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Mastering the Art of French Cooking Boxed Set

Written by Julia Child

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Kitchen Confidential

Adventures in the Culinary Underbelly

Written by Anthony Bourdain
Read by Anthony Bourdain

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Vegetarian Cooking for Everyone

Written by Deborah Madison

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Better Homes & Gardens New Cookbook

11th Edition

Written by BH&G Editors

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Larousse Gastronomique

The World's Greatest Culinary Encyclopedia, Completely Revised and Updated

Written by Librairie Larousse

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Diet for a Small Planet (20th Anniversary Edition)

Written by Frances Moore Lappe

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The New Enchanted Broccoli Forest

Written by Mollie Katzen

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The Laurel's Kitchen Bread Book

A Guide to Whole-Grain Breadmaking

Written by Laurel Robertson, Carol Flinders and Bronwen Godfrey

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Diet for a Small Planet

Written by Frances Moore Lappe

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Madhur Jaffrey's World-of-the-East Vegetarian Cooking

Written by Madhur Jaffrey

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A Book of Mediterranean Food

Written by Elizabeth David
Foreword by Clarissa Dickson Wright