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Sort: Author   Bestselling  Format   Date   Price   Title  
Bread & Butter

(Available March 17, 2015)
Bread & Butter
Written by Erin McKenna
Format: Hardcover
ISBN: 9780804137218
Our Price: $25.00
 Quantity: 1 
Bread & Butter
Gluten-Free Vegan Recipes to Fill Your Bread Basket
Written by Erin McKenna


Format: Hardcover, 160 pages
On Sale: March 17, 2015
Price: $25.00

At long last, the holy grail of gluten-free vegan baking: airy, light, and tender breads, from Erin McKenna, founder of BabyCakes NYC and the visionary who also cracked the code of vegan frosting
 
For two decades, a gluten sensitivity forced Erin McKenna to ignore the bread basket that accompanies dinner... Read more >
Also available as an eBook.
Bread & Butter
Gluten-Free Vegan Recipes to Fill Your Bread Basket
Written by Erin McKenna


Format: eBook, 160 pages
On Sale: March 17, 2015
Price: $13.99

At long last, the holy grail of gluten-free vegan baking: airy, light, and tender breads, from Erin McKenna, founder of BabyCakes NYC and the visionary who also cracked the code of vegan frosting
 
For two decades, a gluten sensitivity forced Erin McKenna to ignore the bread basket that accompanies dinner... Read more >
Also available as a hardcover.
Inspiralized
Inspiralized
Written by Ali Maffucci
Format: Trade Paperback
ISBN: 9780804186834
Our Price: $19.99
 Quantity: 1 
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Inspiralized
Turn Vegetables into Healthy, Creative, Satisfying Meals
Written by Ali Maffucci


Format: Trade Paperback, 224 pages
On Sale: February 24, 2015
Price: $19.99

The definitive cookbook for using a spiralizer: the kitchen gadget that turns vegetables and fruits into imaginative, low-carb dishes.
 
On her wildly popular blog, Inspiralized, Ali Maffucci is revolutionizing healthy eating. Whether you’re low-carb, gluten-free, Paleo, or raw, you don’t have to give up the foods you love. Inspiralized shows you... Read more >
Also available as an eBook.
Inspiralized
Inspiralized
Written by Ali Maffucci
Format: eBook
ISBN: 9780804186841
Our Price: $11.99
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Inspiralized
Turn Vegetables into Healthy, Creative, Satisfying Meals
Written by Ali Maffucci


Format: eBook, 224 pages
On Sale: February 24, 2015
Price: $11.99

The definitive cookbook for using a spiralizer: the kitchen gadget that turns vegetables and fruits into imaginative, low-carb dishes.
 
On her wildly popular blog, Inspiralized, Ali Maffucci is revolutionizing healthy eating. Whether you’re low-carb, gluten-free, Paleo, or raw, you don’t have to give up the foods you love. Inspiralized shows you... Read more >
Also available as a trade paperback.
The Healthy Mind Cookbook
The Healthy Mind Cookbook
Written by Rebecca Katz and Mat Edelson
Format: eBook
ISBN: 9781607742982
Our Price: $15.99
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The Healthy Mind Cookbook
Big-Flavor Recipes to Enhance Brain Function, Mood, Memory, and Mental Clarity
Written by Rebecca Katz and Mat Edelson


Format: eBook, 256 pages
On Sale: February 10, 2015
Price: $15.99

A collection of more than 120 recipes formulated to optimize brain health, boost memory, improve mood, sharpen the central nervous system, and more.

Feed your mind. 

Depression, ADHD, memory loss, agitation: These may seem like inevitable byproducts of modern lives spent multitasking, not getting enough sleep, and operating on digital overload... Read more >
Also available as a hardcover.
The Healthy Mind Cookbook
The Healthy Mind Cookbook
Written by Rebecca Katz and Mat Edelson
Format: Hardcover
ISBN: 9781607742975
Our Price: $29.99
 Quantity: 1 
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The Healthy Mind Cookbook
Big-Flavor Recipes to Enhance Brain Function, Mood, Memory, and Mental Clarity
Written by Rebecca Katz and Mat Edelson


Format: Hardcover, 256 pages
On Sale: February 10, 2015
Price: $29.99

A collection of more than 120 recipes formulated to optimize brain health, boost memory, improve mood, sharpen the central nervous system, and more.

Feed your mind. 

Depression, ADHD, memory loss, agitation: These may seem like inevitable byproducts of modern lives spent multitasking, not getting enough sleep, and operating on digital overload... Read more >
Also available as an eBook.
Against the Grain
Against the Grain
Written by Nancy Cain
Format: Trade Paperback
ISBN: 9780385345552
Our Price: $27.50
 Quantity: 1 
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Against the Grain
Extraordinary Gluten-Free Recipes Made from Real, All-Natural Ingredients
Written by Nancy Cain


Format: Trade Paperback, 400 pages
On Sale: February 3, 2015
Price: $27.50

Revolutionary all-natural recipes for gluten-free cooking--from the owner of Against the Grain Gourmet.

