Random House: Bringing You the Best in Fiction, Nonfiction, and Children's Books
Authors
Books
eBooks
Newletters and Alerts
121 books in Cooking - Courses & Dishes

Subscribe to the Random House Cooking Newsletter.

Your Email Address:

Subscribe to our RSS/XML feed with web-based news readers.
Click your choice:

RSS
RSS PDF
Atom Feed
Add to Google

Browse Category

Find more Cooking books by browsing the categories below.

Cooking:

Cooking:

Sort: Author   Bestselling  Format   Date   Price   Title  
A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook
A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook
Written by Chelsea Monroe-Cassel and Sariann Lehrer, Foreword by George R.R. Martin
Format: Hardcover
ISBN: 9780345534491
Our Price: $35.00
 Quantity: 1 
Buy From a Local Store

A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

Written by Chelsea Monroe-Cassel and Sariann Lehrer
Foreword by George R.R. Martin


Format: Hardcover, 240 pages
On Sale: May 29, 2012
Price: $35.00

Ever wonder what it’s like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night’s Watch, or indulge in honeyfingers with Daenerys Targaryen? George R. R. Martin’s bestselling saga A Song of Ice and Fire and the... Read more >
Also available as an eBook.
A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook
A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook
Written by Chelsea Monroe-Cassel and Sariann Lehrer, Foreword by George R.R. Martin
Format: eBook
ISBN: 9780345535542
Our Price: $14.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

Written by Chelsea Monroe-Cassel and Sariann Lehrer
Foreword by George R.R. Martin


Format: eBook, 240 pages
On Sale: May 29, 2012
Price: $14.99

Ever wonder what it’s like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night’s Watch, or indulge in honeyfingers with Daenerys Targaryen? George R. R. Martin’s bestselling saga A Song of Ice and Fire and the... Read more >
Also available as a hardcover.
Fondue
Fondue
Written by Lenny Rice and Brigid Callinan
Format: eBook
ISBN: 9781607742418
Our Price: $8.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
Fondue

Written by Lenny Rice and Brigid Callinan


Format: eBook
On Sale: April 25, 2012
Price: $8.99

Whether it'¬?s the first course or the entire menu, fondue is the perfect party food or casual company dinner: it provides an instant theme; the little prep needed is done well in advance; and it'¬?s guaranteed to create a leisurely, cozy atmosphere. From Northern California'¬?s wine and cheese country comes Cowgirl... Read more >
Martha's American Food
Martha's American Food
Written by Martha Stewart
Format: eBook
ISBN: 9780770432973
Our Price: $19.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
Martha's American Food
A Celebration of Our Nation's Most Treasured Dishes, from Coast to Coast
Written by Martha Stewart


Format: eBook, 432 pages
On Sale: April 24, 2012
Price: $19.99

   In this beautiful volume, a love letter to American food, Martha Stewart, who has so significantly influenced the American table, collects her most favorite national dishes, as well as the stories and traditions behind them. These are recipes that will delight you with nostalgia, inspire you, and teach you about our... Read more >
Also available as a hardcover.
Martha's American Food
Martha's American Food
Written by Martha Stewart
Format: Hardcover
ISBN: 9780307405081
Our Price: $40.00
 Quantity: 1 
Buy From a Local Store

Martha's American Food
A Celebration of Our Nation's Most Treasured Dishes, from Coast to Coast
Written by Martha Stewart


Format: Hardcover, 432 pages
On Sale: April 24, 2012
Price: $40.00

In this beautiful volume, a love letter to American food, Martha Stewart, who has so significantly influenced the American table, collects her most favorite national dishes, as well as the stories and traditions behind them. These are recipes that will delight you with nostalgia, inspire you, and teach you about our... Read more >
Also available as an eBook.
Cooking
Cooking
Written by James Peterson
Format: eBook
ISBN: 9781607744061
Our Price: $19.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
Cooking

Written by James Peterson


Format: eBook, 560 pages
On Sale: April 10, 2012
Price: $19.99

In an era of outfitted home kitchens and food fascination, it's no wonder home cooks who never learned the fundamentals of the kitchen are intimidated. Twenty years ago, James Peterson could relate, and so he taught himself by cooking his way through professional kitchens and stacks of books, logging the lessons... Read more >
Also available as a hardcover.
Chicken and Other Poultry: James Peterson's Kitchen Education
Chicken and Other Poultry: James Peterson's Kitchen Education
Written by James Peterson
Format: eBook
ISBN: 9781607743996
Our Price: $3.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
Chicken and Other Poultry: James Peterson's Kitchen Education
Recipes and Techniques from Cooking
Written by James Peterson


