The Joy of Gluten-Free, Sugar-Free Baking
80 Low-Carb Recipes that Offer Solutions for Celiac Disease, Diabetes, and Weight Loss
Written by Peter Reinhart and Denene Wallace
Format: eBook, 224 pages
On Sale: August 14, 2012
Price: $15.99
The first gluten-free baking book from legendary bread maker and James Beard Award-winning author Peter Reinhart, with 80 world-class recipes suitable for wheat sensitive, diabetic, and low-carb/low-sugar dieters.The first gluten-free baking book from legendary bread maker and James Beard Award-winning author Peter Reinhart, with 80 world-class recipes suitable for wheat sensitive, diabetic, and low-carb/low-sugar dieters.Amazing...
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The Joy of Gluten-Free, Sugar-Free Baking
80 Low-Carb Recipes that Offer Solutions for Celiac Disease, Diabetes, and Weight Loss
Written by Peter Reinhart and Denene Wallace
Format: Hardcover, 224 pages
On Sale: August 14, 2012
Price: $30.00
The first gluten-free baking book from legendary bread maker and James Beard Award-winning author Peter Reinhart, with 80 world-class recipes suitable for wheat sensitive, diabetic, and low-carb/low-sugar dieters.Amazing, easy-to-make recipes that revolutionize baking for wheat sensitive, diabetic, and low-carb/low-sugar cooks.
After more than two decades of research into gluten-free baking, bestselling author and legendary...
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Also available as an
eBook.
Cooking Well: Low-Carb Sugar-Free Desserts
Over 100 Recipes for Healthy Living, Diabetes, and Weight Management
Written by Victor Kline
Format: Trade Paperback, 176 pages
On Sale: January 26, 2010
Price: $11.00
The complete guide to preparing delicious desserts: low-carb and sugar-free!
If you are counting your carbs, diabetic, or just trying to cut back on your sugar intake, you have probably been craving the forbidden foods: cakes, pies, cookies, ice cream, and other desserts. Now, pastry chef
Victor Kline has created over 100...
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Baking with Agave Nectar
Over 100 Recipes Using Nature's Ultimate Sweetener
Written by Ania Catalano
Photographed by Lara Hata
Format: Trade Paperback, 144 pages
On Sale: March 1, 2008
Price: $15.99
If you haven't discovered agave nectar, you're in for a delectable surprise. This natural, low-glycemic sweetener is a revelation for diabetics, parents of young children, and anyone else who wants to cut down on refined sugar but still enjoy deep, real, satisfying sweetness.
Baking with Agave Nectar is bursting with more...
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Also available as an
eBook.