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Sort: Author   Bestselling  Format   Date   Price   Title  
Treat Yourself
Treat Yourself
Written by Jennifer Steinhauer
Format: eBook
ISBN: 9780385345217
Our Price: $11.99
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Treat Yourself
70 Classic Snacks You Loved as a Kid (and Still Love Today)
Written by Jennifer Steinhauer


Format: eBook, 176 pages
On Sale: June 3, 2014
Price: $11.99

If you grew up on corner-store treats, memory lane is paved with Ho Hos, Yodels, Oreos, and Ring Dings. And while your taste buds may have grown up a bit, chances are you still crave these classic flavors. Now you can re-create the lunch-box delights that made you the envy of... Read more >
Also available as a trade paperback.
Vegan Ice Cream
Vegan Ice Cream
Written by Jeff Rogers
Format: Hardcover
ISBN: 9781607745457
Our Price: $16.99
 Quantity: 1 
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Vegan Ice Cream
Over 90 Sinfully Delicious Dairy-Free Delights
Written by Jeff Rogers


Format: Hardcover, 144 pages
On Sale: May 13, 2014
Price: $16.99

This revised edition of Vice Cream features more than 90 delicious ice cream recipes using all-vegan ingredients like nuts, dates, coconut milk, maple syrup, and fruit, plus recipes for raw vegan ice creams and sauces.

Whether you’re vegan, lactose intolerant, or following a dairy-free diet, you don’t have to miss out on... Read more >
Also available as an eBook.
Vegan Ice Cream
Vegan Ice Cream
Written by Jeff Rogers
Format: eBook
ISBN: 9781607745464
Our Price: $10.99
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Vegan Ice Cream
Over 90 Sinfully Delicious Dairy-Free Delights
Written by Jeff Rogers


Format: eBook, 144 pages
On Sale: May 13, 2014
Price: $10.99

This revised edition of Vice Cream features more than 90 delicious ice cream recipes using all-vegan ingredients like nuts, dates, coconut milk, maple syrup, and fruit, plus recipes for raw vegan ice creams and sauces.

Whether you’re vegan, lactose intolerant, or following a dairy-free diet, you don’t have to miss out on one of... Read more >
Also available as a hardcover.
The Soda Fountain
The Soda Fountain
Written by Gia Giasullo, Peter Freeman, Brooklyn Farmacy and Soda Fountain and Elizabeth Kiem, Photographed by Michael Harlan Turkell
Format: Hardcover
ISBN: 9781607744849
Our Price: $19.99
 Quantity: 1 
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The Soda Fountain
Floats, Sundaes, Egg Creams & More--Stories and Flavors of an American Original
Written by Gia Giasullo, Peter Freeman, Brooklyn Farmacy and Soda Fountain and Elizabeth Kiem
Photographed by Michael Harlan Turkell


Format: Hardcover, 224 pages
On Sale: May 6, 2014
Price: $19.99

A collection of 70 recipes celebrating the history and stories of the classic American soda fountain from one of the most-celebrated revival soda fountains in the country, Brooklyn Farmacy.
     A century ago, soda fountains on almost every Main Street in America served as the heart of the community, where folks... Read more >
Also available as an eBook.
The Soda Fountain
The Soda Fountain
Written by Gia Giasullo, Peter Freeman, Brooklyn Farmacy and Soda Fountain and Elizabeth Kiem, Photographed by Michael Harlan Turkell
Format: eBook
ISBN: 9781607744856
Our Price: $11.99
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The Soda Fountain
Floats, Sundaes, Egg Creams & More--Stories and Flavors of an American Original
Written by Gia Giasullo, Peter Freeman, Brooklyn Farmacy and Soda Fountain and Elizabeth Kiem
Photographed by Michael Harlan Turkell


Format: eBook, 224 pages
On Sale: May 6, 2014
Price: $11.99

A collection of 70 recipes celebrating the history and stories of the classic American soda fountain from one of the most-celebrated revival soda fountains in the country, Brooklyn Farmacy.
     A century ago, soda fountains on almost every Main Street in America served as the heart of the community, where folks... Read more >
Also available as a hardcover.
Honey & Oats
Honey & Oats
Written by Jennifer Katzinger, Contribution by Julie Hopper, Photographed by Charity Burggraaf
Format: Hardcover
ISBN: 9781570618918
Our Price: $29.95
 Quantity: 1 
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Honey & Oats
Everyday Favorites Baked with Whole Grains and Natural Sweeteners
Written by Jennifer Katzinger
Contribution by Julie Hopper
Photographed by Charity Burggraaf