Format: eBook, 150 pages
On Sale: April 10, 2012
Price: $3.99

Celebrated chef, teacher, and cookbook author James Peterson presents more than thirty recipes for chicken, turkey, duck, squab, and quail from Cooking, his classic guide for home cooks. Featuring delicious and approachable recipes for all manner of poultry and birds, such as Moroccan Chicken Tagine, Provençal Chicken, classic Roast Turkey, Duck... Read more >
Sauces, Salsas, and Chutneys: James Peterson's Kitchen Education
Sauces, Salsas, and Chutneys: James Peterson's Kitchen Education
Written by James Peterson
Format: eBook
ISBN: 9781607744016
Our Price: $3.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
Sauces, Salsas, and Chutneys: James Peterson's Kitchen Education
Recipes and Techniques from Cooking
Written by James Peterson


Format: eBook, 150 pages
On Sale: April 10, 2012
Price: $3.99

Celebrated chef, teacher, and cookbook author James Peterson presents more than fifty recipes for sauces, salsas, and chutneys from Cooking, his classic guide for home cooks. Covering a comprehensive range of sauces—including Bordelaise, Pesto, Rouille, Barbecue, Ponzu, Tropical Fruit Salsa, and more—Peterson teaches the fundamentals of making delicious and approachable sauces... Read more >
Soups and Broths: James Peterson's Kitchen Education
Soups and Broths: James Peterson's Kitchen Education
Written by James Peterson
Format: eBook
ISBN: 9781607744009
Our Price: $3.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
Soups and Broths: James Peterson's Kitchen Education
Recipes and Techniques from Cooking
Written by James Peterson


Format: eBook, 150 pages
On Sale: April 10, 2012
Price: $3.99

Celebrated chef, teacher, and cookbook author James Peterson presents more than forty soup and broth recipes from Cooking, his classic guide for home cooks. Within, cooks of all levels will find a wide variety of delicious, doable recipes: basics like chicken broth, classics like Tomato Soup, and exotics such as Thai... Read more >
The Best Little BBQ Sauces Cookbook
The Best Little BBQ Sauces Cookbook
Written by Karen Adler
Format: eBook
ISBN: 9780307814845
Our Price: $6.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
The Best Little BBQ Sauces Cookbook

Written by Karen Adler


Format: eBook, 96 pages
On Sale: March 14, 2012
Price: $6.99

The BEST LITLLE COOKBOOK series concludes with those essential BBQ Sauces. Kansas City-Style BBQ Sauce, Texas Two-Step Sauce, Apricot-Plum Glaze, Thai Peanut Butter Dipping Sauce, and Carolina Pepper Sauce will please both domestic and exotic palates alike.


From the Trade Paperback edition. Read more >
Also available as a trade paperback.
The Best Little Marinades Cookbook
The Best Little Marinades Cookbook
Written by Karen Adler
Format: eBook
ISBN: 9780307814852
Our Price: $6.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
The Best Little Marinades Cookbook

Written by Karen Adler


Format: eBook, 96 pages
On Sale: March 7, 2012
Price: $6.99

THE BEST LITTLE MARINADES COOKBOOK offers a variety of homemade marinades, pastes, and rubs that add signature flavors before the meat is cooked. Provencal White Wine Marinade, Memphis Rib Rub, and Rosemary-Dijon Paste are just a few that add distinction and depth. COMING IN JUNE.


From the Trade Paperback edition. Read more >
Also available as a trade paperback.
Marinades, Rubs, Brines, Cures and Glazes
Marinades, Rubs, Brines, Cures and Glazes
Written by Jim Tarantino
Format: eBook
ISBN: 9781607743767
Our Price: $12.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
Marinades, Rubs, Brines, Cures and Glazes

Written by Jim Tarantino


Format: eBook, 360 pages
On Sale: December 28, 2011
Price: $12.99

In this revised and expanded edition of his best-selling book, grilling guru Jim Tarantino explains the art and science of marinades and presents more than 400 savory, sweet, and spicy recipes. Featuring 150 brand-new recipes and sections on brines, cures, and glazes, this marinating bible is chock-full of ideas for preparing... Read more >
Also available as a trade paperback.
Very Salad Dressing
Very Salad Dressing
Written by Teresa Burns
Format: eBook
ISBN: 9780307785749
Our Price: $6.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
Very Salad Dressing

Written by Teresa Burns


Format: eBook, 96 pages
On Sale: November 16, 2011
Price: $6.99

Salads are a celebration of the season’s freshest offerings and when tossed in delicious dressings, their flavors and textures come alive. Here you'¬?ll find more than 50 recipes for oil-and-vinegar, fruit, and creamy salad dressings like Olive and Herb Vinaigrette, Strawberry Surprise, and Creamy Pepper-Parmesan.


