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Smokin' with Myron Mixon

Recipes Made Simple, from the Winningest Man in Barbecue

Written by Myron Mixon and Kelly Alexander

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Fire and Smoke

A Pitmaster's Secrets

Written by Chris Lilly

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Back Home with the Neelys

Comfort Food from Our Southern Kitchen to Yours

Written by Pat Neely, Gina Neely and Ann Volkwein

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Everyday Barbecue

At Home with America's Favorite Pitmaster

Written by Myron Mixon and Kelly Alexander

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Big Bob Gibson's BBQ Book

Recipes and Secrets from a Legendary Barbecue Joint

Written by Chris Lilly

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The Big-Flavor Grill

No-Marinade, No-Hassle Recipes for Delicious Steaks, Chicken, Ribs, Chops, Vegetables, Shrimp, and Fish

Written by Chris Schlesinger and John Willoughby

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Michael Symon's Carnivore

120 Recipes for Meat Lovers

Written by Michael Symon

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Down South

Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything

Written by Donald Link and Paula Disbrowe

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The Japanese Grill

From Classic Yakitori to Steak, Seafood, and Vegetables

Written by Tadashi Ono and Harris Salat

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Dinosaur Bar-B-Que

An American Roadhouse

Written by John Stage and Nancy Radke
Photographed by James Scherzi

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Down Home with the Neelys

A Southern Family Cookbook

Written by Pat Neely, Gina Neely and Paula Disbrowe

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Rob Rainford's Born to Grill

Over 100 Recipes from My Backyard to Yours

Written by Rob Rainford

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