Nancy Cain came to gluten-free cooking simply enough: Her teenage son was diagnosed with celiac disease. After trying ready-made baking mixes and finding the results rubbery and tasteless, she pioneered gluten-free foods made entirely from natural ingredients--no xanthan or... Read more >
Also available as an eBook.
Against the Grain
Against the Grain
Written by Nancy Cain
Format: eBook
ISBN: 9780385345569
Our Price: $14.99
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Against the Grain
Extraordinary Gluten-Free Recipes Made from Real, All-Natural Ingredients
Written by Nancy Cain


Format: eBook, 400 pages
On Sale: February 3, 2015
Price: $14.99

Revolutionary all-natural recipes for gluten-free cooking--from the owner of Against the Grain Gourmet.

Nancy Cain came to gluten-free cooking simply enough: Her teenage son was diagnosed with celiac disease. After trying ready-made baking mixes and finding the results rubbery and tasteless, she pioneered gluten-free foods made entirely from natural ingredients--no xanthan or... Read more >
Also available as a trade paperback.
The Paleo Chef
The Paleo Chef
Written by Pete Evans, Foreword by Seamus Mullen
Format: Hardcover
ISBN: 9781607747437
Our Price: $24.99
 Quantity: 1 
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The Paleo Chef
Quick, Flavorful Paleo Meals for Eating Well
Written by Pete Evans
Foreword by Seamus Mullen


Format: Hardcover, 224 pages
On Sale: December 30, 2014
Price: $24.99

Acclaimed international chef and television personality Pete Evans takes a whole new approach to making gluten-free, grain-free, and dairy-free, completely Paleo recipes that are worthy of a restaurant but effortless to prepare. 

More and more people are discovering the health benefits of the Paleo lifestyle by cutting out processed, sugary foods...

Read more >
Also available as an eBook.
The Paleo Chef
The Paleo Chef
Written by Pete Evans, Foreword by Seamus Mullen
Format: eBook
ISBN: 9781607747444
Our Price: $13.99
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The Paleo Chef
Quick, Flavorful Paleo Meals for Eating Well
Written by Pete Evans
Foreword by Seamus Mullen


Format: eBook, 224 pages
On Sale: December 30, 2014
Price: $13.99

Acclaimed international chef and television personality Pete Evans takes a whole new approach to making gluten-free, grain-free, and dairy-free, completely Paleo recipes that are worthy of a restaurant but effortless to prepare. 

More and more people are discovering the health benefits of the Paleo lifestyle by cutting out processed, sugary foods...

Read more >
Also available as a hardcover.
Bread Revolution
Bread Revolution
Written by Peter Reinhart
Format: Hardcover
ISBN: 9781607746515
Our Price: $30.00
 Quantity: 1 
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Bread Revolution
World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques
Written by Peter Reinhart


Format: Hardcover, 256 pages
On Sale: October 21, 2014
Price: $30.00

Renowned baking author and instructor Peter Reinhart has always been on the forefront of the bread movement—from his seminal work, The Bread Baker’s Apprentice, to today. In Bread Revolution, he explores the cutting-edge developments in bread baking, with fifty recipes and formulas that use sprouted flours, whole and ancient grains, nut... Read more >
Also available as an eBook.
Bread Revolution
Bread Revolution
Written by Peter Reinhart
Format: eBook
ISBN: 9781607746522
Our Price: $15.99
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Bread Revolution
World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques
Written by Peter Reinhart


Format: eBook, 256 pages
On Sale: October 21, 2014
Price: $15.99

Renowned baking author and instructor Peter Reinhart has always been on the forefront of the bread movement—from his seminal work, The Bread Baker’s Apprentice, to today. In Bread Revolution, he explores the cutting-edge developments in bread baking, with fifty recipes and formulas that use sprouted flours, whole and ancient grains, nut... Read more >
Also available as a hardcover.
Raw Cookies
Raw Cookies
Written by Julia Corbett
Format: Trade Paperback
ISBN: 9781583948217
Our Price: $21.95
 Quantity: 1 
Buy From a Local Store

Raw Cookies
60 Delicious, Gluten-Free Superfood Treats
Written by Julia Corbett


Format: Trade Paperback, 200 pages
On Sale: October 7, 2014
Price: $21.95

Raw Cookies presents sixty recipes for tasty, superfood-packed raw cookies—ideal for raw foodists, those on a gluten-free diet, and anyone wanting to follow a more health-conscious lifestyle. Using a base of nuts and fruits and incorporating superfoods and adaptogenic herbs such as chaga, chia seeds, and goji berries, these treats are...

