingham


Format: eBook, 96 pages
On Sale: July 23, 2014
Price: $4.99

Whether you prefer your eggs scrambled, poached, or fried, this handy pocket-size cookbook has a plethora of recipes—from quiche and omelet, to salad and even pound cake. In this guide to the low cost, high-protein, and highly versatile egg, you’ll find recipes such as Cajun Spiced Eggs, Spinach and Egg Garlic... Read more >
Totally Nuts Cookbook
Totally Nuts Cookbook
Written by Helene Siegel
Format: eBook
ISBN: 9780804153133
Our Price: $3.99
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Totally Nuts Cookbook

Written by Helene Siegel


Format: eBook, 96 pages
On Sale: July 23, 2014
Price: $3.99

Crunch and munch your way through this pocket-size cookbook’s sweet and savory nut recipes. From Almond Pillows to Currant Walnut Baguettes and Cold Peanut Noodles, these nutty creations are so delicious, even your neighborhood squirrels will want a taste! 


From the Trade Paperback edition. Read more >
Totally Pizza Cookbook
Totally Pizza Cookbook
Written by Helene Siegel and Karen Gillingham
Format: eBook
ISBN: 9780804153027
Our Price: $4.99
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Totally Pizza Cookbook

Written by Helene Siegel and Karen Gillingham


Format: eBook, 96 pages
On Sale: July 23, 2014
Price: $4.99

It’s not delivery—it’s Totally Pizza! The Totally Pizza Cookbook has all you need to know to whip up healthy, gourmet pizzas right in your own kitchen, with recipes such as Sausage and Arugula, Roasted Potato and Prosciutto, and Pesto and Eggplant. This easy-to-follow, pocket-size cookbook will guide you through the steps... Read more >
Also available as a trade paperback.
Totally Strawberries Cookbook
Totally Strawberries Cookbook
Written by Helene Siegel and Karen Gillingham, Illustrated by Carolyn Vibbert
Format: eBook
ISBN: 9780804153317
Our Price: $6.99
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Totally Strawberries Cookbook

Written by Helene Siegel and Karen Gillingham
Illustrated by Carolyn Vibbert


Format: eBook, 96 pages
On Sale: July 23, 2014
Price: $6.99

Need a little bit more sweet in your day? The handy pocket-size Totally Strawberries Cookbook is jam-packed with naturally sweet and berry-filled recipes, like an Easy Strawberry Focaccia, Strawberry Spinach Salad, and Strawberry Pavlova.


From the Trade Paperback edition. Read more >
Also available as a trade paperback.
Juice
Juice
Written by Carly de Castro, Hedi Gores and Hayden Slater
Format: Hardcover
ISBN: 9781607746270
Our Price: $18.99
 Quantity: 1 
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Juice
Recipes for Juicing, Cleansing, and Living Well
Written by Carly de Castro, Hedi Gores and Hayden Slater


Format: Hardcover, 160 pages
On Sale: July 22, 2014
Price: $18.99

A lushly illustrated and accessible guide to juicing and juice cleansing, featuring 75 recipes for making organic juices, milks, and other concoctions at home to provide the vital nutrients a healthy body needs to function at an optimal level.

Once considered a fringe practice of raw-food zealots, juicing has gone mainstream. In... Read more >
Also available as an eBook.
Juice
Juice
Written by Carly de Castro, Hedi Gores and Hayden Slater
Format: eBook
ISBN: 9781607746287
Our Price: $11.99
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Juice
Recipes for Juicing, Cleansing, and Living Well
Written by Carly de Castro, Hedi Gores and Hayden Slater


Format: eBook, 160 pages
On Sale: July 22, 2014
Price: $11.99

A lushly illustrated and accessible guide to juicing and juice cleansing, featuring 75 recipes for making organic juices, milks, and other concoctions at home to provide the vital nutrients a healthy body needs to function at an optimal level.

Once considered a fringe practice of raw-food zealots, juicing has gone mainstream. In... Read more >
Also available as a hardcover.
The Wet and the Dry
The Wet and the Dry
Written by Lawrence Osborne
Format: Trade Paperback
ISBN: 9780770436902
Our Price: $14.00
 Quantity: 1 
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The Wet and the Dry
A Drinker's Journey
Written by Lawrence Osborne


Format: Trade Paperback, 240 pages
On Sale: July 22, 2014
Price: $14.00

Selected as a Top Ten Book of the Year by Dwight Garner, New York Times

A “fearlessly honest account” (Financial Times) of man’s love of drink, and an insightful meditation on the meaning of alcohol consumption across cultures worldwide

 
Drinking alcohol: a beloved tradition, a dangerous addiction, even “a sickness of the soul&rdquo... Read more >
Also available as an eBook and a hardcover.
Madhur Jaffrey's World Vegetarian
Madhur Jaffrey's World Vegetarian
Written by Madhur Jaffrey
Format: eBook
ISBN: 9780307816122
Our Price: $15.99
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Madhur Jaffrey's World Vegetarian
More Than 650 Meatless Recipes from Around the World
Written by Madhur Jaffrey


Format: eBook, 768 pages
On Sale: July 16, 2014
Price: $15.99

In her most comprehensive volume yet, Madhur Jaffrey draws on more than four decades of culinary adventures, travels, and experimentation for a diverse collection that both intrigues and delights the palate. Dishes from five continents touch on virtually all the world's best loved flavors, for a unsurpassed selection of vegetarian fare.
        
