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Sort: Author   Bestselling  Format   Date   Price   Title  
Totally Nuts Cookbook
Totally Nuts Cookbook
Written by Helene Siegel
Format: eBook
ISBN: 9780804153133
Our Price: $3.99
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Totally Nuts Cookbook

Written by Helene Siegel


Format: eBook, 96 pages
On Sale: July 23, 2014
Price: $3.99

Crunch and munch your way through this pocket-size cookbook’s sweet and savory nut recipes. From Almond Pillows to Currant Walnut Baguettes and Cold Peanut Noodles, these nutty creations are so delicious, even your neighborhood squirrels will want a taste! 


From the Trade Paperback edition. Read more >
Totally Strawberries Cookbook
Totally Strawberries Cookbook
Written by Helene Siegel and Karen Gillingham, Illustrated by Carolyn Vibbert
Format: eBook
ISBN: 9780804153317
Our Price: $6.99
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Totally Strawberries Cookbook

Written by Helene Siegel and Karen Gillingham
Illustrated by Carolyn Vibbert


Format: eBook, 96 pages
On Sale: July 23, 2014
Price: $6.99

Need a little bit more sweet in your day? The handy pocket-size Totally Strawberries Cookbook is jam-packed with naturally sweet and berry-filled recipes, like an Easy Strawberry Focaccia, Strawberry Spinach Salad, and Strawberry Pavlova.


From the Trade Paperback edition. Read more >
Also available as a trade paperback.
Totally Apples Cookbook
Totally Apples Cookbook
Written by Helene Siegel and Karen Gillingham
Format: eBook
ISBN: 9780804153140
Our Price: $6.99
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Totally Apples Cookbook

Written by Helene Siegel and Karen Gillingham


Format: eBook, 96 pages
On Sale: July 9, 2014
Price: $6.99

This handy pocket-size cookbook is chock-full of apple recipes – from mouthwatering desserts like Apple Crisp to savory dishes like Curried Apple Soup. Apples are the key to classic compotes, chutneys, glazes, and other homemade snacks and desserts, but also add flavor to salads, slaws, soups, and main entrees in this... Read more >
Also available as a trade paperback.
Totally Tomato Cookbook
Totally Tomato Cookbook
Written by Helene Siegel and Karen Gillingham
Format: eBook
ISBN: 9780804153041
Our Price: $4.99
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Totally Tomato Cookbook

Written by Helene Siegel and Karen Gillingham


Format: eBook, 96 pages
On Sale: July 9, 2014
Price: $4.99

Whether you consider it a fruit or a vegetable, everyone can agree that the tomato is a vital recipe ingredient for sauces, salads, soups, starters, sandwiches, and more. In this handy pocket-size guide, you’ll discover a wealth of possibilities for this all-purpose food with recipes from rich tomato salsas to a... Read more >
Also available as a trade paperback.
The Complete Book of Juicing, Revised and Updated
The Complete Book of Juicing, Revised and Updated
Written by Michael Murray
Format: Trade Paperback
ISBN: 9780385345712
Our Price: $14.99
 Quantity: 1 
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The Complete Book of Juicing, Revised and Updated
Your Delicious Guide to Youthful Vitality
Written by Michael Murray


Format: Trade Paperback, 384 pages
On Sale: December 31, 2013
Price: $14.99

With fifty new recipes and new information on the benefits of juicing and juice cleanses, here is the completely revised and updated edition of this juicing category killer.

The first completely revised edition of this juicing classic, The Complete Book of Juicing is packed with new information on super fruits such as... Read more >
Also available as an eBook.
The Complete Book of Juicing, Revised and Updated
The Complete Book of Juicing, Revised and Updated
Written by Michael Murray
Format: eBook
ISBN: 9780385345729
Our Price: $10.99
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The Complete Book of Juicing, Revised and Updated
Your Delicious Guide to Youthful Vitality
Written by Michael Murray


Format: eBook, 368 pages
On Sale: December 31, 2013
Price: $10.99

With fifty new recipes and new information on the benefits of juicing and juice cleanses, here is the completely revised and updated edition of this juicing category killer.

The first completely revised edition of this juicing classic, The Complete Book of Juicing is packed with new information on super fruits such as... Read more >
Also available as a trade paperback.
Vegetronic
Vegetronic
Written by Alexis Gauthier
Format: Trade Paperback
ISBN: 9780770435028
Our Price: $27.50
 Quantity: 1 
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Vegetronic
Extreme Vegetable Cooking
Written by Alexis Gauthier


Format: Trade Paperback, 368 pages
On Sale: October 22, 2013
Price: $27.50

What is “vegetronic”? A world where vegetables (and fruits, too) are at the center of delicious meals—where crisp broccoli is the star of a dinner party and where the flavors and textures of bright, just-picked ingredients are a source of inspiration.
 
