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Mario BataliAuthor Alerts: Random House will alert you to new works by Joe Torre

MARIO BATALI's world now encompasses three New York City restaurants -- Babbo, Lupa, and Esca -- as well as a wine store, The Italian Wine Merchant. He is the host of Food Network's popular Molto Mario, as well as an upcoming new series, Mario Batali's Italy....read more
MARIO BATALI's world now encompasses three New York City restaurants -- Babbo, Lupa, and Esca -- as well as a wine store, The Italian Wine Merchant. He is the host of Food Network's popular Molto Mario, as well as an upcoming new series, Mario Batali's Italy. He lives in New York City with his wife and two sons.
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Displaying results 1-7 of 7 titles for "Mario Batali"
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Vino Italiano

The Regional Wines of Italy

Written by Joseph Bastianich and David Lynch

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Mario Batali Simple Italian Food

Recipes from My Two Villages

Written by Mario Batali

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The Babbo Cookbook

Written by Mario Batali

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The Unprejudiced Palate

Classic Thoughts on Food and the Good Life

Written by Angelo M. Pellegrini
Edited by Ruth Reichl
Foreword by Mario Batali

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The Mozza Cookbook

Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria

Written by Nancy Silverton, Matt Molina and Carolynn Carreno
Introduction by Mario Batali

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Rustic Italian Food

Written by Marc Vetri and David Joachim
Foreword by Mario Batali

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Cook Like a Rock Star

125 Recipes, Lessons, and Culinary Secrets

Written by Anne Burrell and Suzanne Lenzer
Foreword by Mario Batali

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