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Sort: Author   Bestselling  Format   Date   Price   Title  
Storied Sips
Storied Sips
Written by Erica Duecy
Format: eBook
ISBN: 9780375426223
Our Price: $11.99
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Storied Sips
Evocative Cocktails for Everyday Escapes, with 40 Recipes
Written by Erica Duecy


Format: eBook
On Sale: October 8, 2013
Price: $11.99

Take a trip in a sip, a journey through time and place via the cocktail glass. The libations in this intoxicating collection span some 200 years, from Europe to the Far East, and they're the drinks with the best tales to tell. Because--without a backstory--a cocktail is nothing more than spirits... Read more >
Also available as a hardcover.
Bottled Cheer
Bottled Cheer
Written by Potter Style
Format: Non-traditional book
ISBN: 9780804138208
Our Price: $9.95
 Quantity: 1 
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Bottled Cheer
25 Wine Bottle Gift Tags for the Holidays
Written by Potter Style


Format: Non-traditional book, 25 pages
On Sale: October 1, 2013
Price: $9.95

This book of 25 die-cut holiday gift tags is perfect for anyone whose go-to gift is a special bottle of wine or spirits. The tags feature various holiday greetings, quotes about wine, and space to personalize your message. Simply remove the tag from the book and slip it over the neck... Read more >
Max McCalman's Wine and Cheese Pairing Swatchbook
Max McCalman's Wine and Cheese Pairing Swatchbook
Written by Max McCalman
Format: Non-traditional book
ISBN: 9780770433833
Our Price: $14.95
 Quantity: 1 
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Max McCalman's Wine and Cheese Pairing Swatchbook
50 Pairings to Delight Your Palate
Written by Max McCalman


Format: Non-traditional book, 104 pages
On Sale: August 13, 2013
Price: $14.95

From the foremost master of cheese in the country, Max McCalman, comes a practical twist on wine and cheese pairings that includes detailed information about the history, production and unique flavor of fifty of the world’s finest cheeses, as well as the accompanying information about the best wine varietals and vintages... Read more >
FOOD & WINE: Wine Guide 2014
FOOD & WINE: Wine Guide 2014
Written by Food & Wine
Format: Trade Paperback
ISBN: 9781932624601
Our Price: $12.95
 Quantity: 1 
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FOOD & WINE: Wine Guide 2014

Written by Food & Wine


Format: Trade Paperback, 320 pages
On Sale: August 1, 2013
Price: $12.95

Food & Wine Magazine selected wines from the top 500 wineries in the world for their indespensible WINE GUIDE 2014. The 16th edition of this perennial best seller is organized in a user-friendly format, divided into new and old world, with recommended choices from each of the star producers. In addition... Read more >
The Wet and the Dry
The Wet and the Dry
Written by Lawrence Osborne
Format: Hardcover
ISBN: 9780770436889
Our Price: $25.00
 Quantity: 1 
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The Wet and the Dry
A Drinker's Journey
Written by Lawrence Osborne


Format: Hardcover, 240 pages
On Sale: July 23, 2013
Price: $25.00

Selected as a Top Ten Book of the Year by Dwight Garner, New York Times

A “stylish and engaging…fearlessly honest account” (Financial Times) of man’s love of drink, and an insightful meditation on the meaning of alcohol consumption across cultures worldwide

 
Drinking alcohol: a beloved tradition, a dangerous addiction, even “a sickness of... Read more >
Also available as an eBook and a trade paperback.
The Wet and the Dry
The Wet and the Dry
Written by Lawrence Osborne
Format: eBook
ISBN: 9780770436896
Our Price: $9.99
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The Wet and the Dry
A Drinker's Journey
Written by Lawrence Osborne


Format: eBook, 240 pages
On Sale: July 23, 2013
Price: $9.99

Selected as a Top Ten Book of the Year by Dwight Garner, New York Times

A “fearlessly honest account” (Financial Times) of man’s love of drink, and an insightful meditation on the meaning of alcohol consumption across cultures worldwide

 
Drinking alcohol: a beloved tradition, a dangerous addiction, even “a sickness of the soul&rdquo... Read more >
Also available as a hardcover and a trade paperback.
The Cocktail Lab
The Cocktail Lab
Written by Tony Conigliaro
Format: Hardcover
ISBN: 9781607745679
Our Price: $29.99
 Quantity: 1 
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The Cocktail Lab
Unraveling the Mysteries of Flavor and Aroma in Drink, with Recipes
Written by Tony Conigliaro


Format: Hardcover, 224 pages
On Sale: July 16, 2013
Price: $29.99

From the U.K.'s preeminent bartender and one of the leading authorities on "modernist mixology" comes this collection of 60 revolutionary cocktails, all grounded in the classics but utilizing technologies and techniques from the molecular gastronomy movement.

