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Sort: Author   Bestselling  Format   Date   Price   Title  
Jerusalem
Jerusalem
Written by Yotam Ottolenghi and Sami Tamimi
Format: Hardcover
ISBN: 9781607743941
Our Price: $35.00
 Quantity: 1 
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Jerusalem
A Cookbook
Written by Yotam Ottolenghi and Sami Tamimi


Format: Hardcover, 320 pages
On Sale: October 16, 2012
Price: $35.00

A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011.

In Jerusalem, Yotam Ottolenghi and Sami Tamimi explore  the vibrant cuisine of their home city—with its diverse Muslim, Jewish, and Christian communities. Both men were born... Read more >
Also available as an eBook.
Barefoot Contessa Foolproof
Barefoot Contessa Foolproof
Written by Ina Garten
Format: Hardcover
ISBN: 9780307464873
Our Price: $35.00
 Quantity: 1 
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Barefoot Contessa Foolproof
Recipes You Can Trust
Written by Ina Garten


Format: Hardcover, 272 pages
On Sale: October 30, 2012
Price: $35.00

Millions of people love Ina Garten because she writes recipes that make home cooks look great; family and friends shower them with praise and yet the dishes couldn’t be simpler to prepare using ingredients found in any grocery store. In Barefoot Contessa Foolproof, the Food Network star takes easy a step... Read more >
Also available as an eBook.
The EveryGirl's Guide to Diet and Fitness
The EveryGirl's Guide to Diet and Fitness
Written by Maria Menounos
Format: Trade Paperback
ISBN: 9780804177139
Our Price: $22.00
 Quantity: 1 
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The EveryGirl's Guide to Diet and Fitness
How I Lost 40 lbs and Kept It Off-And How You Can Too!
Written by Maria Menounos


Format: Trade Paperback, 336 pages
On Sale: June 3, 2014
Price: $22.00

NEW YORK TIMES BESTSELLER

From Maria Menounos, self-proclaimed EveryGirl and host of Extra, comes a lasting weight-loss program based on the Mediterranean diet of her childhood that will encourage women to think “smarter, simpler, healthier”—a personal mantra that helped the star lose (and keep off!) forty pounds.

 
TV host and journalist Maria... Read more >
Also available as an eBook.
Georgia Cooking in an Oklahoma Kitchen
Georgia Cooking in an Oklahoma Kitchen
Written by Trisha Yearwood, Foreword by Garth Brooks
Format: Trade Paperback
ISBN: 9780804186629
Our Price: $19.99
 Quantity: 1 
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Georgia Cooking in an Oklahoma Kitchen
Recipes from My Family to Yours
Written by Trisha Yearwood
Foreword by Garth Brooks


Format: Trade Paperback, 224 pages
On Sale: July 1, 2014
Price: $19.99

She’s adored by fans as one of country music’s top stars, but among family and friends, Trisha Yearwood is best known for another talent: cooking. 

From her humble roots in Georgia to her triumphant recording years in Nashville and a fulfilling married life with husband Garth Brooks in Oklahoma, Trisha has always...

Read more >
Also available as an eBook and a hardcover.
The Fast Metabolism Diet Cookbook
The Fast Metabolism Diet Cookbook
Written by Haylie Pomroy
Format: Hardcover
ISBN: 9780770436230
Our Price: $26.00
 Quantity: 1 
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The Fast Metabolism Diet Cookbook
Eat Even More Food and Lose Even More Weight
Written by Haylie Pomroy


Format: Hardcover, 240 pages
On Sale: December 31, 2013
Price: $26.00

Turn your kitchen into a secret weapon for losing up to 20 pounds in 28 days through the fat-burning power of food!
 
 Use food as medicine to cook your way healthy in this must have companion to the bestselling diet sensation, The Fast Metabolism Diet. You will find over 200  simple, effective...

Read more >
Also available as an eBook.
I Quit Sugar
I Quit Sugar
Written by Sarah Wilson
Format: Trade Paperback
ISBN: 9780804186018
Our Price: $25.00
 Quantity: 1 
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I Quit Sugar
Your Complete 8-Week Detox Program and Cookbook
Written by Sarah Wilson


Format: Trade Paperback, 224 pages
On Sale: April 8, 2014
Price: $25.00

A New York Times bestseller, I Quit Sugar is week-by-week guide to quitting sugar to lose weight; boost energy; and improve your looks, mood, and overall health, with 108 sugarfree recipes.

