Random House: Bringing You the Best in Fiction, Nonfiction, and Children's Books
Authors
Books
Features
Newletters and Alerts

Buy now from Random House

  • The Casserole Queens Make-a-Meal Cookbook
  • Written by Crystal Cook and Sandy Pollock
  • Format: Trade Paperback | ISBN: 9780770436803
  • Our Price: $17.99
  • Quantity:
See more online stores - The Casserole Queens Make-a-Meal Cookbook

Buy now from Random House

  • The Casserole Queens Make-a-Meal Cookbook
  • Written by Crystal Cook and Sandy Pollock
  • Format: eBook | ISBN: 9780770436810
  • Our Price: $7.99
  • Quantity:
See more online stores - The Casserole Queens Make-a-Meal Cookbook

The Casserole Queens Make-a-Meal Cookbook

    Select a Format:
  • Book
  • eBook

Mix and Match 100 Casseroles, Salads, Sides, and Desserts

Written by Crystal CookAuthor Alerts:  Random House will alert you to new works by Crystal Cook and Sandy PollockAuthor Alerts:  Random House will alert you to new works by Sandy Pollock

eBook

List Price: $7.99

eBook

On Sale: August 20, 2013
Pages: 208 | ISBN: 978-0-7704-3681-0
Published by : Clarkson Potter Crown Illustrated
The Casserole Queens Make-a-Meal Cookbook Cover

Bookmark,
Share & Shelve:

  • Add This - The Casserole Queens Make-a-Meal Cookbook
  • Email this page - The Casserole Queens Make-a-Meal Cookbook
  • Print this page - The Casserole Queens Make-a-Meal Cookbook
ABOUT THE BOOK ABOUT THE BOOK
PRAISE PRAISE
Synopsis|Table of Contents

Synopsis

Casseroles, meet your match!
 
Crystal Cook and Sandy Pollock are shaking things up. The sassy duo—also known as the Casserole Queens—creates one-dish wonders that solve dinnertime conundrums everywhere. Now these ladies are breaking out of the 9 x 13-inch mold with fresh sides and salads that will round out weeknight meals. In The Casserole Queens Make-a-Meal Cookbook, you will find 100 recipes that you can mix and match as you please, with plenty of make-ahead tips so that you can always be prepared.
Need to pull together dinner in a flash? Check! Need to plan an elegant meal for the in-laws? Check! Need to cook and successfully transport a dish to a party? Check! In this book, you’ll find: 

   • 46 make-from-scratch casseroles, 37 salads and sides, 13 quick-fix desserts, and more
   • Gluten-free and diabetic-friendly recipes (you’d never know it!)
   • Plenty of satisfying vegetarian main dishes
   • A chapter of recipes using seven ingredients or fewer—most of which are likely already in your pantry
   • Variations, freezing tips, and serving ideas galore
Whether you are looking to make dinner tonight, a potluck crowd-pleaser, or a fix-and-freeze dish to save for later, The Casserole Queens Make-a-Meal Cookbook has everything you need to prepare a delicious homemade meal.

Table of Contents

Contents
 
The Casserole Queens Are Back!     
Let the Good Times Casserole! 

Casseroles for All! Favorite Classics for the Whole Gang
 
International Casseroles: Around the World in “Ate-y” Days  
   
Dietary Exceptions Made Exceptionally Well: Casseroles that Suit Your Life! 

Name That Casserole! In Seven Ingredients or Less
   
     
Lettuce Discuss Our Options: Iceberg! Straight Ahead!  

Sassy Sides: Side Dishes with Attitude
 
      
Naughty Desserts: If Eating Dessert Is Naughty, Then We Don’t Want to Be Good!         
  
Starting from Scratch: Fall in Love with Your Kitchen Again!     

Acknowledgments     
Index
Praise

Praise

“When I need ideas for potlucks or gatherings, I call on my go-to gals, the Casserole Queens! Whether it’s gluten-free, vegetarian, or anything goes, their comforting one-pot dishes are sure to be a hit. But even better, Crystal and Sandy clearly get a lot of joy from sharing food with others—and they want you to have just as much fun, too.”
—Lisa Fain, author of The Homesick Texan Cookbook
 
“Those sly, sassy Casserole Queens have once more moved casserole culture forward. Their mix-and-match recipes for delicious family recipes feature gluten-free (gluten-free corn dog casserole!), diabetic-friendly, and vegetarian options to make sure everyone at the table is included.”
—Martha Hall Foose, author of Screen Doors and Sweet Tea
 
“The Casserole Queens have embarked on a mission that is not only getting us all back in the kitchen and cooking the food that Ma and Grandma used to make, but is also going a step further. They are moving away from our digitized, hectic, futuristic lifestyles and are preserving a style of cooking that is quickly going the way of homemade jams and pickles. They are champions of a cuisine that can truly be called American.”
—Duff Goldman, owner of Charm City Cakes
 

Your E-Mail Address
send me a copy

Recipient's E-Mail Address
(multiple addresses may be separated by commas)

A personal message: