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Linda West EckhardtAuthor Alerts:  Random House will alert you to new works by Joe Torre

A respected food writer whose work has appeared in Redbook, Cooking Light, and Country Living magazines, LINDA WEST ECKHARDT is the author of sixteen cookbooks, including Bread in Half the Time, which won the IACP's Julia Child Award for Best Book of...read more
A respected food writer whose work has appeared in Redbook, Cooking Light, and Country Living magazines, LINDA WEST ECKHARDT is the author of sixteen cookbooks, including Bread in Half the Time, which won the IACP's Julia Child Award for Best Book of the Year. With her daughter, KATHERINE WEST DEFOYD, she has written Entertaining 101 (winner of a 1998 James Beard Award for Best Entertaining Cookbook) and Stylish One-Dish Dinners. Both live and write in Maplewood, New Jersey.

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The High-Protein Cookbook

More than 150 healthy and irresistibly good low-carb dishes that can be on the table in thirty minutes or less.

Written by Linda West Eckhardt and Katherine West Defoyd

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