As much for carnivores as it is for vegetarians... Read more >
Also available as an eBook.
Vegetronic
Vegetronic
Written by Alexis Gauthier
Format: eBook
ISBN: 9780770435035
Our Price: $14.99
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Vegetronic
Extreme Vegetable Cooking
Written by Alexis Gauthier


Format: eBook, 368 pages
On Sale: October 22, 2013
Price: $14.99

What is “vegetronic”? A world where vegetables (and fruits, too) are at the center of delicious meals—where crisp broccoli is the star of a dinner party and where the flavors and textures of bright, just-picked ingredients are a source of inspiration.
 
As much for carnivores as it is for vegetarians... Read more >
Also available as a trade paperback.
The Great Tomato Book
The Great Tomato Book
Written by Joan Nielson
Format: eBook
ISBN: 9780307815811
Our Price: $10.99
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The Great Tomato Book

Written by Joan Nielson


Format: eBook, 160 pages
On Sale: June 25, 2013
Price: $10.99

A vine-ripened, juicy delight of a book from Gary Ibsen, founder of the renowned TomatoFest celebration in Carmel, California. Heirloom tomatoes are hot right now, and Ibsen gives history and cultivation information for such sweet delights as Radiator Charlie's Mortgage Lifter, Boxcar Willie's, and Aunt Ruby's Yellow Cherry, among others. With... Read more >
Also available as a trade paperback.
The Perfect Peach
The Perfect Peach
Written by David Mas Masumoto, Marcy Masumoto and Nikiko Masumoto, Foreword by Rick Bayless
Format: Hardcover
ISBN: 9781607743279
Our Price: $22.00
 Quantity: 1 
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The Perfect Peach
Recipes and Stories from the Masumoto Family Farm
Written by David Mas Masumoto, Marcy Masumoto and Nikiko Masumoto
Foreword by Rick Bayless


Format: Hardcover, 176 pages
On Sale: June 11, 2013
Price: $22.00

A cookbook showcasing the luscious flavor of peaches in 50 sweet and savory dishes, drawing on the life stories and experiences of America's foremost peach farming family, the Masumotos of California's central valley.

Enjoy the luscious versatility of summer’s finest fruit with fifty sweet and savory dishes.
 
The Masumoto family’s amazing heirloom peaches—which...

Read more >
Also available as an eBook.
The Perfect Peach
The Perfect Peach
Written by David Mas Masumoto, Marcy Masumoto and Nikiko Masumoto, Foreword by Rick Bayless
Format: eBook
ISBN: 9781607743286
Our Price: $12.99
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The Perfect Peach
Recipes and Stories from the Masumoto Family Farm
Written by David Mas Masumoto, Marcy Masumoto and Nikiko Masumoto
Foreword by Rick Bayless


Format: eBook, 176 pages
On Sale: June 11, 2013
Price: $12.99

A cookbook showcasing the luscious flavor of peaches in 50 sweet and savory dishes, drawing on the life stories and experiences of America's foremost peach farming family, the Masumotos of California's central valley.

Enjoy the luscious versatility of summer’s finest fruit with fifty sweet and savory dishes.
 
The Masumoto family’s amazing... Read more >
Also available as a hardcover.
Pomegranates
Pomegranates
Written by Ann Kleinberg
Format: eBook
ISBN: 9780307816078
Our Price: $10.99
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Pomegranates
70 Celebratory Recipes
Written by Ann Kleinberg


Format: eBook, 112 pages
On Sale: January 2, 2013
Price: $10.99

The culinary and mythological virtues of pomegranates have been extolled in art and literature since the time of the ancient Greeks, and these days the fruit is enjoying the spotlight as one of the hot new culinary trends. Famed for its tart, refreshing juice and for its symbolism of royalty and... Read more >
Also available as a trade paperback.
The Farmstand Favorites Cookbook
Over 300 Recipes Celebrating Local, Farm-Fresh Food
Edited by Anna Krusinski
Photographed by Catarina Astrom
Foreword by Avis Richards


Format: eBook, 240 pages
On Sale: November 13, 2012
Price: $9.99

The Farmstand Favorites Cookbook highlights the wide range of fruits, vegetables, and other goods available from local farmers markets. With over 300 easy-to-prepare recipes featuring local produce such as apples, pumpkins, berries, tomatoes, garlic, honey, maple syrup, cheese and other dairy products, this book is the ultimate source for the freshest... Read more >
Also available as a trade paperback.
The Farmstand Favorites Cookbook
The Farmstand Favorites Cookbook
Edited by Anna Krusinski, Photographed by Catarina Astrom, Foreword by Avis Richards
Format: Trade Paperback
ISBN: 9781578264209
Our Price: $16.50
 Quantity: 1 
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The Farmstand Favorites Cookbook
Over 300 Recipes Celebrating Local, Farm-Fresh Food
Edited by Anna Krusinski
Photographed by Catarina Astrom
Foreword by Avis Richards


Format: Trade Paperback, 240 pages
On Sale: October 30, 2012
Price: $16.50

The Farmstand Favorites Cookbook highlights the wide range of fruits, vegetables, and other goods available from local farmers markets. With over 300 easy-to-prepare recipes featuring local produce such as apples, pumpkins, berries, tomatoes, garlic, honey, maple syrup, cheese and other dairy products, this book is the ultimate source for the freshest... Read more >
Also available as an eBook.
The Seasonal Baker
The Seasonal Baker
Written by John Barricelli
Format: Hardcover
ISBN: 9780307951878
Our Price: $35.00
 Quantity: 1 
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The Seasonal Baker
Easy Recipes from My Home Kitchen to Make Year-Round
Written by John Barricelli


Format: Hardcover, 288 pages
On Sale: August 21, 2012
Price: $35.00

Known for his delicious and gorgeous baked goods, John Barricelli of the SoNo Baking Company in Norwalk, Connecticut, has become a local celebrity. In The Seasonal Baker, he brings everyday baking with fruits and vegetables within reach for home cooks, offering 135 sweet and savory recipes for all seasons.
           
John... Read more >
Also available as an eBook.
The Seasonal Baker
The Seasonal Baker
Written by John Barricelli
Format: eBook
ISBN: 9780307951885
Our Price: $18.99
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The Seasonal Baker
Easy Recipes from My Home Kitchen to Make Year-Round
Written by John Barricelli


Format: eBook, 288 pages
On Sale: August 21, 2012
Price: $18.99

Known for his delicious and gorgeous baked goods, John Barricelli of the SoNo Baking Company in Norwalk, Connecticut, has become a local celebrity. In The Seasonal Baker, he brings everyday baking with fruits and vegetables within reach for home cooks, offering 135 sweet and savory recipes for all seasons.
           
John... Read more >
Also available as a hardcover.
People's Pops
People's Pops
Written by Nathalie Jordi, David Carrell and Joel Horowitz
Format: Hardcover
ISBN: 9781607742111
Our Price: $16.99
 Quantity: 1 
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People's Pops
55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop
Written by Nathalie Jordi, David Carrell and Joel Horowitz


Format: Hardcover, 128 pages
On Sale: June 5, 2012
Price: $16.99

A flavor-packed collection of 65 recipes from the trio behind the premier pops stand in the country, People’s Pops.
 
In 2008, three old friends had a hunch that the world deserved a better ice pop. Every summer since, New York City’s been taken by storm with out-of-the-box flavors like Raspberries &... Read more >
Also available as an eBook.
People's Pops
People's Pops
Written by Nathalie Jordi, David Carrell and Joel Horowitz
Format: eBook
ISBN: 9781607742128
Our Price: $10.99
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People's Pops
55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop
Written by Nathalie Jordi, David Carrell and Joel Horowitz


Format: eBook, 128 pages
On Sale: June 5, 2012
Price: $10.99

A flavor-packed collection of 65 recipes from the trio behind the premier pops stand in the country, People’s Pops.

In 2008, three old friends had a hunch that the world deserved a better ice pop. Every summer since, New York City’s been taken by storm with out-of-the-box flavors like Raspberries & Basil, Peach... Read more >
Also available as a hardcover.
Ripe
Ripe
Written by Nigel Slater
Format: Hardcover
ISBN: 9781607743323
Our Price: $40.00
 Quantity: 1 
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Ripe
A Cook in the Orchard
Written by Nigel Slater


Format: Hardcover, 600 pages
On Sale: April 10, 2012
Price: $40.00

Britain’s foremost food writer Nigel Slater returns to the garden in this sequel to Tender, his acclaimed and beloved volume on vegetables. With a focus on fruit, Ripe is equal parts cookbook, primer on produce and gardening, and affectionate ode to the inspiration behind the book--Slater’s forty-foot backyard garden in London.
... Read more >
Also available as an eBook.
Ripe
Ripe
Written by Nigel Slater
Format: eBook
ISBN: 9781607743330
Our Price: $19.99
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Ripe
A Cook in the Orchard
Written by Nigel Slater