Format: Hardcover, 176 pages
On Sale: April 29, 2014
Price: $29.95

From the author of The Flying Apron Gluten-free and Vegan Baking Book, this whole grain, low-sugar baking book is filled with 75 recipes for light, moist, and flavorful cakes, pies, scones, cookies, muffins, bars, and breads, proving that baking with healthy ingredients doesn’t have to mean sacrificing flavor or texture. Author... Read more >
Also available as an eBook.
Honey & Oats
Everyday Favorites Baked with Whole Grains and Natural Sweeteners
Written by Jennifer Katzinger
Contribution by Julie Hopper
Photographed by Charity Burggraaf


Format: eBook, 176 pages
On Sale: April 29, 2014
Price: $29.95

This whole grain, low-sugar baking book is filled with 75 recipes for light, moist, and flavorful cakes, pies, scones, cookies, muffins, bars, and breads proves that baking with healthy ingredients doesn’t have to mean sacrificing flavor or texture. Author Jennifer Katzinger created these classic baked-good recipes replacing sugar with honey, coconut... Read more >
Also available as a hardcover.
The Magic of JELL-O
The Magic of JELL-O
Written by Jell-O
Format: Hardcover
ISBN: 9781623540272
Our Price: $14.95
 Quantity: 1 
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The Magic of JELL-O
100 All-Time Favorite Recipes
Written by Jell-O


Format: Hardcover, 128 pages
On Sale: April 1, 2014
Price: $14.95

Over 100 years and it's still jiggling and wiggling and creating fun for all ages!The 100 recipes in this unique cookbook celebrate all thing JELL-O®. All tested in the offical JELL-O® kitchens and accompanied with tempting photos. Because everyone loves JELL-O, there's something here for every taste. A special section for... Read more >
Booze Cakes
Confections Spiked with Spirits, Wine, and Beer
Written by Krystina Castella and Terry Lee Stone


Format: eBook, 144 pages
On Sale: February 11, 2014
Price: $16.95

Mix, Bake, Buzz!
 
Booze Cakes features step-by-step recipes for spiking delicious confections with spirits, wine, and beer. These delightfully tipsy desserts are perfect for dinner parties, potlucks, and pitch-ins! You’ll find recipes for:
 
     •  Classic Booze Cakes: All the recipes your grandparents used to bake, including salty-sweet Honey... Read more >
Also available as a trade paperback.
Chocolate, Chocolate & More Chocolate!
Chocolate, Chocolate & More Chocolate!
Written by Elie Tarrab
Format: Hardcover
ISBN: 9781623540203
Our Price: $18.95
 Quantity: 1 
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Chocolate, Chocolate & More Chocolate!

Written by Elie Tarrab


Format: Hardcover, 144 pages
On Sale: February 4, 2014
Price: $18.95

No matter how it’s prepared—in a Chocolate Lava Cake or a bite-sized Orange Liqueur Praline —nothing says decadence like chocolate. For anyone who can’t get enough of this most delicious of all ingredients—and that’s EVERYONE, of course—this cookbook is absolute heaven! With more than eighty recipes for chocolate truffles and ganache... Read more >
Cupcake Nibbles
Cupcake Nibbles
Written by Michal Moses and Ivana Nitzan
Format: Hardcover
ISBN: 9781623540265
Our Price: $18.95
 Quantity: 1 
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Cupcake Nibbles

Written by Michal Moses and Ivana Nitzan


Format: Hardcover, 144 pages
On Sale: February 4, 2014
Price: $18.95

When the perfect treat is bite-sized, these mini cupcakes fit the bill. Created by two expert bakers and caterers, they feature an amazing array of irresistible flavor combinations, from rich, melt-in-your-mouth custard varieties to tiny tiramisu. But whether sophisticatedly sweet, decadently daring, or sharp and spicy, they’re great to make, attractive... Read more >
Chocolate
Chocolate
Written by Jennifer Donovan
Format: Hardcover
ISBN: 9781848991187
Our Price: $16.95
 Quantity: 1 
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Chocolate
Heavenly recipes for desserts, cakes and other divine treats
Written by Jennifer Donovan


Format: Hardcover, 208 pages
On Sale: December 31, 2013
Price: $16.95

Sheasby's 100 recipes explore chocolate in all of its guises, from sauces and desserts to tarts, biscuits, cakes and drinks. Whether you want to whip up the most incredibly simple mousse or indulge in a sinful sticky chocolate cake, this book covers it all. From rich chocolate truffles to warm fruit... Read more >
Also available as an eBook.
The Village Baker's Wife
The Village Baker's Wife
Written by Joseph Ortiz
Format: eBook
ISBN: 9780307809445
Our Price: $11.99
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The Village Baker's Wife

