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Tadashi Ono
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author spotlight

TADASHI ONO is the executive chef of Matsuri in New York City. He has been featured in the New York Times, Gourmet, Food & Wine, and other prestigious publications.
 



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author bookshelf

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Japanese Hot Pots
Japanese Hot Pots
Written by Tadashi Ono and Harris Salat
Format: Trade Paperback
ISBN: 9781580089814
Our Price: $25.00
 Quantity: 1 
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Japanese Hot Pots
 Comforting One-Pot Meals
 Written by Tadashi Ono and Harris Salat

Format: Trade Paperback, 160 pages
On Sale: September 22, 2009
Price: $25.00
Wholesome, delicious Japanese comfort food, hot pot cooking satisfies the universal desire for steaming, gratifying and hearty meals the whole family can enjoy. In Japanese Hot Pots, chef Tadashi Ono and food journalist Harris Salat demystify this communal eating tradition for American home cooks with belly-warming dishes from all corners of... Read more >
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