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  • In the Kitchen with Rosie
  • Written by Rosie Daley
  • Format: Trade Paperback | ISBN: 9780375712135
  • Our Price: $15.95
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  • In the Kitchen with Rosie
  • Written by Rosie Daley
  • Format: eBook | ISBN: 9780307701619
  • Our Price: $11.99
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In the Kitchen with Rosie

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Oprah's Favorite Recipes

Written by Rosie DaleyAuthor Alerts:  Random House will alert you to new works by Rosie Daley

eBook

List Price: $11.99

eBook

On Sale: April 19, 2011
Pages: 144 | ISBN: 978-0-307-70161-9
Published by : Knopf Knopf
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ABOUT THE BOOK ABOUT THE BOOK
ABOUT THE AUTHOR ABOUT THE AUTHOR
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Synopsis

Synopsis

New York Times #1 Best Seller

Rosie Daley’s gem of a cookbook now comes to paperback. Here are fifty favorite recipes that Rosie cooked for Oprah. The dishes are light and low in fat and, at the same time, enormously satisfying and tasty. Homemade pizzas, "Un-Fried Favorites" (catfish, French fries, chicken), paella, sweet potato pie—these are marvelous, healthy recipes, as Oprah testifies in her introduction and in her foreword to each chapter. Daley also offers helpful hints about seasonings, substitutions, and pretty presentations, which all help to make her food so temptingly delicious.

Rosie Daley

About Rosie Daley

Rosie Daley - In the Kitchen with Rosie
Rosie Daley was born in New Jersey. She trained as a chef at the acclaimed Cal-a-Vie spa just north of San Diego, where she met Oprah Winfrey. Daley worked as Oprah’s personal chef for five years before publishing her first book. She is also the co-author, with Andrew Weil, M.D., of The Healthy Kitchen: Recipes for a Better Body, Life, and Spirit. She lives in Encinitas, California.

Rosie Daley is represented by Random House Speakers Bureau (http://www.rhspeakers.com).
Praise

Praise

"Real cooking is an art form. A gift to be shared. I've had some fabulous meals from Rosie's kitchen, but the recipes in this book are my all-time favorites. The ones I ask her to cook again and again." —Oprah Winfrey
 
“She knows how to make low-fat food taste good!” —The New York Times

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