Written by Joseph Ortiz


Format: eBook, 336 pages
On Sale: December 24, 2013
Price: $11.99

Since 1978, Gayle's Bakery and Rosticceria in the Santa Cruz-area town of Capitola, California, has grown from a humble 800-square-foot shop to one of the largest, most successful fine-quality bakeries in the country. The Village Baker's Wife compiles the all-butter, real-sugar, whole-cream, fine-chocolate desserts and pastries that made Gayle's legendary.

With... Read more >
The Art of French Pastry
The Art of French Pastry
Written by Jacquy Pfeiffer and Martha Rose Shulman
Format: Hardcover
ISBN: 9780307959355
Our Price: $40.00
 Quantity: 1 
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The Art of French Pastry

Written by Jacquy Pfeiffer and Martha Rose Shulman


Format: Hardcover, 432 pages
On Sale: December 3, 2013
Price: $40.00

Winner of  the 2014 James Beard Award for Best Cookbook, Dessert & Baking

What does it take to perfect a flawless éclair? A delicate yet buttery croissant? To pipe dozens of macarons? The answer is: an intimate knowledge of the fundamentals of pastry. In The Art of French Pastry award-winning pastry chef Jacquy Pfeiffer, cofounder...

Read more >
Also available as an eBook.
The Art of French Pastry
The Art of French Pastry
Written by Jacquy Pfeiffer and Martha Rose Shulman
Format: eBook
ISBN: 9780307959362
Our Price: $21.99
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The Art of French Pastry

Written by Jacquy Pfeiffer and Martha Rose Shulman


Format: eBook, 432 pages
On Sale: December 3, 2013
Price: $21.99

Winner of  the 2014 James Beard Award for Best Cookbook, Dessert & Baking

What does it take to perfect a flawless éclair? A delicate yet buttery croissant? To pipe dozens of macarons? The answer is: an intimate knowledge of the fundamentals of pastry. In The Art of French Pastry award-winning pastry chef Jacquy Pfeiffer, cofounder...

Read more >
Also available as a hardcover.
Perfect Pies & More
Perfect Pies & More
Written by Michele Stuart
Format: Hardcover
ISBN: 9780345544193
Our Price: $26.00
 Quantity: 1 
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Perfect Pies & More
All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion
Written by Michele Stuart


Format: Hardcover, 256 pages
On Sale: October 22, 2013
Price: $26.00

After the success of Perfect Pies, National Pie Baking Champion (27 times!) Michele Stuart went back into the kitchen—the same kitchen in Vermont where she first dreamed up the award-winning creations that inspired her to open the popular Michele’s Pies shops. Returning there also meant returning to the cherished pies she... Read more >
Also available as an eBook.
Perfect Pies & More
Perfect Pies & More
Written by Michele Stuart
Format: eBook
ISBN: 9780345544209
Our Price: $12.99
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Perfect Pies & More
All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion
Written by Michele Stuart


Format: eBook, 272 pages
On Sale: October 22, 2013
Price: $12.99

After the success of Perfect Pies, National Pie Baking Champion (27 times!) Michele Stuart went back into the kitchen—the same kitchen in Vermont where she first dreamed up the award-winning creations that inspired her to open the popular Michele’s Pies shops. Returning there also meant returning to the cherished pies she... Read more >
Also available as a hardcover.
Puddin'
Puddin'
Written by Clio Goodman and Adeena Sussman
Format: Hardcover
ISBN: 9780812994193
Our Price: $25.00
 Quantity: 1 
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Puddin'
Luscious and Unforgettable Puddings, Parfaits, Pudding Cakes, Pies, and Pops
Written by Clio Goodman and Adeena Sussman


Format: Hardcover, 160 pages
On Sale: October 15, 2013
Price: $25.00

The classic American treat finally gets its due: foolproof pudding recipes, from irresistible standards to inventive modern twists, by the chef and owner of New York City’s popular pudding destination.
 
Puddin’ shares Clio Goodman’s secrets for re-creating—and improving on—your sweetest childhood memories. From grown-up renditions of snack-time favorites like...