Sarah Wilson thought of herself as a relatively healthy eater. She didn't realize how much sugar was hidden in her diet, or... Read more >
Also available as an eBook.
Smokin' with Myron Mixon
Smokin' with Myron Mixon
Written by Myron Mixon and Kelly Alexander
Format: Trade Paperback
ISBN: 9780345528537
Our Price: $22.00
 Quantity: 1 
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Smokin' with Myron Mixon
Recipes Made Simple, from the Winningest Man in Barbecue
Written by Myron Mixon and Kelly Alexander


Format: Trade Paperback, 192 pages
On Sale: May 10, 2011
Price: $22.00

The secret to the best barbecue from the man who barbecues the best: Keep it simple!
 
In the world of competitive barbecue, nobody’s won more prize money, more trophies, or more adulation than Myron Mixon. And he comes by it honestly: From the time he was old enough to stoke... Read more >
Also available as an eBook.
My Paris Kitchen
My Paris Kitchen
Written by David Lebovitz
Format: Hardcover
ISBN: 9781607742678
Our Price: $35.00
 Quantity: 1 
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My Paris Kitchen
Recipes and Stories
Written by David Lebovitz


Format: Hardcover, 352 pages
On Sale: April 8, 2014
Price: $35.00

A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen.

It’s been ten years since David Lebovitz packed up his most treasured cookbooks, a well-worn cast-iron skillet... Read more >
Also available as an eBook.
Barefoot Contessa Back to Basics
Barefoot Contessa Back to Basics
Written by Ina Garten
Format: Hardcover
ISBN: 9781400054350
Our Price: $35.00
 Quantity: 1 
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Barefoot Contessa Back to Basics
Fabulous Flavor from Simple Ingredients
Written by Ina Garten


Format: Hardcover, 272 pages
On Sale: October 28, 2008
Price: $35.00

Barefoot Contessa Back to Basics is the essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly a hundred brand-new recipes that will become trusted favorites.

Ina Garten’s bestselling cookbooks have con-sistently provided accessible, subtly sophisticated recipes ranging from French classics made... Read more >
Also available as an eBook.
Extra Virgin
Extra Virgin
Written by Gabriele Corcos and Debi Mazar
Format: Hardcover
ISBN: 9780385346054
Our Price: $32.50
 Quantity: 1 
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Extra Virgin
Recipes & Love from Our Tuscan Kitchen
Written by Gabriele Corcos and Debi Mazar


Format: Hardcover, 272 pages
On Sale: May 6, 2014
Price: $32.50

DEBI MAZAR and GABRIELE CORCOS are ambassadors of contemporary Tuscan cooking. In Extra Virgin, food, family, and style come together in a celebration of the pleasures of the rustic Italian table with 120 recipes for simple yet exquisite meals that are accessible, full of fresh flavor, and easy to prepare. Gabriele... Read more >
Also available as an eBook.
Barefoot Contessa How Easy Is That?
Barefoot Contessa How Easy Is That?
Written by Ina Garten
Format: Hardcover
ISBN: 9780307238764
Our Price: $35.00
 Quantity: 1 
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Barefoot Contessa How Easy Is That?
Fabulous Recipes & Easy Tips
Written by Ina Garten


Format: Hardcover, 256 pages
On Sale: October 26, 2010
Price: $35.00

Ina Garten, bestselling cookbook author and beloved star of Barefoot Contessa on Food Network, is back with her easiest recipes ever.
 
In Barefoot Contessa How Easy Is That? Ina proves once again that it doesn’t take complicated techniques, special equipment, or stops at more than one grocery store to make wonderful... Read more >
The Smitten Kitchen Cookbook
The Smitten Kitchen Cookbook
Written by Deb Perelman
Format: Hardcover
ISBN: 9780307595652
Our Price: $35.00
 Quantity: 1 
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The Smitten Kitchen Cookbook

Written by Deb Perelman


Format: Hardcover, 336 pages
On Sale: October 30, 2012
Price: $35.00

NATIONAL BESTSELLER

Winner of the IACP Julia Child First Book Award * Named one of Cooking Light magazine’s Top 100 Cookbooks of the Last 25 Years

The long-awaited cookbook by Deb Perelman of Smitten Kitchen—home cook, photographer, and celebrated food blogger.

Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even...

Read more >
Also available as an eBook.
The Blender Girl
The Blender Girl
Written by Tess Masters
Format: Trade Paperback
ISBN: 9781607746430
Our Price: $19.99
 Quantity: 1 
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The Blender Girl
Super-Easy, Super-Healthy Meals, Snacks, Desserts, and Drinks--100 Gluten-Free, Vegan Recipes!
Written by Tess Masters


Format: Trade Paperback, 224 pages
On Sale: April 8, 2014
Price: $19.99

The debut cookbook from the powerhouse blogger behind theblendergirl.com, featuring 100 gluten-free, vegan recipes for smoothies, meals, and more made quickly and easily in a blender.

What’s your perfect blend?
 
On her wildly popular recipe blog, Tess Masters—aka, The Blender Girl—shares easy plant-based recipes that anyone can whip up fast in a blender... Read more >
Also available as an eBook.
Skinny Meals
Skinny Meals
Written by Bob Harper
Format: Trade Paperback
ISBN: 9780804178891
Our Price: $22.00
 Quantity: 1 
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Skinny Meals
Everything You Need to Lose Weight-Fast!
Written by Bob Harper


Format: Trade Paperback, 240 pages
On Sale: April 15, 2014
Price: $22.00

#1 NEW YORK TIMES BESTSELLER

From Bob Harper, the bestselling author of The Skinny Rules and Jumpstart to Skinny and the star of NBC’s ongoing smash reality show The Biggest Loser, come 100 delicious new recipes (all of them under 330 calories!), a month of new menu plans, and indispensable shopping lists and cooking... Read more >
Also available as an eBook.
Barefoot Contessa Family Style
Barefoot Contessa Family Style
Written by Ina Garten
Format: Hardcover
ISBN: 9780609610664
Our Price: $35.00
 Quantity: 1 
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Barefoot Contessa Family Style
Easy Ideas and Recipes That Make Everyone Feel Like Family
Written by Ina Garten


Format: Hardcover, 240 pages
On Sale: October 29, 2002
Price: $35.00

Ina Garten, who shared her gift for casual entertaining in the bestselling Barefoot Contessa Cookbook and Barefoot Contessa Parties!, is back with her most enticing recipes yet—a collection of her favorite dishes for everyday cooking. In Barefoot Contessa Family Style, Ina explains that sharing our lives and tables with those we... Read more >
Also available as an eBook.
Michael Symon's 5 in 5
Michael Symon's 5 in 5
Written by Michael Symon and Douglas Trattner
Format: Trade Paperback
ISBN: 9780770434328
Our Price: $19.99
 Quantity: 1 
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Michael Symon's 5 in 5
5 Fresh Ingredients + 5 Minutes = 120 Fantastic Dinners
Written by Michael Symon and Douglas Trattner


Format: Trade Paperback, 224 pages
On Sale: September 3, 2013
Price: $19.99

Cohost of The Chew and Food Network Iron Chef Michael Symon shares 120 superfast easy recipes for busy cooks--perfect for weeknights.

With his boisterous laugh and Midwestern charm, Michael Symon has become one of the most beloved cooking personalities on television. For ABC's The Chew, he developed a brilliant, simple formula to... Read more >
Also available as an eBook.
The VB6 Cookbook
The VB6 Cookbook
Written by Mark Bittman
Format: Hardcover
ISBN: 9780385344821
Our Price: $29.95
 Quantity: 1 
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The VB6 Cookbook
More than 350 Recipes for Healthy Vegan Meals All Day and Delicious Flexitarian Dinners at Night
Written by Mark Bittman


Format: Hardcover, 272 pages
On Sale: May 6, 2014
Price: $29.95

Following up on his bestselling diet plan, VB6, the incomparable Mark Bittman delivers a full cookbook of recipes designed to help you eat vegan every day before 6:00 p.m.--and deliciously all of the time.

Whether you call it flexitarian, part-time veganism, or vegetable-centric, the plant-based, real-food approach to eating introduced...

Read more >
Also available as an eBook.
Ottolenghi
Ottolenghi
Written by Yotam Ottolenghi and Sami Tamimi
Format: Hardcover
ISBN: 9781607744184
Our Price: $35.00
 Quantity: 1 
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Ottolenghi
The Cookbook
Written by Yotam Ottolenghi and Sami Tamimi


Format: Hardcover, 304 pages
On Sale: September 3, 2013
Price: $35.00

Available for the first time in an American edition, this debut cookbook, from bestselling authors Yotam Ottolenghi  and Sami Tamimi of Plenty and Jerusalem, features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean.

Yotam Ottolenghi’s four eponymous restaurants—each a patisserie, deli, restaurant... Read more >
Also available as an eBook.
Barefoot Contessa at Home
Barefoot Contessa at Home
Written by Ina Garten
Format: Hardcover
ISBN: 9781400054343
Our Price: $35.00
 Quantity: 1 
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Barefoot Contessa at Home
Everyday Recipes You'll Make Over and Over Again
Written by Ina Garten


Format: Hardcover, 256 pages
On Sale: October 24, 2006
Price: $35.00

Throughout the years that she has lived and worked in East Hampton, Ina Garten has catered and attended countless parties and dinners. She will be the first to tell you, though, that nothing beats a cozy dinner, surrounded by the people you love most, in the comfort that only your own... Read more >
Also available as an eBook.
Blue Plate Special
Blue Plate Special
Written by Kate Christensen
Format: Trade Paperback
ISBN: 9780307951106
Our Price: $15.95
 Quantity: 1 
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Blue Plate Special
An Autobiography of My Appetites
Written by Kate Christensen


Format: Trade Paperback, 368 pages
On Sale: May 6, 2014
Price: $15.95

A delectable memoir about the transformative power of food, Blue Plate Special is a deeply personal narrative in which food becomes the vehicle for exploring a life. Here, novelist Kate Christensen tells her own story, from her unorthodox childhood in 1960s Berkeley as the daughter of a legal activist who ruled...

Read more >
Also available as an unabridged audiobook download, eBook and a hardcover.
The Cancer-Fighting Kitchen
The Cancer-Fighting Kitchen
Written by Rebecca Katz and Mat Edelson
Format: Hardcover
ISBN: 9781587613449
Our Price: $32.50
 Quantity: 1 
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The Cancer-Fighting Kitchen
Nourishing, Big-Flavor Recipes for Cancer Treatment and Recovery
Written by Rebecca Katz and Mat Edelson


Format: Hardcover, 232 pages
On Sale: August 25, 2009
Price: $32.50

A Culinary Pharmacy in Your Pantry

The Cancer-Fighting Kitchen features 150 science-based, nutrient-rich recipes that are easy to prepare and designed to give patients a much-needed boost by stimulating appetite and addressing treatment side effects including fatigue, nausea, dehydration, mouth and throat soreness, tastebud changes, and weight loss. A step-by-step guide helps... Read more >
Also available as an eBook.
The Barefoot Contessa Cookbook
The Barefoot Contessa Cookbook
Written by Ina Garten
Format: Hardcover
ISBN: 9780609602195
Our Price: $35.00
 Quantity: 1 
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The Barefoot Contessa Cookbook

Written by Ina Garten


Format: Hardcover, 256 pages
On Sale: April 6, 1999
Price: $35.00

For more than twenty years, Barefoot Contessa, the acclaimed specialty food store, has been cooking and baking extraordinary dishes for enthusiastic customers in the Hamptons. For many of those years, people have tried to get the exuberant owner, Ina Garten, to share the secrets of her store. Finally, the energy and... Read more >
Also available as an eBook.
Now Eat This!
Now Eat This!
Written by Rocco DiSpirito
Format: Trade Paperback
ISBN: 9780345520906
Our Price: $22.00
 Quantity: 1 
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Now Eat This!
150 of America's Favorite Comfort Foods, All Under 350 Calories
Written by Rocco DiSpirito


Format: Trade Paperback, 272 pages
On Sale: March 2, 2010
Price: $22.00

FRIED CHICKEN, MACARONI AND CHEESE, BROWNIES, AND 147 OTHER FAVORITE RECIPES UNDER 350 CALORIES
 
In this delectable cookbook, award-winning chef Rocco DiSpirito transforms America’s favorite comfort foods into deliciously healthy dishes—all with zero bad carbs, zero bad fats, zero sugar, and maximum flavor. What’s more, Rocco provides time-saving shortcuts, helpful personal advice... Read more >
Also available as an eBook.
Deliciously G-Free
Deliciously G-Free
Written by Elisabeth Hasselbeck
Format: Trade Paperback
ISBN: 9780345529398
Our Price: $18.00
 Quantity: 1 
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Deliciously G-Free
Food So Flavorful They'll Never Believe It's Gluten-Free
Written by Elisabeth Hasselbeck


Format: Trade Paperback, 288 pages
On Sale: July 15, 2014
Price: $18.00

From the author of The G-Free Diet and the co-host of ABC’s The View comes a vital book about scrumptiously satisfying gluten-free food—with easy-to-follow recipes, healthy tips, and full-color photographs throughout—for families managing celiac disease as well as anyone who is concerned about their intake of wheat and other grains.

Growing up... Read more >
Also available as an eBook and a hardcover.
The Nourished Kitchen
The Nourished Kitchen
Written by Jennifer McGruther
Format: Trade Paperback
ISBN: 9781607744689
Our Price: $27.99
 Quantity: 1 
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The Nourished Kitchen
Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas
Written by Jennifer McGruther


Format: Trade Paperback, 320 pages
On Sale: April 15, 2014
Price: $27.99

A cookbook from the author of the popular website Nourished Kitchen, featuring over 160 recipes based on the "traditional foods" philosophy of eating, which emphasizes whole grains, dairy, red meat, organ meats, and fermented foods.  

     The traditional foods movement is a fad-free approach to cooking and eating that emphasizes... Read more >
Also available as an eBook.
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