More... Read more >
Also available as a trade paperback.
Deliciously G-Free
Deliciously G-Free
Written by Elisabeth Hasselbeck
Format: Trade Paperback
ISBN: 9780345529398
Our Price: $18.00
 Quantity: 1 
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Deliciously G-Free
Food So Flavorful They'll Never Believe It's Gluten-Free
Written by Elisabeth Hasselbeck


Format: Trade Paperback, 288 pages
On Sale: July 15, 2014
Price: $18.00

From the author of The G-Free Diet and the co-host of ABC’s The View comes a vital book about scrumptiously satisfying gluten-free food—with easy-to-follow recipes, healthy tips, and full-color photographs throughout—for families managing celiac disease as well as anyone who is concerned about their intake of wheat and other grains.

Growing up... Read more >
Also available as an eBook and a hardcover.
Totally Apples Cookbook
Totally Apples Cookbook
Written by Helene Siegel and Karen Gillingham
Format: eBook
ISBN: 9780804153140
Our Price: $6.99
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Totally Apples Cookbook

Written by Helene Siegel and Karen Gillingham


Format: eBook, 96 pages
On Sale: July 9, 2014
Price: $6.99

This handy pocket-size cookbook is chock-full of apple recipes – from mouthwatering desserts like Apple Crisp to savory dishes like Curried Apple Soup. Apples are the key to classic compotes, chutneys, glazes, and other homemade snacks and desserts, but also add flavor to salads, slaws, soups, and main entrees in this... Read more >
Also available as a trade paperback.
Totally Crab Cookbook
Totally Crab Cookbook
Written by Helene Siegel and Karen Gillingham
Format: eBook
ISBN: 9780804153089
Our Price: $6.99
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Totally Crab Cookbook

Written by Helene Siegel and Karen Gillingham


Format: eBook, 96 pages
On Sale: July 9, 2014
Price: $6.99

With recipes for classics like crab cakes and cioppino alongside new favorites like Crab Ceviche and Crab Quesadillas with Mango Salsa, this handy pocket-size cookbook has recipes to delight seafood-lovers everywhere. 


From the Trade Paperback edition. Read more >
Also available as a trade paperback.
Totally Lobster Cookbook
Totally Lobster Cookbook
Written by Helene Siegel and Karen Gillingham
Format: eBook
ISBN: 9780804153096
Our Price: $6.99
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Totally Lobster Cookbook

Written by Helene Siegel and Karen Gillingham


Format: eBook, 96 pages
On Sale: July 9, 2014
Price: $6.99

Lobster aficionados, unite! From lobster rolls and lobster chowder, to lobster mac and cheese and the classic lobster dinner, the charming pocket-size Totally Lobster Cookbook will satisfy lobster purists and adventurers alike. Read more >
Also available as a trade paperback.
Totally Mushroom Cookbook
Totally Mushroom Cookbook
Written by Helene Siegel and Karen Gillingham
Format: eBook
ISBN: 9780804152990
Our Price: $6.99
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Totally Mushroom Cookbook

Written by Helene Siegel and Karen Gillingham


Format: eBook, 96 pages
On Sale: July 9, 2014
Price: $6.99

Shiitake, oyster, porcini, chanterelle… whether you like your mushrooms wild or tamed, you’ll find plenty to eat in this pocket-size book on fabulous fungi, with recipes such as Mushroom Quesadillas, Cream of Mushroom Soup, Wild Mushroom Pizza, and Veal Chops with Morel Cream.


From the Trade Paperback edition. Read more >
Also available as a trade paperback.
Totally Pancakes and Waffles Cookbook
Totally Pancakes and Waffles Cookbook
Written by Helene Siegel and Karen Gillingham
Format: eBook
ISBN: 9780804153058
Our Price: $6.99
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Totally Pancakes and Waffles Cookbook

Written by Helene Siegel and Karen Gillingham


Format: eBook, 96 pages
On Sale: July 9, 2014
Price: $6.99

Pancakes and waffles are a breakfast staple, but after a while they can fall a little flat. From Cappuccino Cakes to Cottage Cheese Cuties, this versatile little pocket-size cookbook contains dozens of options for these comfort food classics that the whole family will love!


