Cidermaking
Written by Michael B. Quinion
Format: Trade Paperback, 40 pages
On Sale: April 21, 2009
Price: $11.95
Cider has been made in pastoral areas of Britain and north-western Europe since ancient times and the techniques of rural cider makers are still in use today. This book explains the methods and traditions of the rustic orchardist and farm cider maker and describes the procedures of the travelling Victorian with...
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Zero-Proof Cocktails
Alcohol-Free Beverages for Every Occasion
Written by Liz Scott
Format: Hardcover, 144 pages
On Sale: April 7, 2009
Price: $16.95
A creative collection of 100 recipes for nonalcoholic aperitifs, mocktails, martinis, infusions, wine alternatives, and more, plus food-pairing tips.Featuring fresh and festive beverages, ZERO PROOF COCKTAILS is the perfect elixir for anyone weary of uninspired liquor-free libations. Tired of the limited choices available to nondrinkers, chef and mixologist Liz Scott set...
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