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Green Eggs and Ham

Written by Dr. Seuss

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Salt Sugar Fat

How the Food Giants Hooked Us

Written by Michael Moss

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The 4-Hour Body

An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman

Written by Timothy Ferriss

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Ten Apples Up On Top!

Written by Dr. Seuss

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Why We Get Fat

And What to Do About It

Written by Gary Taubes

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The Berenstain Bears and Too Much Junk Food

Written by Stan Berenstain and Jan Berenstain

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1493

Uncovering the New World Columbus Created

Written by Charles C. Mann

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The Smitten Kitchen Cookbook

Written by Deb Perelman

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Jerusalem

A Cookbook

Written by Yotam Ottolenghi and Sami Tamimi

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The Cat in the Hat: Cooking with the Cat (The Cat in the Hat)

Written by Bonnie Worth
Illustrated by Christopher Moroney

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Superfoods

The Food and Medicine of the Future

Written by David Wolfe

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Green Smoothie Revolution

The Radical Leap Towards Natural Health

Written by Victoria Boutenko

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Every Day in Tuscany

Seasons of an Italian Life

Written by Frances Mayes

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How to Eat Fried Worms

Written by Thomas Rockwell

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Mastering the Art of French Cooking Boxed Set

Written by Julia Child

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