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Andrea NguyenAuthor Alerts:  Random House will alert you to new works by Joe Torre

Andrea Nguyen is one of the country’s leading voices on Asian cuisine and the author of the acclaimed Asian Dumplings and the James Beard– and IACP-nominated Into the Vietnamese Kitchen. She has written for Saveur magazine,...read more
Andrea Nguyen is one of the country’s leading voices on Asian cuisine and the author of the acclaimed Asian Dumplings and the James Beard– and IACP-nominated Into the Vietnamese Kitchen. She has written for Saveur magazine, where she is also a contributing editor, the Los Angeles Times, and many more publications. She is also the creator of the Asian Market Shopper app. Her engaging and knowledgeable writing on cuisine and culture has attracted a loyal and well-deserved readership that actively follows her blog, www.vietworldkitchen.com. Andrea lives in Santa Cruz, California.

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Displaying results 1-5 of 5 titles for "Andrea Nguyen"
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The Banh Mi Handbook

Recipes for Crazy-Delicious Vietnamese Sandwiches

Written by Andrea Nguyen

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Asian Dumplings

Mastering Gyoza, Spring Rolls, Samosas, and More

Written by Andrea Nguyen

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Into the Vietnamese Kitchen

Treasured Foodways, Modern Flavors

Written by Andrea Nguyen
Photographed by Leigh Beisch
Foreword by Bruce Cost

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Asian Tofu

Discover the Best, Make Your Own, and Cook It at Home

Written by Andrea Nguyen

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Making Soy Milk and Tofu at Home

The Asian Tofu Guide to Block Tofu, Silken Tofu, Pressed Tofu, Yuba, and More

Written by Andrea Nguyen


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