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Tama Matsuoka WongAuthor Alerts:  Random House will alert you to new works by Joe Torre

TAMA MATSUOKA WONG is the forager for restaurant Daniel in New York City and enjoys relationships with organizations that include the Audubon Society and Slow Food. After more than twenty-five years as a financial services lawyer, she launched Meadows and...read more
TAMA MATSUOKA WONG is the forager for restaurant Daniel in New York City and enjoys relationships with organizations that include the Audubon Society and Slow Food. After more than twenty-five years as a financial services lawyer, she launched Meadows and More, LLC, to connect experts in the field of meadow restoration, botany, and wildlife with people in the community. In 2007, she was named Steward of the Year by the New Jersey Forest Service. Visit her at www.MeadowsandMore.com.

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Foraged Flavor

Finding Fabulous Ingredients in Your Backyard or Farmer's Market, with 88 Recipes

Written by Tama Matsuoka Wong and Eddy Leroux
Foreword by Daniel Boulud

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