Random House: Bringing You the Best in Fiction, Nonfiction, and Children's Books
Authors
Books
Features
Newletters and Alerts
Format:
Age:
Sort:
View: 15 | 30 | 60
Displaying results 1-15 of 22
Book Tab

Ivan Ramen

Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint

Written by Ivan Orkin and Chris Ying
Foreword by David Chang

Select Another Format:
Book Tab

Japanese Hot Pots

Comforting One-Pot Meals

Written by Tadashi Ono and Harris Salat

Select Another Format:
Book Tab

The Ski House Cookbook

Warm Winter Dishes for Cold Weather Fun

Written by Tina Anderson and Sarah Pinneo

Book Tab
Select Another Format:
Book Tab

The Gourmet Slow Cooker: Volume II

Regional Comfort-Food Classics

Written by Lynn Alley
Photographed by Leo Gong

Select Another Format:
Book Tab

Polish Cookery

Poland's bestselling cookbook adapted for American kitchens. Includes recipes fo r Mushroom-Barley Soup, Cucumber Salad, Bigos, Cheese Pierogi, and Almond Babka

Written by Marja Ochorowicz

Book Tab

A Tradition of Soup

Flavors from China's Pearl River Delta

Written by Teresa M. Chen
Foreword by Martin Yan

Book Tab

Soups and Broths: James Peterson's Kitchen Education

Recipes and Techniques from Cooking

Written by James Peterson

Book Results: 1 2 Next >>