Read more >
Also available as an eBook.
Raw Cookies
60 Delicious, Gluten-Free Superfood Treats
Written by Julia Corbett


Format: eBook, 200 pages
On Sale: October 7, 2014
Price: $21.95

Raw Cookies presents sixty recipes for tasty, superfood-packed raw cookies—ideal for raw foodists, those on a gluten-free diet, and anyone wanting to follow a more health-conscious lifestyle. Using a base of nuts and fruits and incorporating superfoods and adaptogenic herbs such as chaga, chia seeds, and goji berries, these treats are...

Read more >
Also available as a trade paperback.
La Tartine Gourmande
La Tartine Gourmande
Written by Beatrice Peltre
Format: Trade Paperback
ISBN: 9781611800784
Our Price: $26.95
 Quantity: 1 
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La Tartine Gourmande
Gluten-Free Recipes for an Inspired Life
Written by Beatrice Peltre


Format: Trade Paperback, 328 pages
On Sale: October 7, 2014
Price: $26.95

"A gluten-free cookbook that's beautiful enough for your coffee table" (Living Without)--now in paperback.

     What could be sweeter than a life nourished by food and friendship? For Béatrice Peltre, author of the award-winning blog LaTartineGourmande.com, to cook is to delight in the best of what life has to offer--the wholesome foods... Read more >
Also available as a hardcover.
Let Us All Eat Cake
Let Us All Eat Cake
Written by Catherine Ruehle and Sarah Scheffel
Format: Hardcover
ISBN: 9781607746294
Our Price: $24.99
 Quantity: 1 
Buy From a Local Store

Let Us All Eat Cake
Gluten-Free Recipes for Everyone's Favorite Cakes
Written by Catherine Ruehle and Sarah Scheffel


Format: Hardcover, 224 pages
On Sale: September 9, 2014
Price: $24.99

A delightful collection of gluten-free takes on your favorite cake recipes, from everyday coffee cakes, layered cakes, and cupcakes to show-stopping special occasion masterpieces.

Celebrate your favorite holidays and special occasions from birthdays to bake sales, Halloween to Christmas—and even the everyday—with delectable gluten-free cakes. In this delightful collection, Catherine Ruehle, a... Read more >
Also available as an eBook.
Let Us All Eat Cake
Let Us All Eat Cake
Written by Catherine Ruehle and Sarah Scheffel
Format: eBook
ISBN: 9781607746300
Our Price: $13.99
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Let Us All Eat Cake
Gluten-Free Recipes for Everyone's Favorite Cakes
Written by Catherine Ruehle and Sarah Scheffel


Format: eBook, 224 pages
On Sale: September 9, 2014
Price: $13.99

A delightful collection of gluten-free takes on your favorite cake recipes, from everyday coffee cakes, layered cakes, and cupcakes to show-stopping special occasion masterpieces.

Celebrate your favorite holidays and special occasions from birthdays to bake sales, Halloween to Christmas—and even the everyday—with delectable gluten-free cakes. In this delightful collection, Catherine Ruehle, a... Read more >
Also available as a hardcover.
Deliciously G-Free
Deliciously G-Free
Written by Elisabeth Hasselbeck
Format: Trade Paperback
ISBN: 9780345529398
Our Price: $18.00
 Quantity: 1 
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Deliciously G-Free
Food So Flavorful They'll Never Believe It's Gluten-Free
Written by Elisabeth Hasselbeck


Format: Trade Paperback, 288 pages
On Sale: July 15, 2014
Price: $18.00

From the author of The G-Free Diet and the co-host of ABC’s The View comes a vital book about scrumptiously satisfying gluten-free food—with easy-to-follow recipes, healthy tips, and full-color photographs throughout—for families managing celiac disease as well as anyone who is concerned about their intake of wheat and other grains.

Growing up... Read more >
Also available as an eBook and a hardcover.
The Vibrant Table
The Vibrant Table
Written by Anya Kassoff, Photographed by Masha Davydova
Format: Hardcover
ISBN: 9781611800975
Our Price: $35.00
 Quantity: 1 
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The Vibrant Table
Recipes from My Always Vegetarian, Mostly Vegan, and Sometimes Raw Kitchen
Written by Anya Kassoff
Photographed by Masha Davydova


Format: Hardcover, 352 pages
On Sale: June 10, 2014
Price: $35.00

The Vibrant Table is a feast for the senses. From small sides to savory meals and sweet indulgences, each nourishing recipe tells a story of a balanced and well-fed lifestyle, centered around the family table. Amaranth Pumpkin Porridge, Fingerling Potato Pizza, Squash Blossom Quiche, Roasted Plum Ice Cream, Swirled Acai Cheesecake—you... Read more >
Also available as a trade paperback.
Simply Gluten-Free & Dairy Free
Simply Gluten-Free & Dairy Free
Written by Grace Cheetham
Format: Trade Paperback
ISBN: 9781848992023
Our Price: $14.95
 Quantity: 1 
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Simply Gluten-Free & Dairy Free
Breakfasts, Lunches, Treats, Dinners, Desserts
Written by Grace Cheetham


Format: Trade Paperback, 176 pages
On Sale: April 22, 2014
Price: $14.95

For many, the prospect of making gluten-free and dairy-free food seems utterly daunting. And they will either buy ready-made produce (which is usually low in nutritional value and high in price) or sometimes not bother at all. But Grace Cheetham reveals that it's possible to make wonderful gluten-free and dairy-free food...