The right cocktail is more than just a drink. It's the perfect combination of scent... Read more >
Also available as an eBook.
The Cocktail Lab
The Cocktail Lab
Written by Tony Conigliaro
Format: eBook
ISBN: 9781607745686
Our Price: $15.99
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The Cocktail Lab
Unraveling the Mysteries of Flavor and Aroma in Drink, with Recipes
Written by Tony Conigliaro


Format: eBook, 224 pages
On Sale: July 16, 2013
Price: $15.99

From one of the world's leading authorities on "modernist mixology" comes this revolutionary new approach to drink-making, with more than sixty recipes for wildly creative, genre-bending cocktails.

The right cocktail is more than just a drink. It's the perfect combination of scent, color, sound, and taste. Utilizing a broad spectrum of influences—including... Read more >
Also available as a hardcover.
True Brews
True Brews
Written by Emma Christensen
Format: Hardcover
ISBN: 9781607743385
Our Price: $23.00
 Quantity: 1 
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True Brews
How to Craft Fermented Cider, Beer, Wine, Sake, Soda, Mead, Kefir, and Kombucha at Home
Written by Emma Christensen


Format: Hardcover, 192 pages
On Sale: May 14, 2013
Price: $23.00

This accessible home-brew guide for alcoholic and non-alcoholic fermented drinks, from Apartment Therapy: The Kitchn's Emma Christensen, offers a wide range of simple yet enticing recipes for Root Beer, Honey Green Tea Kombucha, Pear Cider, Gluten-Free Sorghum Ale, Blueberry-Lavender Mead, Gin Sake, Plum Wine, and more.

You can make naturally fermented sodas... Read more >
Also available as an eBook.
True Brews
True Brews
Written by Emma Christensen
Format: eBook
ISBN: 9781607743392
Our Price: $12.99
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True Brews
How to Craft Fermented Cider, Beer, Wine, Sake, Soda, Mead, Kefir, and Kombucha at Home
Written by Emma Christensen


Format: eBook, 192 pages
On Sale: May 14, 2013
Price: $12.99

This accessible home-brew guide for alcoholic and non-alcoholic fermented drinks, from Apartment Therapy: The Kitchn's Emma Christensen, offers a wide range of simple yet enticing recipes for Root Beer, Honey Green Tea Kombucha, Pear Cider, Gluten-Free Sorghum Ale, Blueberry-Lavender Mead, Gin Sake, Plum Wine, and more.

You can make naturally fermented sodas... Read more >
Also available as a hardcover.
The Juice
The Juice
Written by Jay McInerney
Format: Trade Paperback
ISBN: 9780307948052
Our Price: $15.95
 Quantity: 1 
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The Juice
Vinous Veritas
Written by Jay McInerney


Format: Trade Paperback, 304 pages
On Sale: April 9, 2013
Price: $15.95

A generous new collection by the acclaimed novelist who, according to Salon, is also "the best wine writer in America."

For more than a decade, Jay McInerney's vinous essays have been praised by restaurateurs ("educational and delicious at the same time" —Mario Batali), by esteemed critics ("brilliant, witty, comical, and often shamelessly...

Read more >
Also available as an unabridged audiobook download and an eBook.
Celebrity Vineyards
Celebrity Vineyards
Text by Nick Wise
Format: Hardcover
ISBN: 9781599621166
Our Price: $35.00
 Quantity: 1 
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Celebrity Vineyards
From Napa to Tuscany in Search of Great Wine
Text by Nick Wise


Format: Hardcover
On Sale: March 26, 2013
Price: $35.00

Authors Nick Wise and editor Linda Sunshine travel the US and Europe to profile and photograph world-famous vineyards, their famous owners, and their famous wines.

