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Barefoot Contessa Foolproof

Recipes You Can Trust

Written by Ina Garten

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Georgia Cooking in an Oklahoma Kitchen

Recipes from My Family to Yours

Written by Trisha Yearwood
Foreword by Garth Brooks

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My Paris Kitchen

Recipes and Stories

Written by David Lebovitz

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Jerusalem

A Cookbook

Written by Yotam Ottolenghi and Sami Tamimi

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The Nourished Kitchen

Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas

Written by Jennifer McGruther

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Barefoot Contessa Back to Basics

Fabulous Flavor from Simple Ingredients

Written by Ina Garten

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Barefoot Contessa How Easy Is That?

Fabulous Recipes & Easy Tips

Written by Ina Garten

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VB6

Eat Vegan Before 6:00 to Lose Weight and Restore Your Health . . . for Good

Written by Mark Bittman

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The Perfect Scoop

Ice Creams, Sorbets, Granitas, and Sweet Accompaniments

Written by David Lebovitz
Photographed by Lara Hata

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The Art of Simple Food

Notes, Lessons, and Recipes from a Delicious Revolution

Written by Alice Waters

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Barefoot Contessa Family Style

Easy Ideas and Recipes That Make Everyone Feel Like Family

Written by Ina Garten

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The Art of Simple Food II

Recipes, Flavor, and Inspiration from the New Kitchen Garden

Written by Alice Waters

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