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Fifty Shades of Chicken

A Parody in a Cookbook

Written by F.L. Fowler

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Meat

A Kitchen Education

Written by James Peterson

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The Great Wings Book

Written by Hugh Carpenter and Teri Sandison

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Chicken and Other Poultry: James Peterson's Kitchen Education

Recipes and Techniques from Cooking

Written by James Peterson

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Hot Chicken

Written by Hugh Carpenter and Teri Sandison

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Put an Egg on It

70 Delicious Dishes That Deserve a Sunny Topping

Written by Lara Ferroni

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Duck, Duck, Goose

The Ultimate Guide to Cooking Duck and Geese, both Wild and Domesticated

Written by Hank Shaw

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