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Sort: Author   Bestselling  Format   Date   Price   Title  
American Heart Association Healthy Slow Cooker Cookbook
American Heart Association Healthy Slow Cooker Cookbook
Written by American Heart Association
Format: Trade Paperback
ISBN: 9780307888020
Our Price: $17.00
 Quantity: 1 
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American Heart Association Healthy Slow Cooker Cookbook
200 Low-Fuss, Good-for-You Recipes
Written by American Heart Association


Format: Trade Paperback, 256 pages
On Sale: September 18, 2012
Price: $17.00

 
Start with healthy ingredients and take delicious meals out of your slow cooker any night of the week.
 
The slow cooker, America’s favorite kitchen appliance, has become increasingly versatile and sophisticated, and now it can support a heart-smart diet, too. Under the spell of its low heat, lean meats, whole grains, legumes... Read more >
Also available as an eBook.
Home Cooking with Trisha Yearwood
Home Cooking with Trisha Yearwood
Written by Trisha Yearwood, Gwen Yearwood and Beth Yearwood Bernard, Foreword by Garth Brooks
Format: Trade Paperback
ISBN: 9780804139427
Our Price: $19.99
 Quantity: 1 
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Home Cooking with Trisha Yearwood
Stories and Recipes to Share with Family and Friends
Written by Trisha Yearwood, Gwen Yearwood and Beth Yearwood Bernard
Foreword by Garth Brooks


Format: Trade Paperback, 224 pages
On Sale: August 6, 2013
Price: $19.99

There's much more to Trisha Yearwood than an award-winning country music career—she's also a passionate Southerner who has won the hearts of Food Network fans with her cooking show, Trisha's Southern Kitchen.

In her New York Times bestseller, Home Cooking with Trisha Yearwood, Trisha invites you into her kitchen for a feast... Read more >
Also available as an eBook and a hardcover.
Fifty Shades of Chicken
Fifty Shades of Chicken
Written by F.L. Fowler
Format: Hardcover
ISBN: 9780385345224
Our Price: $19.99
 Quantity: 1 
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Fifty Shades of Chicken
A Parody in a Cookbook
Written by F.L. Fowler


Format: Hardcover, 160 pages
On Sale: November 13, 2012
Price: $19.99

Dripping Thighs, Sticky Chicken Fingers, Vanilla Chicken, Chicken with a Lardon, Bacon-Bound Wings, Spatchcock Chicken, Learning-to-Truss-You Chicken, Holy Hell Wings, Mustard-Spanked Chicken, and more, more, more!
 
Fifty chicken recipes, each more seductive than the last, in a book that makes every dinner a turn-on. 
 
“I want you to see this. Then you’ll... Read more >
Also available as an eBook.
Michael Symon's 5 in 5
Michael Symon's 5 in 5
Written by Michael Symon and Douglas Trattner
Format: Trade Paperback
ISBN: 9780770434328
Our Price: $19.99
 Quantity: 1 
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Michael Symon's 5 in 5
5 Fresh Ingredients + 5 Minutes = 120 Fantastic Dinners
Written by Michael Symon and Douglas Trattner


Format: Trade Paperback, 224 pages
On Sale: September 3, 2013
Price: $19.99

Cohost of The Chew and Food Network Iron Chef Michael Symon shares 120 superfast easy recipes for busy cooks--perfect for weeknights.

With his boisterous laugh and Midwestern charm, Michael Symon has become one of the most beloved cooking personalities on television. For ABC's The Chew, he developed a brilliant, simple formula to... Read more >
Also available as an eBook.
The New American Heart Association Cookbook, 8th Edition
The New American Heart Association Cookbook, 8th Edition
Written by American Heart Association
Format: Trade Paperback
ISBN: 9780307587572
Our Price: $19.99
 Quantity: 1 
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The New American Heart Association Cookbook, 8th Edition
Revised and Updated with More Than 150 All-New Recipes
Written by American Heart Association


Format: Trade Paperback, 720 pages
On Sale: August 7, 2012
Price: $19.99

In print for more than thirty-five years and with three million copies sold, The New American Heart Association Cookbook remains the ultimate resource on achieving a healthy diet. With 612 mouthwatering recipes and the latest heart-health information,
this newly revised and updated edition is more valuable than ever.
 
