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  • Green Eggs and Ham Cookbook
  • Written by Georgeanne Brennan
    Illustrated by Dr. Seuss
  • Format: Hardcover | ISBN: 9780679884408
  • Our Price: $16.95
  • Quantity:
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Green Eggs and Ham Cookbook

Written by Georgeanne BrennanAuthor Alerts:  Random House will alert you to new works by Georgeanne Brennan
Illustrated by Dr. SeussAuthor Alerts:  Random House will alert you to new works by Dr. Seuss

Green Eggs and Ham Cookbook Cover

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cookbook (12) food (7) cooking (6) dr. seuss (5) children (4)
cookbook (12) food (7) cooking (6) dr. seuss (5) children (4)
Synopsis

Synopsis

Ever wonder what green eggs and ham really taste like? They're yummy. And now everyone can whip up a batch for themselves using this fabulous cookbook. Filled with simple, scrumptious, wacky recipes for such foods as Cat in the Hat Pudding and Moose Juice and Schlopp, this unique cookbook will have the whole family hamming it up in the kitchen.  Each recipe is accompanied by the original verse that inspired it, and the pages are laminated to protect against getting splatters of Sneetch Salad, Oobleck, and Solla Sollew Stew.
Dr. Seuss

About Dr. Seuss

Dr. Seuss - Green Eggs and Ham Cookbook
Theodor Seuss Geisel—aka Dr. Seuss—is, quite simply, one of the most beloved children’s book authors of all time. The forty-four books he wrote and illustrated under the name Dr. Seuss (and others that he wrote but did not illustrate, including some under the pseudonyms Theo. LeSieg and Rosetta Stone) have been translated into thirty languages. Hundreds of millions of copies have found their way into homes and hearts around the world. Dr. Seuss’s long list of awards includes Caldecott Honors for McElligot’s Pool, If I Ran the Zoo, and Bartholomew and the Oobleck; the Pulitzer Prize; and eight honorary doctorates. Works based on his original stories have won three Oscars, three Emmys, three Grammys, and a Peabody.

  • Green Eggs and Ham Cookbook by Georgeanne Brennan; illustrated by Dr. Seuss
  • October 24, 2006
  • Reference; Humor; Juvenile Nonfiction - Cooking
  • Random House Books for Young Readers
  • $16.95
  • 9780679884408

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