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Larousse Gastronomique

The World's Greatest Culinary Encyclopedia, Completely Revised and Updated

Written by Librairie Larousse

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An Incomplete Education

3,684 Things You Should Have Learned but Probably Didn't

Written by Judy Jones and William Wilson

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The Knowledge Book

Everything You Need to Know to Get By in the 21st Century

Written by National Geographic

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Encyclopedia of the Exquisite

An Anecdotal History of Elegant Delights

Written by Jessica Kerwin Jenkins

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The Complete Guide to Middle-earth

From The Hobbit Through The Lord of the Rings and Beyond

Written by Robert Foster

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