Cooking:

Thanksgiving

Written by Sam Sifton
Illustrated by Sarah Rutherford

Format: Hardcover, 160 pages
On Sale: October 23, 2012
Price: $18.00

NAMED ONE OF THE BEST BOOKS OF THE YEAR BY EATER.COM

From one of America’s finest food writers, the former restaurant critic for The New York Times, comes a definitive, timeless guide to Thanksgiving dinner—preparing it, surviving it, and pulling it off in style.
 
From the planning of the meal to... Read more >

Thanksgiving: How to Cook It Well

Written by Sam Sifton
Illustrated by Sarah Rutherford

Format: eBook, 160 pages
On Sale: October 23, 2012
Price: $9.99

NAMED ONE OF THE BEST BOOKS OF THE YEAR BY EATER.COM

From one of America’s finest food writers, the former restaurant critic for The New York Times, comes a definitive, timeless guide to Thanksgiving dinner—preparing it, surviving it, and pulling it off in style.
 
From the planning of the meal to... Read more >

The Art of Jewish Cooking

Written by Jennie Grossinger

Format: eBook, 220 pages
On Sale: July 2, 2012
Price: $7.99

The Art of Jewish Cooking by Jennie Grossinger provides many classic and favorite Jewish recipes and tips on how to make them. Read more >

The Pastry Queen Christmas
Big-Hearted Holiday Entertaining, Texas Style
Written by Rebecca Rather and Alison Oresman
Photographed by Laurie Smith

Format: eBook
On Sale: November 23, 2011
Price: $16.99

It's Christmastime at the Best Little Bakery in Texas

The annual Fredericksburg Christmas parade marks the beginning of the Texas Hill Country's holiday season, which means the Pastry Queen is kicking into high gear at her Rather Sweet Bakery and Café. As party invitations pile up in the mailbox, Rebecca Rather is... Read more >

The Neelys' Celebration Cookbook
Down-Home Meals for Every Occasion
Written by Pat Neely and Gina Neely

Format: eBook, 304 pages
On Sale: November 1, 2011
Price: $14.99

Pat and Gina Neely, the beloved husband-and-wife team and authors of the New York Times best seller Down Home with the Neelys, are all about lettin’ the good times roll.

It takes family, friends, and ample good food, and in their new book, they share their recipes and secrets for entertaining year-round... Read more >

The Neelys' Celebration Cookbook
Down-Home Meals for Every Occasion
Written by Pat Neely, Gina Neely and Ann Volkwein

Format: Hardcover, 304 pages
On Sale: November 1, 2011
Price: $28.95

Pat and Gina Neely, the beloved husband-and-wife team and authors of the New York Times best seller Down Home with the Neelys, are all about lettin’ the good times roll.

It takes family, friends, and ample good food, and in their new book, they share their recipes and secrets for entertaining year-round... Read more >

Martha's Entertaining
A Year of Celebrations
Written by Martha Stewart

Format: Hardcover, 432 pages
On Sale: October 25, 2011
Price: $75.00

In this exquisite and very personal book, Martha Stewart welcomes you into her world, where she entertains in the expressive and beautiful style that she has made so famous. Whether a simple blueberry breakfast on a Sunday morning in Maine or a more lavish holiday dinner at Bedford, each of the... Read more >

Dylan's Candy Bar
Unwrap Your Sweet Life
Written by Dylan Lauren

Format: Hardcover, 224 pages
On Sale: October 5, 2010
Price: $35.00

With a lifelong passion for candy and an artist’s eye, Dylan Lauren shows you how to live la dolce vita. Just like stepping into Dylan’s Candy Bar stores—a modern-day Willy Wonka–like escape—opening this book reveals a surprise on every page. Whether you’re a candy fanatic or you just want to relive... Read more >

Lidia's Family Table

Written by Lidia Matticchio Bastianich

Format: eBook, 432 pages
On Sale: August 18, 2010
Price: $18.99

The best-loved and most-admired of all America’s television cooks today, Lidia Bastianich, now gives us her most generous, instructive, and creative cookbook. The emphasis here is on cooking for the family, and her book is filled with unusually delicious basic recipes for everyday eating Italian-style, as well as imaginative ideas for... Read more >

The Christmas Almanac

Edited by Natasha Tabori Fried

Format: Hardcover, 240 pages
On Sale: September 15, 2009
Price: $27.50

The Christmas Almanac is the ultimate Christmas book. Part reference, part anthology, part cookbook, part history book, part songbook, part shopping guide, part crafts, and part trivia book, this hefty volume with 200 color illustrations belongs on every family’s shelf. Each of eight chapters is a combination of elements based on... Read more >

Saving Dinner for the Holidays
Menus, Recipes, Shopping Lists, and Timelines for Spectacular, Stress-free Holid ays and Family Celebrations
Written by Leanne Ely

Format: eBook, 240 pages
On Sale: January 16, 2009
Price: $11.99

Don’t Just Celebrate–Relax!

We all know that holidays are meant to be fun. But for the cook planning the feast, the holidays can inspire dread. Feeding the family on a daily basis is hard enough. Making the meal both special and delicious can raise the bar out of sight.

In Saving Dinner for... Read more >

The Gingerbread Architect
Recipes and Blueprints for Twelve Classic American Homes
Written by Susan Matheson and Lauren Chattman

Format: Hardcover, 144 pages
On Sale: October 21, 2008
Price: $22.50

What happens when an architect who is also an avid baker gets together with a house-obsessed pastry chef? Twelve classic American homes rendered in gingerbread.

Are you dreaming of a colonial Christmas? Here’s your chance to build a traditional Cape Cod house in freshly baked gingerbread, complete with breath-mint pinnacles, Twizzler... Read more >

The Pastry Queen Christmas
Big-Hearted Holiday Entertaining, Texas Style
Written by Rebecca Rather and Alison Oresman
Photographed by Laurie Smith

Format: Hardcover, 240 pages
On Sale: October 1, 2007
Price: $32.50

It's Christmastime at the Best Little Bakery in Texas

The annual Fredericksburg Christmas parade marks the beginning of the Texas Hill Country's holiday season, which means the Pastry Queen is kicking into high gear at her Rather Sweet Bakery and Café. As party invitations pile up in the mailbox, Rebecca Rather is... Read more >

Saving Dinner for the Holidays
Menus, Recipes, Shopping Lists, and Timelines for Spectacular, Stress-free Holidays and Family Celebrations
Written by Leanne Ely

Format: Trade Paperback, 240 pages
On Sale: October 25, 2005
Price: $14.95

Don’t Just Celebrate–Relax!

We all know that holidays are meant to be fun. But for the cook planning the feast, the holidays can inspire dread. Feeding the family on a daily basis is hard enough. Making the meal both special and delicious can raise the bar out of sight.

In Saving Dinner for... Read more >

Lidia's Family Table

Written by Lidia Matticchio Bastianich

Format: Hardcover, 448 pages
On Sale: November 23, 2004
Price: $35.00

The best-loved and most-admired of all America’s television cooks today, Lidia Bastianich, now gives us her most generous, instructive, and creative cookbook. The emphasis here is on cooking for the family, and her book is filled with unusually delicious basic recipes for everyday eating Italian-style, as well as imaginative ideas for... Read more >