There’s just no denying that... Read more >
Also available as an eBook and a hardcover.
The Spectrum
The Spectrum
Written by Dean Ornish, M.D.
Format: Trade Paperback
ISBN: 9780345496317
Our Price: $20.00
 Quantity: 1 
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The Spectrum
A Scientifically Proven Program to Feel Better, Live Longer, Lose Weight, and Gain Health
Written by Dean Ornish, M.D.


Format: Trade Paperback, 416 pages
On Sale: December 30, 2008
Price: $20.00

From the author of the landmark bestseller Dr. Dean Ornish’s Program for Reversing Heart Disease comes an empowering new program that enables you to customize a healthy way of eating and living based on your own desires, needs, and genetic predispositions.

Dr. Dean Ornish revolutionized medicine by directing clinical research proving–for... Read more >
Also available as an abridged audiobook download and an eBook.
Paleo Cooking from Elana's Pantry
Paleo Cooking from Elana's Pantry
Written by Elana Amsterdam
Format: Trade Paperback
ISBN: 9781607745518
Our Price: $17.99
 Quantity: 1 
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Paleo Cooking from Elana's Pantry
Gluten-Free, Grain-Free, Dairy-Free Recipes
Written by Elana Amsterdam


Format: Trade Paperback, 144 pages
On Sale: June 18, 2013
Price: $17.99

A family-friendly collection of simple paleo recipes that emphasize protein and produce, from breakfasts to entrees to treats, from the popular gluten-free blogger of Elana's Pantry.

Whether you are looking to eliminate gluten, dairy, grains, or processed foods from your diet, Paleo cooking is the perfect solution for food allergy relief and... Read more >
Also available as an eBook.
Sweet
Sweet
Written by Editors of Food Network Magazine
Format: Trade Paperback
ISBN: 9780804137683
Our Price: $25.00
 Quantity: 1 
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Sweet
Our Best Cupcakes, Cookies, Candy, and More
Written by Editors of Food Network Magazine


Format: Trade Paperback, 336 pages
On Sale: August 19, 2014
Price: $25.00

TAKE ALL THE GUESSWORK OUT OF DESSERT! Food Network Magazine editors have picked their all-time favorite treats and put them into one amazing book. In Sweet, you’ll find over-the-top brownies, super fun cupcakes, show-off layer cakes, one-of-a-kind cookies and so much more.

This great collection includes recipes for any occasion, with... Read more >
Meatless
Meatless
Written by Martha Stewart Living
Format: Trade Paperback
ISBN: 9780307954565
Our Price: $25.00
 Quantity: 1 
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Meatless
More Than 200 of the Very Best Vegetarian Recipes
Written by Martha Stewart Living


Format: Trade Paperback, 384 pages
On Sale: January 8, 2013
Price: $25.00

For anyone new to a vegetarian diet--flexitarians who adopt plans like Meatless Mondays--as well as committed vegetarians and fans of Power Foods, here is a comprehensive collection of easy, meat-free mains for everyday.

As inspiring as it is practical, Meatless features 200 recipes—each accompanied by a gorgeous photograph—for full-fledged vegetarians and meat-eaters... Read more >
Also available as an eBook.
Bitters
Bitters
Written by Brad Thomas Parsons, Photographed by Ed Anderson
Format: Hardcover
ISBN: 9781580083591
Our Price: $24.99
 Quantity: 1 
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Bitters
A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
Written by Brad Thomas Parsons
Photographed by Ed Anderson


Format: Hardcover, 240 pages
On Sale: November 1, 2011
Price: $24.99

Gone are the days when a lonely bottle of Angostura bitters held court behind the bar. A cocktail renaissance has swept across the country, inspiring in bartenders and their thirsty patrons a new fascination with the ingredients, techniques, and traditions that make the American cocktail so special. And few ingredients have... Read more >
Also available as an eBook.
The Dukan Diet Made Easy
The Dukan Diet Made Easy
Written by Dr. Pierre Dukan
Format: Hardcover
ISBN: 9780553418118
Our Price: $24.99
 Quantity: 1 
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The Dukan Diet Made Easy

Written by Dr. Pierre Dukan


Format: Hardcover, 240 pages
On Sale: May 20, 2014
Price: $24.99

Living on Dukan Has Never Been Easier!
 
Millions of people around the world have used the Dukan Diet’s unique 4-step plan to lose unwanted pounds. Now, keeping them off for life is simple and delicious. Dukan Made Easy contains all the tools you need to succeed: 
      
· The 10 slimming secrets... Read more >
Also available as an eBook.
Giada's Feel Good Food
Giada's Feel Good Food
Written by Giada De Laurentiis
Format: Hardcover
ISBN: 9780307987204
Our Price: $32.50
 Quantity: 1 
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Giada's Feel Good Food
My Healthy Recipes and Secrets
Written by Giada De Laurentiis


Format: Hardcover, 256 pages
On Sale: November 5, 2013
Price: $32.50

Food Network’s most beautiful star reveals her secrets for staying fit and feeling great in this gorgeous, practical book with healthy recipes including nutritional information, and personal lifestyle and beauty tips.
 
Finally answering the question her fans ask most often, “How do you stay so trim?,” Giada De Laurentiis shares the delicious...

Read more >
Also available as an eBook.
The Bread Baker's Apprentice
The Bread Baker's Apprentice
Written by Peter Reinhart, Photographed by Ron Manville
Format: Hardcover
ISBN: 9781580082686
Our Price: $35.00
 Quantity: 1 
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The Bread Baker's Apprentice
Mastering the Art of Extraordinary Bread
Written by Peter Reinhart
Photographed by Ron Manville


Format: Hardcover, 320 pages
On Sale: November 14, 2001
Price: $35.00

Co-founder of the legendary Brother Juniper’s Bakery, author of the landmark books Brother Juniper’s Bread Book and Crust & Crumb, and distinguished instructor at the world’s largest culinary academy, Peter Reinhart has been a leader in America’s artisanal bread movement for over fifteen years. Never one to be content with yesterday’s... Read more >
Also available as an eBook.
The Gluten-Free Almond Flour Cookbook
The Gluten-Free Almond Flour Cookbook
Written by Elana Amsterdam
Format: Trade Paperback
ISBN: 9781587613456
Our Price: $16.99
 Quantity: 1 
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The Gluten-Free Almond Flour Cookbook
Breakfasts, Entrees, and More
Written by Elana Amsterdam


Format: Trade Paperback, 144 pages
On Sale: July 28, 2009
Price: $16.99

The prevalence of celiac disease and gluten sensitivity among millions of adults and children has created the need for gluten-free recipes that are as nutritious and tasty as their traditional counterparts. Popular food blogger Elana Amsterdam offers ninety-nine family-friendly classics–from Pancakes to Eggplant Parmesan to Chocolate Cake–that feature her gluten-free ingredient... Read more >
Also available as an eBook.
Sherry
Sherry
Written by Talia Baiocchi
Format: Hardcover
ISBN: 9781607745815
Our Price: $24.99
 Quantity: 1 
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Sherry
A Modern Guide to the Wine World's Best-Kept Secret, with Cocktails and Recipes
Written by Talia Baiocchi


