Not in the Flesh
A new Chief Inspector Wexford mystery from the author who Time magazine has called “the best mystery writer in the English-speaking world.”
When the truffle-hunting dog starts to dig furiously, his master’s first reaction is delight at the size of the clump the dog has unearthed: at the going rate, this one truffle might be worth several hundred pounds. Then the dirt falls away to reveal not a precious mushroom but the bones and tendons of what is clearly a human hand.
In Not in the Flesh, Chief Inspector Wexford tries to piece together events that took place eleven years earlier, a time when someone was secretly interred in a secluded patch of English countryside. Now Wexford and his team will need to interrogate everyone who lives nearby to see if they can turn up a match for the dead man among the eighty-five people in this part of England who have disappeared over the past decade. Then, when a second body is discovered nearby, Wexford experiences a feeling that’s become a rarity for the veteran policeman: surprise.
As Wexford painstakingly moves to resolve these multiple mysteries, long-buried secrets are brought to daylight, and Ruth Rendell once again proves why she has been hailed as our greatest living mystery writer.
From the Hardcover edition.
“Ghoulish fun.... The height of her malevolent powers. Rendell can do whatever she likes and still get away with it.”
—The New York Times
“Vivid and witty. Wexford is his usual smart, compassionate self as he unravels a web of lies and deception larger than any of the characters realize.”
—Los Angeles Times
“To call Ruth Rendell prolific is akin to calling the Grand Canyon a slight dip in the landscape. . . . Not in the Flesh is the work of a writer who continues to command respect and satisfy her legion of writers.”
“The unflappable detective still hasn’t worn out his welcome.... A fine example of Rendell’s sharp writing, intelligence, and humanity.”
—The Christian Science Monitor
“In the best whodunit tradition, Rendell advances her plot through surprises...so shocking they dash all calculations.”
—The New York Times Book Review
From the Trade Paperback edition.
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