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Piper Davis
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author spotlight
PIPER DAVIS is an avid baker who inherited her ease in the kitchen from her mother, Grand Central Bakery founder Gwenyth Bassetti. Piper grew up at her mother's side in the kitchen, cooking and baking for their food-centric family. Now, as co-owner and cuisine manager of Grand Central Bakery, named one of the top-ten bakeries in the country by Bon Appétit, Piper gets to share her love of fresh seasonal food with happy customers every day. She lives in Portland, Oregon.
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Format: Hardcover, 208 pages
On Sale: October 6, 2009
Price: $30.00
Mention Grand Central Bakery to a Seattle or Portland native and they’ll light up as they tell you about gooey, jam-filled buttermilk biscuits, insanely flaky pies and pastries, and flavor-packed whole wheat cinnamon rolls. Now these much-loved recipes are available to home bakers for the first time, accompanied by easy-to-follow pointers... Read more >
