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Sort: Author   Bestselling  Format   Date   Price   Title  
Franklin Barbecue
Franklin Barbecue
Written by Aaron Franklin and Jordan Mackay
Format: Hardcover
ISBN: 9781607747208
Our Price: $29.99
 Quantity: 1 
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Franklin Barbecue
A Meat-Smoking Manifesto
Written by Aaron Franklin and Jordan Mackay


Format: Hardcover, 224 pages
On Sale: April 7, 2015
Price: $29.99

A complete meat- and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue--winner of Texas Monthly's coveted Best Barbecue Joint in Texas award.

When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of an Austin, Texas... Read more >
Also available as an eBook.
Food52 Genius Recipes
Food52 Genius Recipes
Written by Kristen Miglore, Foreword by Amanda Hesser and Merrill Stubbs
Format: Hardcover
ISBN: 9781607747970
Our Price: $35.00
 Quantity: 1 
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Food52 Genius Recipes
100 Recipes That Will Change the Way You Cook
Written by Kristen Miglore
Foreword by Amanda Hesser and Merrill Stubbs


Format: Hardcover, 272 pages
On Sale: April 7, 2015
Price: $35.00

There are good recipes and there are great ones—and then, there are genius recipes.
 
Genius recipes surprise us and make us rethink the way we cook. They might involve an unexpectedly simple technique, debunk a kitchen myth, or apply a familiar ingredient in a new way. They’re handed down by... Read more >
Also available as an eBook.
Trisha's Table
Trisha's Table
Written by Trisha Yearwood and Beth Yearwood Bernard, Foreword by Garth Brooks
Format: Hardcover
ISBN: 9780804186155
Our Price: $29.99
 Quantity: 1 
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Trisha's Table
My Feel-Good Favorites for a Balanced Life
Written by Trisha Yearwood and Beth Yearwood Bernard
Foreword by Garth Brooks


Format: Hardcover, 224 pages
On Sale: March 31, 2015
Price: $29.99

Country music superstar, Food Network standout, and bestselling cookbook author Trisha Yearwood shows how delicious foods and wholesome dishes are part of the same balanced lifestyle.  
 
Trisha Yearwood is as much a force in the kitchen as she is on stage. But after years of enjoying decadent Southern comfort... Read more >
Also available as an eBook.
The Skinnytaste Cookbook
The Skinnytaste Cookbook
Written by Gina Homolka
Format: Hardcover
ISBN: 9780385345620
Our Price: $30.00
 Quantity: 1 
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The Skinnytaste Cookbook
Light on Calories, Big on Flavor
Written by Gina Homolka


Format: Hardcover, 320 pages
On Sale: September 30, 2014
Price: $30.00

Get the recipes everyone is talking about in the debut cookbook from the wildly popular blog Skinnytaste
 
Gina Homolka is America’s most trusted home cook when it comes to easy, flavorful recipes that are miraculously low-calorie and made from all-natural, easy-to-find ingredients. Her blog, Skinnytaste is the number one go-to site for... Read more >
Also available as an eBook.
Milk Bar Life
Milk Bar Life
Written by Christina Tosi
Format: Hardcover
ISBN: 9780770435103
Our Price: $35.00
 Quantity: 1 
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Milk Bar Life
Recipes & Stories
Written by Christina Tosi


Format: Hardcover, 256 pages
On Sale: April 7, 2015
Price: $35.00

Go off the clock with Christina Tosi of Momofuku Milk Bar as she bakes one-bowl treats, grills with skills, and embraces simple, nostalgic—and often savory—recipes made from supermarket ingredients.
 
For anyone addicted to crack pie®, compost cookies®, and cake truffles, here are their savory counterparts—such as Kimcheezits with Blue Cheese... Read more >
Also available as an eBook.
Inspiralized
Inspiralized
Written by Ali Maffucci
Format: Trade Paperback
ISBN: 9780804186834
Our Price: $19.99
 Quantity: 1 
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Inspiralized
Turn Vegetables into Healthy, Creative, Satisfying Meals
Written by Ali Maffucci


Format: Trade Paperback, 224 pages
On Sale: February 24, 2015
Price: $19.99

The definitive cookbook for using a spiralizer: the kitchen gadget that turns vegetables and fruits into imaginative, low-carb dishes.
 
On her wildly popular blog, Inspiralized, Ali Maffucci is revolutionizing healthy eating. Whether you’re low-carb, gluten-free, Paleo, or raw, you don’t have to give up the foods you love. Inspiralized shows you... Read more >
Also available as an eBook.
Make It Ahead
Make It Ahead
Written by Ina Garten
Format: Hardcover
ISBN: 9780307464880
Our Price: $35.00
 Quantity: 1 
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Make It Ahead
A Barefoot Contessa Cookbook
Written by Ina Garten


Format: Hardcover, 272 pages
On Sale: October 28, 2014
Price: $35.00

For the first time, trusted and beloved cookbook author Ina Garten, the Barefoot Contessa, answers the number one question she receives from cooks: Can I make it ahead?
If you’ve ever found yourself stuck in front of the stove at your own party, scrambling to get everything to the table at just the... Read more >
Also available as an eBook.
Healthy Pasta
Healthy Pasta
Written by Joseph Bastianich and Tanya Bastianich Manuali
Format: Hardcover
ISBN: 9780385352246
Our Price: $26.95
 Quantity: 1 
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Healthy Pasta
The Sexy, Skinny, and Smart Way to Eat Your Favorite Food
Written by Joseph Bastianich and Tanya Bastianich Manuali


Format: Hardcover, 200 pages
On Sale: April 7, 2015
Price: $26.95

Having grown up with Lidia Bastianich as their mother, Tanya and Joe Bastianich are no strangers to great-tasting Italian cooking. Today, the siblings both have illustrious careers in the culinary world—writing cookbooks, running restaurants, hosting television shows—and yet they are still faced with the question that many of us encounter in...

Read more >
Also available as an eBook.
Franklin Barbecue
Franklin Barbecue
Written by Aaron Franklin and Jordan Mackay
Format: eBook
ISBN: 9781607747215
Our Price: $15.99
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Franklin Barbecue
A Meat-Smoking Manifesto
Written by Aaron Franklin and Jordan Mackay


Format: eBook, 240 pages
On Sale: April 7, 2015
Price: $15.99

A complete meat- and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue--winner of Texas Monthly's coveted Best Barbecue Joint in Texas award.

When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of an Austin, Texas... Read more >
Also available as a hardcover.
The Sweetapolita Bakebook
The Sweetapolita Bakebook
Written by Rosie Alyea
Format: Trade Paperback
ISBN: 9780770435318
Our Price: $22.99
 Quantity: 1 
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The Sweetapolita Bakebook
75 Fanciful Cakes, Cookies & More to Make & Decorate
Written by Rosie Alyea


Format: Trade Paperback, 208 pages
On Sale: April 7, 2015
Price: $22.99

Paint, doodle, and sprinkle your way to stunning one-of-a-kind sweets.
 
The world of Sweetapolita is sparkly and sprinkly and charming as can be, with 75 recipes for everything from pretty homemade cookies to decadent layer cakes. But what really sets these treats apart are interactive designs that let everyone in on...

Read more >
Also available as an eBook.
Food52 Genius Recipes
Food52 Genius Recipes
Written by Kristen Miglore, Foreword by Amanda Hesser and Merrill Stubbs
Format: eBook
ISBN: 9781607747987
Our Price: $18.99
amazon.com
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borders.com
Google eBookStore
kobobooks.com
more>>
Food52 Genius Recipes
100 Recipes That Will Change the Way You Cook
Written by Kristen Miglore
Foreword by Amanda Hesser and Merrill Stubbs


Format: eBook, 272 pages
On Sale: April 7, 2015
Price: $18.99

There are good recipes and there are great ones—and then, there are genius recipes.
 
Genius recipes surprise us and make us rethink the way we cook. They might involve an unexpectedly simple technique, debunk a kitchen myth, or apply a familiar ingredient in a new way. They’re handed down by... Read more >
Also available as a hardcover.
Cookie Love
Cookie Love
Written by Mindy Segal and Kate Leahy
Format: Hardcover
ISBN: 9781607746812
Our Price: $24.99
 Quantity: 1 
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Cookie Love
More Than 60 Recipes and Techniques for Turning the Ordinary into the Extraordinary
Written by Mindy Segal and Kate Leahy


Format: Hardcover, 296 pages
On Sale: April 7, 2015
Price: $24.99

A new, edgier take on baking cookies, from a James Beard Award-winning chef and the owner of the popular Chicago restaurant, HotChocolate.

Mindy Segal is serious about cookies. And Cookie Love is your new go-to, never-fail reference for turn-out-perfectly-every-time cookie recipes. Mindy, award-winning pastry chef and self-professed “cookie nerd,” shares all of... Read more >
Also available as an eBook.
The Fast Metabolism Diet Cookbook
The Fast Metabolism Diet Cookbook
Written by Haylie Pomroy
Format: Hardcover
ISBN: 9780770436230
Our Price: $26.00
 Quantity: 1 
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The Fast Metabolism Diet Cookbook
Eat Even More Food and Lose Even More Weight
Written by Haylie Pomroy


Format: Hardcover, 240 pages
On Sale: December 31, 2013
Price: $26.00

Turn your kitchen into a secret weapon for losing up to 20 pounds in 28 days through the fat-burning power of food!
 
 Use food as medicine to cook your way healthy in this must have companion to the bestselling diet sensation, The Fast Metabolism Diet. You will find over 200  simple, effective...

Read more >
Also available as an eBook.
My New Roots
My New Roots
Written by Sarah Britton
Format: Hardcover
ISBN: 9780804185387
Our Price: $29.99
 Quantity: 1 
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My New Roots
Inspired Plant-Based Recipes for Every Season
Written by Sarah Britton


Format: Hardcover, 256 pages
On Sale: March 31, 2015
Price: $29.99

At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog.

Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that... Read more >
Also available as an eBook.
The Sprouted Kitchen Bowl and Spoon
The Sprouted Kitchen Bowl and Spoon
Written by Sara Forte and Hugh Forte
Format: Hardcover
ISBN: 9781607746553
Our Price: $25.00
 Quantity: 1 
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The Sprouted Kitchen Bowl and Spoon
Simple and Inspired Whole Foods Recipes to Savor and Share
Written by Sara Forte and Hugh Forte


Format: Hardcover, 256 pages
On Sale: March 31, 2015
Price: $25.00

In this follow-up to her successful first book, The Sprouted Kitchen, blogger and author Sara Forte turns her attention to bowl food, which combines vegetables, whole grains, and lean proteins in one vessel to make a simple, complete, and nutritious meal.
    
The bowl is a perfect vessel in which to create... Read more >
Also available as an eBook.
Jerusalem
Jerusalem
Written by Yotam Ottolenghi and Sami Tamimi
Format: Hardcover
ISBN: 9781607743941
Our Price: $35.00
 Quantity: 1 
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Jerusalem
A Cookbook
Written by Yotam Ottolenghi and Sami Tamimi


Format: Hardcover, 320 pages
On Sale: October 16, 2012
Price: $35.00

A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011.

In Jerusalem, Yotam Ottolenghi and Sami Tamimi explore  the vibrant cuisine of their home city—with its diverse Muslim, Jewish, and Christian communities. Both men were born... Read more >
Also available as an eBook.
The Great Rotisserie Chicken Cookbook
The Great Rotisserie Chicken Cookbook
Written by Eric Akis
Format: Trade Paperback
ISBN: 9780449016404
Our Price: $24.95
 Quantity: 1 
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The Great Rotisserie Chicken Cookbook
More than 100 Delicious Ways to Enjoy Storebought and Homecooked Chicken
Written by Eric Akis


Format: Trade Paperback, 208 pages
On Sale: March 31, 2015
Price: $24.95

For those who love rotisserie chicken--fresh off the spit at home or hot from the supermarket--this value-priced book is a one-stop guide to delicious everyday meals. The Great Rotisserie Chicken Cookbook features not only tips on how to buy chicken and set up a rotisserie but also recipes for flavorful rubs... Read more >
Also available as an eBook.
Clean Slate
Clean Slate
Written by Editors of Martha Stewart Living
Format: Trade Paperback
ISBN: 9780307954596
Our Price: $26.00
 Quantity: 1 
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Clean Slate
A Cookbook and Guide: Reset Your Health, Detox Your Body, and Feel Your Best
Written by Editors of Martha Stewart Living


Format: Trade Paperback, 336 pages
On Sale: December 16, 2014
Price: $26.00

It’s time to hit the reset button. This book emphasizes eating clean, whole, unprocessed foods as part of a primarily plant-based diet, with delicious and healthy recipes that make it easy to do just that. Refreshing juices and smoothies, savory snacks, protein-packed main dishes, and even delectable desserts will keep you... Read more >
Also available as an eBook.
Fika
Fika
Written by Anna Brones and Johanna Kindvall
Format: Hardcover
ISBN: 9781607745860
Our Price: $17.99
 Quantity: 1 
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Fika
The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats
Written by Anna Brones and Johanna Kindvall


Format: Hardcover, 168 pages
On Sale: April 7, 2015
Price: $17.99

An illustrated lifestyle cookbook on the Swedish tradition of fika--a twice-daily coffee break--including recipes for traditional baked goods, information and anecdotes about Swedish coffee culture, and the roots and modern incarnations of this cherished custom.

Sweden is one of the world’s top coffee consuming nations, and the twice-daily social coffee break known... Read more >
Also available as an eBook.
Mastering Pasta
Mastering Pasta
Written by Marc Vetri and David Joachim
Format: Hardcover
ISBN: 9781607746072
Our Price: $29.99
 Quantity: 1 
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Mastering Pasta
The Art and Practice of Handmade Pasta, Gnocchi, and Risotto
Written by Marc Vetri and David Joachim


Format: Hardcover, 272 pages
On Sale: March 17, 2015
Price: $29.99

Award-winning chef Marc Vetri wanted to write his first book about pasta. Instead, he wrote two other acclaimed cookbooks and continued researching pasta for ten more years. Now, the respected master of Italian cuisine finally shares his vast knowledge of pasta, gnocchi, and risotto in this inspiring, informative primer featuring expert... Read more >
Also available as an eBook.
Plenty More
Plenty More
Written by Yotam Ottolenghi
Format: Hardcover
ISBN: 9781607746218
Our Price: $35.00
 Quantity: 1 
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Plenty More
Vibrant Vegetable Cooking from London's Ottolenghi
Written by Yotam Ottolenghi


Format: Hardcover, 352 pages
On Sale: October 14, 2014
Price: $35.00

The hotly anticipated follow-up to London chef Yotam Ottolenghi’s bestselling and award-winning cookbook Plenty, featuring more than 150 vegetarian dishes organized by cooking method.

Yotam Ottolenghi is one of the world’s most beloved culinary talents. In this follow-up to his bestselling Plenty, he continues to explore the diverse realm of vegetarian food with a... Read more >
Also available as an eBook.
It Was Me All Along
It Was Me All Along
Written by Andie Mitchell
Format: Hardcover
ISBN: 9780770433246
Our Price: $24.00
 Quantity: 1 
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It Was Me All Along
A Memoir
Written by Andie Mitchell


Format: Hardcover, 240 pages
On Sale: January 6, 2015
Price: $24.00

A heartbreakingly honest, endearing memoir of incredible weight loss by a young food blogger who battles body image issues and overcomes food addiction to find self-acceptance.
 
All her life, Andie Mitchell had eaten lustily and mindlessly. Food was her babysitter, her best friend, her confidant, and it provided a refuge from her... Read more >
I Quit Sugar
I Quit Sugar
Written by Sarah Wilson
Format: Trade Paperback
ISBN: 9780804186018
Our Price: $25.00
 Quantity: 1 
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I Quit Sugar
Your Complete 8-Week Detox Program and Cookbook
Written by Sarah Wilson


Format: Trade Paperback, 224 pages
On Sale: April 8, 2014
Price: $25.00

A New York Times bestseller, I Quit Sugar is week-by-week guide to quitting sugar to lose weight; boost energy; and improve your looks, mood, and overall health, with 108 sugarfree recipes.

Sarah Wilson thought of herself as a relatively healthy eater. She didn't realize how much sugar was hidden in her diet, or... Read more >
Also available as an eBook.
Quirk Books D.I.Y. Gift Guide
Curated by Quirk D.I.Y.
Compiled by Quirk D.I.Y.


Format: eBook, 51 pages
On Sale: November 27, 2012
Price: $0.00

We invite you to D.I.Y. your way through your gift-giving list. We’ve rounded up some of the best crafts and baked goods that Quirk Books has to offer. So if you have special people in your life who appreciate cute and quirky items and edibles, use this guide to create one-of-a-kind... Read more >
Fresh Off the Boat
Fresh Off the Boat
Written by Eddie Huang
Format: eBook
ISBN: 9780679644897
Our Price: $11.99
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Fresh Off the Boat
A Memoir
Written by Eddie Huang


Format: eBook, 288 pages
On Sale: January 29, 2013
Price: $11.99

NOW AN ORIGINAL SERIES ON ABC • “Just may be the best new comedy of [the year] . . . based on restaurateur Eddie Huang’s memoir of the same name . . . [a] classic fresh-out-of-water comedy.”—People
 
“Bawdy and frequently hilarious . . . a surprisingly sophisticated memoir about race... Read more >
Also available as an unabridged audiobook download and a trade paperback.
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