Format: eBook, 600 pages
On Sale: April 10, 2012
Price: $19.99

Britain’s foremost food writer Nigel Slater returns to the garden in this sequel to Tender, his acclaimed and beloved volume on vegetables. With a focus on fruit, Ripe is equal parts cookbook, primer on produce and gardening, and affectionate ode to the inspiration behind the book--Slater’s forty-foot backyard garden in London.
 
Intimate, delicate prose is... Read more >
Also available as a hardcover.
Smoothies for Life!
Smoothies for Life!
Written by Daniella Chace and Maureen B. Keane
Format: eBook
ISBN: 9780307807076
Our Price: $10.99
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Smoothies for Life!
Yummy, Fun, and Nutritious!
Written by Daniella Chace and Maureen B. Keane


Format: eBook, 288 pages
On Sale: November 9, 2011
Price: $10.99

Blend Your Way to Better Health!
Join the millions of health-conscious individuals who have already discovered the tasty, nutritional, revitalizing goodness of smoothies. In Smoothies for Life, Daniella Chace and Maureen Keane (coauthor of the million-copy bestseller Juicing for Life) show you how to make high-energy, delicious smoothies right in your own... Read more >
Also available as a trade paperback.
Berries: Farmstand Favorites
Berries: Farmstand Favorites
Edited by Anna Krusinski, Contribution by Jo Brielyn
Format: Trade Paperback
ISBN: 9781578263752
Our Price: $9.50
 Quantity: 1 
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Berries: Farmstand Favorites
Over 75 Farm-Fresh Recipes
Edited by Anna Krusinski
Contribution by Jo Brielyn


Format: Trade Paperback, 112 pages
On Sale: April 26, 2011
Price: $9.50

Discover New and Fun Ways to Cook with Berries!

Farmstand Favorites: Berries highlights one of the most recognizable fruits from local farmers markets—berries. From tart and plump cranberries to sweet and juicy blueberries, berries are one of the most healthful and versatile fruits, and with over 75 easy-to-prepare recipes, you will find... Read more >
Very Cranberry
Very Cranberry
Written by Jennifer Trainer Thompson
Format: eBook
ISBN: 9780307788825
Our Price: $2.99
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Very Cranberry

Written by Jennifer Trainer Thompson


Format: eBook, 96 pages
On Sale: March 30, 2011
Price: $2.99

Phenomenal flavor packed into tiny red fruit, cranberries are a delectable, versatile ingredient. They can create a startling counterpoint to other flavors, such as in Braised Lamb Shanks with Sweet Garlic and Cranberry Jus; or take center stage, such as in Cranberry-Pear Crumble; or make terrific gifts, such as Cranberry-Blueberry Jam... Read more >
Also available as a trade paperback.
Very Blueberry
Very Blueberry
Written by Jennifer Trainer Thompson
Format: eBook
ISBN: 9780307788818
Our Price: $6.99
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Very Blueberry

Written by Jennifer Trainer Thompson


Format: eBook, 96 pages
On Sale: March 23, 2011
Price: $6.99

Groundbreaking studies show that blueberries contain disease-fighting compounds not found in any other food. The high amounts of antioxidants found in them are believed to have powerful anti-memory-loss and cancer-preventing properties. And, despite their natural sweetness, blueberries are remarkably low in the carbohydrates and sugar calories overabundant in other fruit.

Very...
Read more >
Also available as a trade paperback.
Farmstand Favorites: Apples
Farmstand Favorites: Apples
Edited by June Eding, Contribution by Jo Brielyn
Format: Trade Paperback
ISBN: 9781578263585
Our Price: $5.95
 Quantity: 1 
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Farmstand Favorites: Apples
Over 75 Farm-Fresh Recipes
Edited by June Eding
Contribution by Jo Brielyn


Format: Trade Paperback, 112 pages
On Sale: November 16, 2010
Price: $5.95

Delight in the Delicious Bounty of the Apple Harvest!
 
Farmstand Favorites: Apples highlights one of the most recognizable fruits from local farmers markets—apples. From tart Honeycrisp to sweet Red Delicious, apples are one of the most healthful and versatile fruits, and with over 75 easy-to-prepare recipes, you will find delicious and simple... Read more >
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