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How to Grow More Vegetables, Eighth Edition

(and Fruits, Nuts, Berries, Grains, and Other Crops) Than You Ever Thought Possible on Less Land Than You Can Imagine

Written by John Jeavons

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Grow Cook Eat

A Food Lover's Guide to Vegetable Gardening, Including 50 Recipes, Plus Harvesting and Storage Tips

Written by Willi Galloway
Photographed by Jim Henkens

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American Grown

The Story of the White House Kitchen Garden and Gardens Across America

Written by Michelle Obama

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The Mix & Match Guide to Companion Planting

An Easy, Organic Way to Deter Pests, Prevent Disease, Improve Flavor, and Increase Yields in Your Vegetable Garden

Written by Josie Jeffery

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The Beautiful Edible Garden

Design A Stylish Outdoor Space Using Vegetables, Fruits, and Herbs

Written by Leslie Bennett and Stefani Bittner

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Growing Vegetables West of the Cascades, Updated 6th Edition

The Complete Guide to Organic Gardening

Written by Steve Solomon

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Grow Great Grub

Organic Food from Small Spaces

Written by Gayla Trail

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Backyard Farming: Growing Vegetables & Herbs

From Planting to Harvesting and More

Written by Kim Pezza

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The Sustainable Vegetable Garden

A Backyard Guide to Healthy Soil and Higher Yields

Written by John Jeavons and Carol Cox

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Soil Mates

Companion Planting for Your Vegetable Garden

Written by Sara Alway
Contribution by Kelle Carter

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Small-Plot, High-Yield Gardening

How to Grow Like a Pro, Save Money, and Eat Well by Turning Your Back (or Front or Side) Yard Into An Organic Produce Garden

Written by Sal Gilbertie and Larry Sheehan

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Growing Your Own Vegetables

An Encyclopedia of Country Living Guide

Written by Carla Emery and Lorene Edwards Forkner

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The One-Block Feast

An Adventure in Food from Yard to Table

Written by Margo True and Staff of Sunset Magazine

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