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Joanne WeirAuthor Alerts: Random House will alert you to new works by Joe Torre

JOANNE WEIR is an award-winning food writer, cooking teacher, television host, and professional chef based in San Francisco, California. She is the author of seventeen cookbooks, including the James Beard Award—winning Weir Cooking in the City...read more
JOANNE WEIR is an award-winning food writer, cooking teacher, television host, and professional chef based in San Francisco, California. She is the author of seventeen cookbooks, including the James Beard Award—winning Weir Cooking in the City and the James Beard Award—nominated From Tapas to Meze.
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Displaying results 1-3 of 3 titles for "Joanne Weir"
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From Tapas to Meze

Small Plates from the Mediterranean

Written by Joanne Weir
Photographed by Caren Alpert

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Wine Country Cooking

Written by Joanne Weir

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Tequila

Written by Joanne Weir