From the hills of Napa to the mountain slopes of Tuscany, author Nick Wise went in search of great wine and famous people who are also winemakers... Read more >
Hot Drinks
Hot Drinks
Written by Mary Lou Heiss and Robert J. Heiss, Photographed by Marshall Gordon
Format: eBook
ISBN: 9781607745600
Our Price: $10.99
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Hot Drinks
Cider, Coffee, Tea, Hot Chocolate, Spiced Punch, Spirits
Written by Mary Lou Heiss and Robert J. Heiss
Photographed by Marshall Gordon


Format: eBook, 112 pages
On Sale: March 6, 2013
Price: $10.99

When summer days give way to autumn crispness and the first snows of winter, falling temperatures send you searching for thick sweaters and woolly hats. But nothing warms you down to the soul like a steaming mug of hot chocolate or spicy mulled cider. HOT DRINKS presents fifty recipes for delicious... Read more >
The Paley's Place Cookbook
The Paley's Place Cookbook
Written by Vitaly Paley and Kimberly Paley, Photographed by John Valls
Format: eBook
ISBN: 9781607745082
Our Price: $18.99
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The Paley's Place Cookbook
Recipes and Stories from the Pacific Northwest
Written by Vitaly Paley and Kimberly Paley
Photographed by John Valls


Format: eBook, 240 pages
On Sale: October 23, 2012
Price: $18.99

Nestled in a converted Victorian in Portland's trendy Northwest District, Paley's Place Bistro and Bar has been serving Vitaly Paley's creative, beautifully executed cooking for over a decade. Co-owner Kimberly Paley's joyous hospitality has helped make their restaurant into a West Coast destination. Both Paleys' unquenchable ardor for local, luscious, sustainably... Read more >
Also available as a hardcover.
Had a Glass 2013
Had a Glass 2013
Written by James Nevison
Format: Trade Paperback
ISBN: 9780449015759
Our Price: $19.95
 Quantity: 1 
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Had a Glass 2013
Top 100 Wines Under $20
Written by James Nevison


Format: Trade Paperback, 176 pages
On Sale: October 16, 2012
Price: $19.95

In a sea of vinous choice Had a Glass points BC wine drinkers in the right direction--towards a good bottle that won't break the bank. In this expertly selected collection of 100 wines, you will find the very best value for money across the best whites, pinks, reds and bubbles for...

Read more >
Had A Glass 2013
Had A Glass 2013
Written by James Nevison
Format: eBook
ISBN: 9780449015766
Our Price: $12.99
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Had A Glass 2013
Top 100 Wines Under $20
Written by James Nevison


Format: eBook, 224 pages
On Sale: October 16, 2012
Price: $12.99

In a sea of vinous choice Had a Glass points BC wine drinkers in the right direction--towards a good bottle that won't break the bank. In this expertly selected collection of 100 wines, you will find the very best value for money across the best whites, pinks, reds and bubbles for...

Read more >
SPQR
SPQR
Written by Shelley Lindgren, Matthew Accarrino and Kate Leahy
Format: Hardcover
ISBN: 9781607740520
Our Price: $35.00
 Quantity: 1 
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SPQR
Modern Italian Food and Wine
Written by Shelley Lindgren, Matthew Accarrino and Kate Leahy


Format: Hardcover, 304 pages
On Sale: October 16, 2012
Price: $35.00

A cookbook and wine guide celebrating the regional traditions and exciting innovations of modern Italian cooking, from San Francisco's SPQR restaurant.

The Roman Empire was famous for its network of roads. By following the path of these thoroughfares, Shelley Lindgren, wine director and co-owner of the acclaimed San Francisco restaurants A16 and...

Read more >
Also available as an eBook.
SPQR
SPQR
Written by Shelley Lindgren, Matthew Accarrino and Kate Leahy
Format: eBook
ISBN: 9781607743842
Our Price: $18.99
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SPQR
Modern Italian Food and Wine
Written by Shelley Lindgren, Matthew Accarrino and Kate Leahy


Format: eBook, 304 pages
On Sale: October 16, 2012
Price: $18.99

A cookbook and wine guide celebrating the regional traditions and exciting innovations of modern Italian cooking, from San Francisco's SPQR restaurant.

The Roman Empire was famous for its network of roads. By following the path of these thoroughfares, Shelley Lindgren, wine director and co-owner of the acclaimed San Francisco restaurants A16 and...

