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The Perfect Scoop

Ice Creams, Sorbets, Granitas, and Sweet Accompaniments

Written by David Lebovitz
Photographed by Lara Hata

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Modern Art Desserts

Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art

Written by Caitlin Freeman

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BabyCakes

Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes from New York's Most Talked-About Bakery

Written by Erin McKenna

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People's Pops

55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop

Written by Nathalie Jordi, David Carrell and Joel Horowitz

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Ready for Dessert

My Best Recipes

Written by David Lebovitz

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Marshmallow Madness!

Dozens of Puffalicious Recipes

Written by Shauna Sever
Photographed by Leigh Beisch

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The Gingerbread Architect

Recipes and Blueprints for Twelve Classic American Homes

Written by Susan Matheson and Lauren Chattman

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My Sweet Mexico

Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats

Written by Fany Gerson
Photographed by Ed Anderson

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Dessert FourPlay

Sweet Quartets from a Four-Star Pastry Chef

Written by Johnny Iuzzini and Roy Finamore

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Martha Stewart's Wedding Cakes

Written by Martha Stewart and Wendy Kromer

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Teens Cook Dessert

Written by Megan Carle and Jill Carle

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Simply Spectacular Cakes

Beautiful Designs for Irresistible Cakes and Cookies

Written by Peggy Porschen

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Pretty Party Cakes

Sweet and Stylish Cakes and Cookies for All Occasions

Written by Peggy Porschen

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Field Guide to Candy

Written by Anita Chu
Photographed by Tucker + Hosler

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Truffles, Candies, and Confections

Techniques and Recipes for Candymaking

Written by Carole Bloom

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