Read more >
Also available as an eBook.
Puddin'
Puddin'
Written by Clio Goodman and Adeena Sussman
Format: eBook
ISBN: 9780812994209
Our Price: $12.99
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Puddin'
Luscious and Unforgettable Puddings, Parfaits, Pudding Cakes, Pies, and Pops
Written by Clio Goodman and Adeena Sussman


Format: eBook, 160 pages
On Sale: October 15, 2013
Price: $12.99

The classic American treat finally gets its due: foolproof pudding recipes, from irresistible standards to inventive modern twists, by the chef and owner of New York City’s popular pudding destination.
 
Puddin’ shares Clio Goodman’s secrets for re-creating—and improving on—your sweetest childhood memories. From grown-up renditions of snack-time favorites like...

Read more >
Also available as a hardcover.
Sprinkles!
Sprinkles!
Written by Jackie Alpers
Format: Trade Paperback
ISBN: 9781594746383
Our Price: $18.95
 Quantity: 1 
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Sprinkles!
Recipes and Ideas for Rainbowlicious Desserts
Written by Jackie Alpers


Format: Trade Paperback, 144 pages
On Sale: October 15, 2013
Price: $18.95

Here’s a guide to baking delicious desserts with a colorful twist: sprinkles! Of course you can scatter them over cakes and pies. But did you know that you can swirl sprinkles into waffles, “embroider” them on cookies, and bake them into pretty pie crusts?! Inside this book you’ll find dozens of... Read more >
Also available as an eBook.
Sprinkles!
Recipes and Ideas for Rainbowlicious Desserts
Written by Jackie Alpers


Format: eBook, 144 pages
On Sale: October 15, 2013
Price: $18.95

Here’s a guide to baking delicious desserts with a colorful twist: sprinkles! Of course you can scatter them over cakes and pies. But did you know that you can swirl sprinkles into waffles, “embroider” them on cookies, and bake them into pretty pie crusts?! Inside this book you’ll find dozens of... Read more >
Also available as a trade paperback.
Southern Italian Desserts
Southern Italian Desserts
Written by Rosetta Costantino and Jennie Schacht
Format: Hardcover
ISBN: 9781607744023
Our Price: $29.99
 Quantity: 1 
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Southern Italian Desserts
Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily
Written by Rosetta Costantino and Jennie Schacht


Format: Hardcover, 224 pages
On Sale: October 8, 2013
Price: $29.99

An authentic guide to the festive, mouthwatering sweets of Southern Italy, including regional specialties that are virtually unknown in this country as well as variations on more popular desserts such as cannoli, biscotti, and gelato. 

In Southern Italian Desserts, author of the acclaimed My Calabria, Rosetta Costantino, collects seventy-five favorite recipes from... Read more >
Also available as an eBook.
Southern Italian Desserts
Southern Italian Desserts
Written by Rosetta Costantino and Jennie Schacht
Format: eBook
ISBN: 9781607744030
Our Price: $15.99
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Southern Italian Desserts
Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily
Written by Rosetta Costantino and Jennie Schacht


Format: eBook, 224 pages
On Sale: October 8, 2013
Price: $15.99

An authentic guide to the festive, mouthwatering sweets of Southern Italy, including regional specialties that are virtually unknown in this country as well as variations on more popular desserts such as cannoli, biscotti, and gelato. 

As a follow-up to her acclaimed My Calabria, Rosetta Costantino collects 75 favorite desserts from her Southern Italian... Read more >
Also available as a hardcover.
Martha Stewart's Cakes
Martha Stewart's Cakes
Written by Editors of Martha Stewart Living
Format: Trade Paperback
ISBN: 9780307954343
Our Price: $24.99
 Quantity: 1 
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Martha Stewart's Cakes
Our First-Ever Book of Bundts, Loaves, Layers, Coffee Cakes, and more
Written by Editors of Martha Stewart Living


Format: Trade Paperback, 352 pages
On Sale: September 24, 2013
Price: $24.99

A one-stop resource for cakes--birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated grown-up fare including chiffon cakes and tortes with luscious fruits... Read more >
Also available as an eBook.
Martha Stewart's Cakes
Martha Stewart's Cakes
Written by Editors of Martha Stewart Living
Format: eBook
ISBN: 9780307954350
Our Price: $13.99
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Martha Stewart's Cakes
Our First-Ever Book of Bundts, Loaves, Layers, Coffee Cakes, and more
Written by Editors of Martha Stewart Living


Format: eBook, 352 pages
On Sale: September 24, 2013
Price: $13.99

A one-stop resource for cakes--birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated grown-up fare including chiffon cakes and tortes with luscious fruits... Read more >
Also available as a trade paperback.
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