Read more >
Also available as a hardcover.
FOOD & WINE Wine Guide 2013
FOOD & WINE Wine Guide 2013
Written by Food & Wine
Format: Trade Paperback
ISBN: 9781932624458
Our Price: $12.95
 Quantity: 1 
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FOOD & WINE Wine Guide 2013

Written by Food & Wine


Format: Trade Paperback, 320 pages
On Sale: October 1, 2012
Price: $12.95

Food & Wine magazine selected wines from the top five hundred wineries in the world for their indispensable Wine Guide 2013. The fifteenth edition of this perennial best seller, researched and written by the editors of Food & Wine and international wine expert Mary G. Burnham, is organized in a user-friendly... Read more >
Drops of God
Drops of God
Written by Tadashi Agi, Illustrated by Shu Okimoto
Format: Trade Paperback
ISBN: 9781935654520
Our Price: $14.95
 Quantity: 1 
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Drops of God
New World
Written by Tadashi Agi
Illustrated by Shu Okimoto


Format: Trade Paperback, 376 pages
On Sale: September 25, 2012
Price: $14.95

Shizuku Kanzaki is the son of a recently deceased, world renowned wine critic named Yutaka Kanzaki. In order to take ownership of his father's legacy, an extensive wine collection featuring some of the most rare labels of the last 30 years, he must find 13 wines, known as the "Twelve Apostles"... Read more >
Cowboy Cocktails
Cowboy Cocktails
Written by Grady Spears and Brigit Legere Binns, Photographed by Rhonda Hole
Format: eBook
ISBN: 9780307815361
Our Price: $10.99
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Cowboy Cocktails
Boot Scootin' Beverages and Tasty Vittles from the Wild West
Written by Grady Spears and Brigit Legere Binns
Photographed by Rhonda Hole


Format: eBook, 144 pages
On Sale: September 18, 2012
Price: $10.99

Cowboys may be tough and gritty, but their beverages can be as smooth and refreshing as a mornin' sunrise. "Fishin' with a Worm," "Drugstore Cowboy Shake," "Branding Iron" -- these are just a few of the thirst-quenching libations served up in COWBOY COCKTAILS, the best drink collection this side of the... Read more >
Also available as a trade paperback.
The Great Margarita Book
The Great Margarita Book
Written by Al Lucero, Foreword by Robert Redford
Format: eBook
ISBN: 9780307816269
Our Price: $10.99
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The Great Margarita Book
A Handbook with Recipes
Written by Al Lucero
Foreword by Robert Redford


Format: eBook, 152 pages
On Sale: July 25, 2012
Price: $10.99

When people have asked of a place to eat in Santa Fe, I find myself referring them to Maria's. Is the food good? Yes. But the margaritas they are the best. When you read this book, you'll know why.
-Robert Redford, from the foreword

On the rocks or frozen, with lemon or... Read more >
Also available as a trade paperback.
A Taste for Absinthe
A Taste for Absinthe
Written by R. Winston Guthrie and James F. Thompson, Photographed by Liza Gershman, Foreword by Dale DeGroff
Format: eBook
ISBN: 9780770434311
Our Price: $13.99
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A Taste for Absinthe
65 Recipes for Classic and Contemporary Cocktails
Written by R. Winston Guthrie and James F. Thompson
Photographed by Liza Gershman
Foreword by Dale DeGroff


Format: eBook, 176 pages
On Sale: July 18, 2012
Price: $13.99

Absinthe’s renaissance is quickly growing into a culinary movement. The “Green Fairy” is now showing up on cocktail menus at chic restaurants around the country. A Taste for Absinthe celebrates this storied and complex liquor by bringing you 65 cocktail recipes from America’s hottest mixologists to enjoy as you discover the...

Read more >
Vino Italiano
Vino Italiano
Written by Joseph Bastianich and David Lynch
Format: eBook
ISBN: 9780770434267
Our Price: $12.99
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Vino Italiano
The Regional Wines of Italy
Written by Joseph Bastianich and David Lynch


Format: eBook, 544 pages
On Sale: July 11, 2012
Price: $12.99

At one time, Italian wines conjured images of cheap Chianti in straw-wrapped bottles. More recently, expensive “Super Tuscans” have been the rage. But between these extremes lay a bounty of delicious, moderately priced wines that belong in every wine drinker’s repertoire.

Vino Italiano is the only comprehensive and authoritative American guide to... Read more >
Also available as a trade paperback.
Vino Italiano Buying Guide - Revised and Updated
Vino Italiano Buying Guide - Revised and Updated
Written by Joseph Bastianich and David Lynch
Format: eBook
ISBN: 9780770434250
Our Price: $10.99
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Vino Italiano Buying Guide - Revised and Updated
The Ultimate Quick Reference to the Great Wines of Italy
Written by Joseph Bastianich and David Lynch


Format: eBook, 304 pages
On Sale: July 11, 2012
Price: $10.99

From the Barolos of Piedmont to the Brunellos of Tuscany, Italian wines offer an unparalleled range of tempting and unique choices. But how can you be sure to find the right bottle for your taste? In this completely revised and updated edition of the ever-popular pocketsize buying guide, Italian wine experts... Read more >
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