From the Trade Paperback edition. Read more >
Also available as a trade paperback.
Totally Pies Cookbook
Totally Pies Cookbook
Written by Helene Siegel and Karen Gillingham
Format: eBook
ISBN: 9780804153294
Our Price: $6.99
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Totally Pies Cookbook

Written by Helene Siegel and Karen Gillingham


Format: eBook, 96 pages
On Sale: July 9, 2014
Price: $6.99

Pumpkin pie, apple pie, cherry pie… You know the classics, but you’ve never tasted them like this before.  The recipes in this handy pocket-size cookbook put a new crust on old favorites, offering fresh and unique pie recipes for all occasions, like a mouth-watering Mocha Tart, a Pear Almond Tart, and... Read more >
Also available as a trade paperback.
Totally Potato Cookbook
Totally Potato Cookbook
Written by Helene Siegel and Karen Gillingham, Illustrated by Carolyn Vibbert
Format: eBook
ISBN: 9780804153331
Our Price: $6.99
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Totally Potato Cookbook

Written by Helene Siegel and Karen Gillingham
Illustrated by Carolyn Vibbert


Format: eBook, 96 pages
On Sale: July 9, 2014
Price: $6.99

The potato isn’t just a root vegetable; it’s also the root of many of our favorite foods and recipes. Reinvent your potato favorites like the baked potato or potato skins, and explore potato varieties from Yukon Golds to russets in this tater-tastic guide. In the Totally Potato Cookbook, you’ll find hearty, affordable... Read more >
Also available as a trade paperback.
Totally Salmon Cookbook
Totally Salmon Cookbook
Written by Helene Siegel
Format: eBook
ISBN: 9780804153119
Our Price: $6.99
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Totally Salmon Cookbook

Written by Helene Siegel


Format: eBook, 96 pages
On Sale: July 9, 2014
Price: $6.99

Salmon is considered one of the healthiest foods available because it’s an amazing source for high-quality protein, vitamins, and vital omega-3 fats. Now, with the Totally Salmon Cookbook, you can cast a line into salmon cooking with salmon steaks, filets, collars, smoked salmon, and more. This handy pocket-size cookbook is packed... Read more >
Also available as a trade paperback.
Totally Shrimp Cookbook
Totally Shrimp Cookbook
Written by Helene Siegel
Format: eBook
ISBN: 9780804153102
Our Price: $6.99
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Totally Shrimp Cookbook

Written by Helene Siegel


Format: eBook, 96 pages
On Sale: July 9, 2014
Price: $6.99

Cooking shrimp? Don’t worry, shrimp cocktail is only the tip of the iceberg when it comes to shrimp-based meals. Bursting with scrumptious recipes such as Steamed Shrimp Dumplings, Lime-and-Chile Barbecued Shrimp, and Marinated Shrimp and Fennel Salad, this pocket-size cookbook will make you see this little food in a big new... Read more >
Also available as a trade paperback.
Totally Tomato Cookbook
Totally Tomato Cookbook
Written by Helene Siegel and Karen Gillingham
Format: eBook
ISBN: 9780804153041
Our Price: $4.99
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Totally Tomato Cookbook

Written by Helene Siegel and Karen Gillingham


Format: eBook, 96 pages
On Sale: July 9, 2014
Price: $4.99

Whether you consider it a fruit or a vegetable, everyone can agree that the tomato is a vital recipe ingredient for sauces, salads, soups, starters, sandwiches, and more. In this handy pocket-size guide, you’ll discover a wealth of possibilities for this all-purpose food with recipes from rich tomato salsas to a... Read more >
Also available as a trade paperback.
The Banh Mi Handbook
The Banh Mi Handbook
Written by Andrea Nguyen
Format: Hardcover
ISBN: 9781607745334
Our Price: $16.99
 Quantity: 1 
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The Banh Mi Handbook
Recipes for Crazy-Delicious Vietnamese Sandwiches
Written by Andrea Nguyen


Format: Hardcover, 132 pages
On Sale: July 8, 2014
Price: $16.99

A cookbook devoted to the beloved Vietnamese sandwich, with 50 recipes ranging from classic fillings to innovative modern combinations.

Created by Vietnamese street vendors a century or so ago, banh mi is a twist on the French snack of pâté and bread that is as brilliant as it is addictive to eat... Read more >
Also available as an eBook.
The Banh Mi Handbook
The Banh Mi Handbook
Written by Andrea Nguyen
Format: eBook
ISBN: 9781607745341
Our Price: $10.99
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The Banh Mi Handbook
Recipes for Crazy-Delicious Vietnamese Sandwiches
Written by Andrea Nguyen


Format: eBook, 132 pages
On Sale: July 8, 2014
Price: $10.99

A cookbook devoted to the beloved Vietnamese sandwich, with 50 recipes ranging from classic fillings to innovative modern combinations.

Created by Vietnamese street vendors a century or so ago, banh mi is a twist on the French snack of pâté and bread that is as brilliant as it is addictive to eat. Who... Read more >
Also available as a hardcover.
Shake
Shake
Written by Eric Prum and Josh Williams
Format: Trade Paperback
ISBN: 9780804186735
Our Price: $25.00
 Quantity: 1 
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Shake
A New Perspective on Cocktails
Written by Eric Prum and Josh Williams


Format: Trade Paperback, 168 pages
On Sale: July 8, 2014
Price: $25.00

An artisinal cocktail book by two best friends and the entrepreneurs who invented the The Mason Shaker cocktail shaker and whose mission is to bring cocktail crafting out of the bar and into the home.

Design, cocktail, and culinary enthusiasts Eric Prum and Josh Williams realized that while cocktail bars have...

Read more >
Also available as an eBook.
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