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Dorie GreenspanAuthor Alerts:  Random House will alert you to new works by Joe Torre

Dorie Greenspan is the author of numerous acclaimed cookbooks, including Baking with Julia, The Cafe Boulud Cookbook (with Daniel Boulud), and Desserts by Pierre Herme, which won the IACP Cookbook of the Year Award. She divides her time...read more
Dorie Greenspan is the author of numerous acclaimed cookbooks, including Baking with Julia, The Cafe Boulud Cookbook (with Daniel Boulud), and Desserts by Pierre Herme, which won the IACP Cookbook of the Year Award. She divides her time between Paris and New York.

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Displaying results 1-2 of 2 titles for "Dorie Greenspan"
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Paris Sweets

Great Desserts From the City's Best Pastry Shops

Written by Dorie Greenspan

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Sugar Rush

Master Tips, Techniques, and Recipes for Sweet Baking

Written by Johnny Iuzzini and Wes Martin
Introduction by Dorie Greenspan

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