Format: Hardcover, 272 pages
On Sale: October 14, 2014
Price: $24.99

There is no other wine that is as versatile, as utterly unique in its range and production methods--and, unfortunately, as misunderstood—as sherry. For centuries, sherry was considered one of the world’s great wines, spoken about in the same reverential terms as the finest Bordeaux and Burgundies. But in the last few... Read more >
Also available as an eBook.
The Fast Metabolism Diet Cookbook
The Fast Metabolism Diet Cookbook
Written by Haylie Pomroy
Format: eBook
ISBN: 9780770436247
Our Price: $13.99
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The Fast Metabolism Diet Cookbook
Eat Even More Food and Lose Even More Weight
Written by Haylie Pomroy


Format: eBook, 272 pages
On Sale: December 31, 2013
Price: $13.99

Turn your kitchen into a secret weapon for losing up to 20 pounds in 28 days through the fat-burning power of food!
 
 Use food as medicine to cook your way healthy in this must have companion to the bestselling diet sensation, The Fast Metabolism Diet. You will find over 200  simple, effective...

Read more >
Also available as a hardcover.
Essentials of Classic Italian Cooking
Essentials of Classic Italian Cooking
Written by Marcella Hazan
Format: Hardcover
ISBN: 9780394584041
Our Price: $35.00
 Quantity: 1 
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Essentials of Classic Italian Cooking

Written by Marcella Hazan


Format: Hardcover, 704 pages
On Sale: October 27, 1992
Price: $35.00

Almost twenty years ago, with the publication of The Classic Italian Cook Book, followed by More Classic Italian Cooking, Marcella Hazan introduced Americans to a whole new world of Italian food. As Roy Andries de Groot wrote, “Marcella’s book is the most authentic guide to Italian food ever written in the... Read more >
Also available as an eBook.
Deliciously G-Free
Deliciously G-Free
Written by Elisabeth Hasselbeck
Format: Trade Paperback
ISBN: 9780345529398
Our Price: $18.00
 Quantity: 1 
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Deliciously G-Free
Food So Flavorful They'll Never Believe It's Gluten-Free
Written by Elisabeth Hasselbeck


Format: Trade Paperback, 288 pages
On Sale: July 15, 2014
Price: $18.00

From the author of The G-Free Diet and the co-host of ABC’s The View comes a vital book about scrumptiously satisfying gluten-free food—with easy-to-follow recipes, healthy tips, and full-color photographs throughout—for families managing celiac disease as well as anyone who is concerned about their intake of wheat and other grains.

Growing up... Read more >
Also available as an eBook and a hardcover.
The Banh Mi Handbook
The Banh Mi Handbook
Written by Andrea Nguyen
Format: Hardcover
ISBN: 9781607745334
Our Price: $16.99
 Quantity: 1 
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The Banh Mi Handbook
Recipes for Crazy-Delicious Vietnamese Sandwiches
Written by Andrea Nguyen


Format: Hardcover, 132 pages
On Sale: July 8, 2014
Price: $16.99

A cookbook devoted to the beloved Vietnamese sandwich, with 50 recipes ranging from classic fillings to innovative modern combinations.

Created by Vietnamese street vendors a century or so ago, banh mi is a twist on the French snack of pâté and bread that is as brilliant as it is addictive to eat... Read more >
Also available as an eBook.
The Art of Eating Well
The Art of Eating Well
Written by Jasmine Hemsley and Melissa Hemsley
Format: Hardcover
ISBN: 9781576877272
Our Price: $35.00
 Quantity: 1 
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The Art of Eating Well
Hemsley and Hemsley
Written by Jasmine Hemsley and Melissa Hemsley


Format: Hardcover, 276 pages
On Sale: September 23, 2014
Price: $35.00

Celebrated food consultants and food activist siblings, Jasmine and Melissa Hemsley are starting a food revolution in their native U.K. Their food philosophy—which has already received acclaim in such publications as British Vogue, The Sunday Telegraph, Glamour, The Sunday Times, and Stylist—is simple: changing the way you eat doesn't have to involve deprivation, but... Read more >
A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook
A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook
Written by Chelsea Monroe-Cassel and Sariann Lehrer, Foreword by George R.R. Martin
Format: Hardcover
ISBN: 9780345534491
Our Price: $35.00
 Quantity: 1 
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A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

Written by Chelsea Monroe-Cassel and Sariann Lehrer
Foreword by George R.R. Martin


Format: Hardcover, 240 pages
On Sale: May 29, 2012
Price: $35.00

Ever wonder what it’s like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night’s Watch, or indulge in honeyfingers with Daenerys Targaryen? George R. R. Martin’s bestselling saga A Song of Ice and Fire and the... Read more >
Also available as an eBook.
The New Vegetarian Cooking for Everyone
The New Vegetarian Cooking for Everyone
Written by Deborah Madison
Format: Hardcover
ISBN: 9781607745532
Our Price: $40.00
 Quantity: 1 
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The New Vegetarian Cooking for Everyone

Written by Deborah Madison


Format: Hardcover, 672 pages
On Sale: March 11, 2014
Price: $40.00

A fully revised and expanded edition of the most comprehensive vegetarian cookbook ever published, with more than 400,000 copies in print, from America’s leading authority on vegetarian cooking.


Originally published in 1997, Deborah Madison’s Vegetarian Cooking for Everyone was both ahead of its time and an instant classic. It has endured... Read more >
Also available as an eBook.
The Pizza Bible
The Pizza Bible
Written by Tony Gemignani
Format: Hardcover
ISBN: 9781607746058
Our Price: $29.99
 Quantity: 1 
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The Pizza Bible
The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and more
Written by Tony Gemignani


Format: Hardcover, 320 pages
On Sale: October 28, 2014
Price: $29.99

A comprehensive guide to making pizza, covering nine different regional styles--including standards like Neapolitan, Roman, and Chicago, as well as renowned pizza sub-specialties like St. Louis and Californian--from chef, 11-time world Pizza Champion Tony Gemignani.
 
Everyone loves pizza! From fluffy Sicilian pan pizza to classic Neapolitan margherita with authentic charred edges, and from... Read more >
Also available as an eBook.
Lidia's Favorite Recipes
Lidia's Favorite Recipes
Written by Lidia Matticchio Bastianich and Tanya Bastianich Manuali
Format: Hardcover
ISBN: 9780307595669
Our Price: $24.95
 Quantity: 1 
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Lidia's Favorite Recipes
100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees
Written by Lidia Matticchio Bastianich and Tanya Bastianich Manuali


Format: Hardcover, 240 pages
On Sale: October 16, 2012
Price: $24.95

Lidia Bastianich—one of the most beloved chefs and authors in America—presents her most accessible and affordable cookbook to date, a gathering of the recipes that have become her go-to meals for her very own family. But these are not only Lidia’s personal favorites; this book is a love letter to her...

Read more >
Also available as an eBook.
Vegan Holiday Cooking from Candle Cafe
Vegan Holiday Cooking from Candle Cafe
Written by Joy Pierson, Angel Ramos and Jorge Pineda
Format: Hardcover
ISBN: 9781607746478
Our Price: $22.99
 Quantity: 1 
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Vegan Holiday Cooking from Candle Cafe
Celebratory Menus and Recipes from New York's Premier Plant-Based Restaurants
Written by Joy Pierson, Angel Ramos and Jorge Pineda


Format: Hardcover, 176 pages
On Sale: September 30, 2014
Price: $22.99

This collection of vegan holiday recipes—the first of its kind from award-winning chefs—elevates plant-based fare to a new level. With fresh, inventive menus for Thanksgiving, Christmas, New Year's Eve, Lunar New Year, Super Bowl Sunday, Valentine's Day, Passover, Easter, Cinco de Mayo, and Independence Day, this cookbook blends favorite traditions with... Read more >
Also available as an eBook.
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