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To the Bone

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Written by Paul LiebrandtAuthor Alerts: Random House will alert you to new works by Paul Liebrandt and Andrew FriedmanAuthor Alerts: Random House will alert you to new works by Andrew Friedman
Foreword by Heston BlumenthalAuthor Alerts: Random House will alert you to new works by Heston Blumenthal

Print Editions

$30.00
Published by: Clarkson Potter

On Sale: December 03, 2013
Pages: 320 | ISBN: 978-0-7704-3416-8
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9780770434168

eBook

List Price: $14.99

eBook

On Sale: December 03, 2013
Pages: 320 | ISBN: 978-0-7704-3417-5
Published by : Clarkson Potter Crown Illustrated
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ABOUT THE AUTHOR ABOUT THE AUTHOR
Categories for this book
Biography & Autobiography - Culinary; Biography & Autobiography - Personal Memoirs; Cooking - Essays
Biography & Autobiography - Culinary
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Biography & Autobiography - Personal Memoirs Cooking - Essays
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Andrew Friedman

About Andrew Friedman

Andrew Friedman - To the Bone
Andrew Friedman has coauthored more than a dozen cookbooks and coedited the anthology Don’t Try This at Home.

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