Read more >
Also available as a hardcover.
Brassicas
Brassicas
Written by Laura B. Russell, Foreword by Rebecca Katz
Format: Hardcover
ISBN: 9781607745716
Our Price: $23.00
 Quantity: 1 
Buy From a Local Store

Brassicas
Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, Brussels Sprouts and More
Written by Laura B. Russell
Foreword by Rebecca Katz


Format: Hardcover, 176 pages
On Sale: April 8, 2014
Price: $23.00

A cookbook showcasing 80 recipes for the most popular of the world's healthiest vegetables--kale, cauliflower, broccoli, brussels sprouts, cabbage, leafy greens, and more--tailored to accommodate special diets such as gluten-free, dairy-free, vegetarian, and vegan.

The eighty inventive, flavorful recipes presented in Brassicas play to each vegetable’s strengths, favoring techniques that celebrate their... Read more >
Also available as an eBook.
Brassicas
Brassicas
Written by Laura B. Russell, Foreword by Rebecca Katz
Format: eBook
ISBN: 9781607745723
Our Price: $12.99
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Brassicas
Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, Brussels Sprouts and More
Written by Laura B. Russell
Foreword by Rebecca Katz


Format: eBook, 176 pages
On Sale: April 8, 2014
Price: $12.99

ABOUT THIS BOOK...

A cookbook showcasing 80 recipes for the most popular of the world's healthiest vegetables--kale, cauliflower, broccoli, brussels sprouts, cabbage, leafy greens, and more--tailored to accommodate special diets such as gluten-free, dairy-free, vegetarian, and vegan.

The eighty inventive, flavorful recipes presented in Brassicas play to each vegetable’s strengths, favoring techniques that celebrate their... Read more >
Also available as a hardcover.
Sweet Cravings
Sweet Cravings
Written by Kyra Bussanich
Format: Hardcover
ISBN: 9781607743606
Our Price: $18.99
 Quantity: 1 
Buy From a Local Store

Sweet Cravings
50 Seductive Desserts for a Gluten-Free Lifestyle
Written by Kyra Bussanich


Format: Hardcover, 144 pages
On Sale: September 10, 2013
Price: $18.99

The first gluten-free baker to win the Food Network's Cupcake Wars shares her indulgent recipes for cakes, muffins, scones, cookies, brownies, cobblers, buckles, tarts, and more.
 

When Kyra Bussanich realized she had to go gluten-free, she mourned the toasty morning muffins, moist birthday cakes, and fruity crumbles she thought she'd have to give... Read more >
Also available as an eBook.
Sweet Cravings
Sweet Cravings
Written by Kyra Bussanich
Format: eBook
ISBN: 9781607743613
Our Price: $11.99
amazon.com
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Sweet Cravings
50 Seductive Desserts for a Gluten-Free Lifestyle
Written by Kyra Bussanich


Format: eBook, 144 pages
On Sale: September 10, 2013
Price: $11.99

The first gluten-free baker to win the Food Network's Cupcake Wars shares her indulgent recipes for cakes, muffins, scones, cookies, brownies, cobblers, buckles, tarts, and more.
 

When Kyra Bussanich realized she had to go gluten-free, she mourned the toasty morning muffins, moist birthday cakes, and fruity crumbles she thought she'd have to give... Read more >
Also available as a hardcover.
Serve to Win
Serve to Win
Written by Novak Djokovic, Foreword by William Davis, M.D.
Format: Hardcover
ISBN: 9780345548986
Our Price: $25.00
 Quantity: 1 
Buy From a Local Store

Serve to Win
The 14-Day Gluten-Free Plan for Physical and Mental Excellence
Written by Novak Djokovic
Foreword by William Davis, M.D.


Format: Hardcover, 192 pages
On Sale: August 20, 2013
Price: $25.00

Novak Djokovic reveals the gluten-free diet and fitness plan that transformed his health and pushed him to the pinnacle.

In 2011, Novak Djokovic had what sportswriters called the greatest single season ever by a professional tennis player: He won ten titles, three Grand Slams, and forty-three consecutive matches. Remarkably, less than two... Read more >
Also available as an eBook.
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