From the Trade Paperback edition. Read more >
Also available as a trade paperback.
Martha's Entertaining
Martha's Entertaining
Written by Martha Stewart
Format: Hardcover
ISBN: 9780307396464
Our Price: $75.00
 Quantity: 1 
Buy From a Local Store

Martha's Entertaining
A Year of Celebrations
Written by Martha Stewart


Format: Hardcover, 432 pages
On Sale: October 25, 2011
Price: $75.00

In this exquisite and very personal book, Martha Stewart welcomes you into her world, where she entertains in the expressive and beautiful style that she has made so famous. Whether a simple blueberry breakfast on a Sunday morning in Maine or a more lavish holiday dinner at Bedford, each of the... Read more >
French Brasserie Cookbook
French Brasserie Cookbook
Written by Daniel Galmiche
Format: Hardcover
ISBN: 9781844839971
Our Price: $35.00
 Quantity: 1 
Buy From a Local Store

French Brasserie Cookbook
The Heart of French Home Cooking
Written by Daniel Galmiche


Format: Hardcover, 208 pages
On Sale: September 1, 2011
Price: $35.00

What it is that we love so much about food in a French brasserie? Is it the delicious, time-honoured dishes cooked to perfection? Or the fresh, local ingredients and regional recipes? Or is it that most of these recipes started life in the home? Perhaps this is why they have such... Read more >
Artisan Cheese Making at Home
Artisan Cheese Making at Home
Written by Mary Karlin, Photographed by Ed Anderson
Format: eBook
ISBN: 9781607740445
Our Price: $15.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
Artisan Cheese Making at Home
Techniques and Recipes for Mastering World-Class Cheese
Written by Mary Karlin
Photographed by Ed Anderson


Format: eBook, 256 pages
On Sale: August 23, 2011
Price: $15.99

Just a century ago, cheese was still a relatively regional and European phenomenon, and cheese making techniques were limited by climate, geography, and equipment. But modern technology along with the recent artisanal renaissance has opened up the diverse, time-honored, and dynamic world of cheese to enthusiasts willing to take its humble...

Read more >
Also available as a hardcover.
Artisan Cheese Making at Home
Artisan Cheese Making at Home
Written by Mary Karlin and Ed Anderson
Format: Hardcover
ISBN: 9781607740087
Our Price: $29.99
 Quantity: 1 
Buy From a Local Store

Artisan Cheese Making at Home
Techniques & Recipes for Mastering World-Class Cheeses
Written by Mary Karlin and Ed Anderson


Format: Hardcover, 256 pages
On Sale: August 23, 2011
Price: $29.99

Just a century ago, cheese was still a relatively regional and European phenomenon, and cheese making techniques were limited by climate, geography, and equipment. But modern technology along with the recent artisanal renaissance has opened up the diverse, time-honored, and dynamic world of cheese to enthusiasts willing to take its humble...

Read more >
Also available as an eBook.
The Casserole Queens Cookbook
The Casserole Queens Cookbook
Written by Crystal Cook and Sandy Pollock
Format: Trade Paperback
ISBN: 9780307717856
Our Price: $17.99
 Quantity: 1 
Buy From a Local Store

The Casserole Queens Cookbook
Put Some Lovin' in Your Oven with 100 Easy One-Dish Recipes
Written by Crystal Cook and Sandy Pollock


Format: Trade Paperback, 208 pages
On Sale: August 23, 2011
Price: $17.99

Crystal Cook and Sandy Pollock make a mean Chicken Pot Pie, elevating the classic recipe with white wine and fresh tarragon. Their recipe won them such a following in Texas that Bobby Flay took notice and challenged them to a Throwdown. It turns out that the Casserole Queens, as the duo... Read more >
Also available as an eBook.
The Casserole Queens Cookbook
The Casserole Queens Cookbook
Written by Crystal Cook and Sandy Pollock
Format: eBook
ISBN: 9780307953391
Our Price: $12.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
The Casserole Queens Cookbook
Put Some Lovin' in Your Oven with 100 Easy One-Dish Recipes
Written by Crystal Cook and Sandy Pollock


Format: eBook
On Sale: August 23, 2011
Price: $12.99

Crystal Cook and Sandy Pollock make a mean Chicken Pot Pie, elevating the classic recipe with white wine and fresh tarragon. Their recipe won them such a following in Texas that Bobby Flay took notice and challenged them to a Throwdown. It turns out that the Casserole Queens, as the duo... Read more >
Also available as a trade paperback.
The Cakebread Cellars American Harvest Cookbook
The Cakebread Cellars American Harvest Cookbook
Written by Dolores Cakebread and Jack Cakebread
Format: eBook
ISBN: 9781607740476
Our Price: $18.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
The Cakebread Cellars American Harvest Cookbook
Celebrating Wine, Food, and Friends in the Napa Valley
Written by Dolores Cakebread and Jack Cakebread


Format: eBook, 208 pages
On Sale: August 16, 2011
Price: $18.99

Every September during harvest season, the Cakebread family invites five up-and-coming chefs and a host of local farmers to their winery for a weekend of tasting, talking, cooking, and sharing. A whirlwind short course in winemaking, viticulture, and artisan food production, the American Harvest Workshop heats up as the sun goes...

Read more >
Also available as a hardcover.
The Cakebread Cellars American Harvest Cookbook
The Cakebread Cellars American Harvest Cookbook
Written by Dolores Cakebread and Jack Cakebread
Format: Hardcover
ISBN: 9781607740131
Our Price: $35.00
 Quantity: 1 
Buy From a Local Store

The Cakebread Cellars American Harvest Cookbook
Celebrating Wine, Food, and Friends in the Napa Valley
Written by Dolores Cakebread and Jack Cakebread


Format: Hardcover, 208 pages
On Sale: August 16, 2011
Price: $35.00

Every September during harvest season, the Cakebread family invites five up-and-coming chefs and a host of local farmers to their winery for a weekend of tasting, talking, cooking, and sharing. A whirlwind short course in winemaking, viticulture, and artisan food production, the American Harvest Workshop heats up as the sun goes...

Read more >
Also available as an eBook.
Asian Dumplings
Asian Dumplings
Written by Andrea Nguyen
Format: eBook
ISBN: 9781607740926
Our Price: $15.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
Asian Dumplings
Mastering Gyoza, Spring Rolls, Samosas, and More
Written by Andrea Nguyen


Format: eBook
On Sale: March 22, 2011
Price: $15.99

Is there anything more satisfying than a well-made Asian dumpling?

Plump pot stickers, spicy samosas, and tender bāo (stuffed buns) are enjoyed by the million every day in dim sum restaurants, streetside stands, and private homes worldwide. Wrapped, rolled, or filled; steamed, fried, or baked–Asian dumplings are also surprisingly easy to... Read more >
Also available as a hardcover.
Michael's Genuine Food
Michael's Genuine Food
Written by Michael Schwartz
Format: Hardcover
ISBN: 9780307591371
Our Price: $35.00
 Quantity: 1 
Buy From a Local Store

Michael's Genuine Food
Down-to-Earth Cooking for People Who Love to Eat
Written by Michael Schwartz


Format: Hardcover, 256 pages
On Sale: February 15, 2011
Price: $35.00

JAMES BEARD AWARD–WINNING CHEF Michael Schwartz put Miami’s Design District on the culinary map when he opened his restaurant, Michael’s Genuine Food & Drink, in 2007. In a town where food and cocktails are as much a part of the pulse as tans and nightclubs, Michael’s Genuine strikes a very different... Read more >
Also available as an eBook.
College Cooking
College Cooking
Written by Megan Carle and Jill Carle
Format: eBook
ISBN: 9781607741213
Our Price: $16.99
amazon.com
barnesandnoble.com
borders.com
Google eBookStore
kobobooks.com
more>>
College Cooking
Feed Yourself and Your Friends
Written by Megan Carle and Jill Carle


Format: eBook
On Sale: February 9, 2011
Price: $16.99

You have a midterm tomorrow and a fierce growl in your stomach. Your roommate just nabbed your last cup o' ramen. Do you: (A) Ignore your stomach and brew another pot of coffee? (B) Break out the PB&J? (C) Order pizza—again? (D) Make a quick trip to the grocery store? The... Read more >
Also available as a trade paperback.
Barefoot Contessa Cookbook Collection
Barefoot Contessa Cookbook Collection
Written by Ina Garten
Format: Boxed Set
ISBN: 9780307720016
Our Price: $99.99
 Quantity: 1 
Buy From a Local Store

Barefoot Contessa Cookbook Collection
The Barefoot Contessa Cookbook, Barefoot Contessa Parties!, and Barefoot Contessa Family Style
Written by Ina Garten


Format: Boxed Set
On Sale: November 30, 2010
Price: $99.99

In her first ever boxed set, bestselling cookbook author and Food Network star Ina Garten, the Barefoot Contessa, unites her initial three titles in one beautiful package.
           
Here are the books that started it all for Ina Garten, who turned a passion for food into a successful specialty food store in... Read more >
View pages: 1 | 2 | 3 | 4 | 5
Page 3 of 5
View past category highlights: