BabyCakes
Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes from New York's Most Talked-About Bakery
Written by Erin McKenna

Category: Cooking - Baking
Format: Hardcover, 144 pages
Publisher: Clarkson Potter
On Sale: May 2009
Price: $24.00
ISBN: 978-0-307-40883-9 (0-307-40883-3)

The Craft of Baking
Cakes, Cookies, and Other Sweets with Ideas for Inventing Your Own
Written by Karen DeMasco and Mindy Fox

Category: Cooking - Baking
Format: Hardcover, 256 pages
Publisher: Clarkson Potter
On Sale: October 2009
Price: $35.00
ISBN: 978-0-307-40810-5 (0-307-40810-8)

Baking

Written by James Peterson

Category: Cooking - Baking
Format: Hardcover, 400 pages
Publisher: Ten Speed Press
On Sale: September 2009
Price: $40.00
ISBN: 978-1-58008-991-3 (1-58008-991-7)

The Bread Baker's Apprentice
Mastering the Art of Extraordinary Bread
Written by Peter Reinhart
Photographed by Ron Manville

Category: Cooking - Bread; Cooking - Baking
Format: Hardcover, 320 pages
Publisher: Ten Speed Press
On Sale: November 2001
Price: $35.00
ISBN: 978-1-58008-268-6 (1-58008-268-8)

Martha Stewart's Baking Handbook

Written by Martha Stewart

Category: Cooking - Baking
Format: Hardcover, 416 pages
Publisher: Clarkson Potter
On Sale: November 2005
Price: $40.00
ISBN: 978-0-307-23672-2 (0-307-23672-2)

Cooking with Convection
Everything You Need to Know to Get the Most from Your Convection Oven
Written by Beatrice Ojakangas

Category: Cooking - Baking; Cooking - Special Appliances
Format: Trade Paperback, 272 pages
Publisher: Broadway
On Sale: March 2005
Price: $18.99
ISBN: 978-0-7679-1531-1 (0-7679-1531-3)

The Gingerbread Architect
Recipes and Blueprints for Twelve Classic American Homes
Written by Susan Matheson and Lauren Chattman

Category: Cooking - Baking
Format: Hardcover, 144 pages
Publisher: Clarkson Potter
On Sale: October 2008
Price: $22.50
ISBN: 978-0-307-40678-1 (0-307-40678-4)

The Grand Central Baking Book
Breakfast Pastries, Cookies, Pies, and Satisfying Savories from the Pacific Northwest's Celebrated Bakery
Written by Piper Davis and Ellen Jackson

Category: Cooking - Baking
Format: Hardcover, 208 pages
Publisher: Ten Speed Press
On Sale: October 2009
Price: $30.00
ISBN: 978-1-58008-953-1 (1-58008-953-4)

Mrs. Rowe's Little Book of Southern Pies

Written by Mollie Cox Bryan and Mrs Rowe's Family Restaurant

Category: Cooking - Baking; Cooking - American - Southern States
Format: Hardcover, 128 pages
Publisher: Ten Speed Press
On Sale: April 2009
Price: $16.95
ISBN: 978-1-58008-980-7 (1-58008-980-1)

Baking with Agave Nectar
Over 100 Recipes Using Nature's Ultimate Sweetener
Written by Ania Catalano
Photographed by Lara Hata

Category: Cooking - Baking; Cooking - Diabetic & Sugar-Free
Format: Trade Paperback, 144 pages
Publisher: Celestial Arts
On Sale: March 2008
Price: $15.99
ISBN: 978-1-58761-321-0 (1-58761-321-2)