Category:Cooking; Cooking - Asian Format: Hardcover, 304 pages
Publisher: Clarkson Potter
On Sale: October 2009
Price: $40.00
ISBN: 978-0-307-45195-8 (0-307-45195-X)
Michael Symon's Live to Cook
Written by Michael Symon and Michael Ruhlman, Foreword by Bobby Flay
Format: Hardcover
ISBN: 9780307453655
Our Price: $35.00
Category:Cooking Format: Trade Paperback, 384 pages
Publisher: Clarkson Potter
On Sale: March 2007
Price: $24.95
ISBN: 978-0-307-35416-7 (0-307-35416-4)
The Deen Bros. Take It Easy
Written by Jamie Deen, Bobby Deen and Melissa Clark, Foreword by Paula Deen
Format: Hardcover
ISBN: 9780345513267
Our Price: $25.00
Category:Cooking Format: Trade Paperback, 304 pages
Publisher: Random House Canada
On Sale: October 2009
Price: $29.95
ISBN: 978-0-679-31458-5 (0-679-31458-X)
The Art of Simple Food
Written by Alice Waters
Format: Hardcover
ISBN: 9780307336798
Our Price: $35.00