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The Pastry Queen
Royally Good Recipes From the Texas Hill Country's Rather Sweet Bakery and Cafe
Written by Rebecca Rather and Alison Oresman
Format: Hardcover, 240 pages
On Sale: October 1, 2004
Price: $32.50
The Best Little From-Scratch Bakery in Texas
The pastry case in Rebecca Rather's bakery in Fredericksburg is packed with ultra-buttery scones, luscious cakes, cookies the size of saucers, brownies as big as bricks, and fruit pies that look as though they came straight out of Grandma's oven. Since the day Rebecca and... Read more >
Royally Good Recipes From the Texas Hill Country's Rather Sweet Bakery and Cafe
Written by Rebecca Rather and Alison Oresman
Format: Hardcover, 240 pages
On Sale: October 1, 2004
Price: $32.50
The Best Little From-Scratch Bakery in Texas
The pastry case in Rebecca Rather's bakery in Fredericksburg is packed with ultra-buttery scones, luscious cakes, cookies the size of saucers, brownies as big as bricks, and fruit pies that look as though they came straight out of Grandma's oven. Since the day Rebecca and... Read more >
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Totally Muffins Cookbook
Written by Helene Siegel and Karen Gillingham
Format: Trade Paperback, 96 pages
On Sale: September 1, 2004
Price: $5.95
Perfect for the upcoming holiday season, we're pleased to announce the latest round of die-cut sensations. As you snuggle closer to your teapot and cozy nearer to your coffee mug, fill your kitchen with the comforting aroma of freshly baked cookies and muffins, each enticingly presented as a beloved collection of... Read more >
Written by Helene Siegel and Karen Gillingham
Format: Trade Paperback, 96 pages
On Sale: September 1, 2004
Price: $5.95
Perfect for the upcoming holiday season, we're pleased to announce the latest round of die-cut sensations. As you snuggle closer to your teapot and cozy nearer to your coffee mug, fill your kitchen with the comforting aroma of freshly baked cookies and muffins, each enticingly presented as a beloved collection of... Read more >
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The Cheese Board: Collective Works
Bread, Pastry, Cheese, Pizza
Written by Cheese Board Collective Staff
Edited by Cheese Board Colletive
Foreword by Alice Waters
Format: Trade Paperback, 240 pages
On Sale: September 12, 2003
Price: $21.95
The Cheese Board was there, a hole in the wall with a line out the door, before Chez Panisse was so much as a gleam in my eye. When the restaurant was conceived, I wanted it to be in North Berkeley so the Cheese Board would be nearby, because I knew... Read more >
Bread, Pastry, Cheese, Pizza
Written by Cheese Board Collective Staff
Edited by Cheese Board Colletive
Foreword by Alice Waters
Format: Trade Paperback, 240 pages
On Sale: September 12, 2003
Price: $21.95
The Cheese Board was there, a hole in the wall with a line out the door, before Chez Panisse was so much as a gleam in my eye. When the restaurant was conceived, I wanted it to be in North Berkeley so the Cheese Board would be nearby, because I knew... Read more >
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